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      "body": "<div class=\"text-justify\">\n\nHey amigos, como están?, preparamos un poco de carne guisada para variar nuestro menú, además de eso lo acompañamos con algunos tostones y arroz, y la verdad es que la carne quedo espectacularmente deliciosa, y lo mas genial de todo es que es super sencilla de preparar, no tiene dificultad alguna, así que ven a ver el procedimiento.\n> Hey friends, how are you? we prepared some stewed meat to vary our menu, besides that we accompanied it with some tostones and rice, and the truth is that the meat was spectacularly delicious, and the coolest thing of all is that it is super simple to prepare, it does not have any difficulty, so come to see the procedure.\n\n![photo_2020-10-03_11-18-58.jpg](https://cdn.steemitimages.com/DQmWDAXVx5wjfcSkEYvEry6JqxCgYJLgSWcaCyaKsEJxELL/photo_2020-10-03_11-18-58.jpg)\n\nEn primer lugar necesitaremos carne fresca de primera, o carne que sea muy blanda, yo compre carne picada y de primera especial para hacer guiso, simplemente la lavamos bien para remover el exceso de sangre, la condimentamos un poco y la colocamos en una olla para hervirla.\n> First of all we will need fresh first class meat, or meat that is very soft, I bought minced meat and special first class meat to make stew, we simply wash it well to remove the excess blood, season it a little and put it in a pot to boil.\n\n![photo_2020-10-03_11-24-28.jpg](https://cdn.steemitimages.com/DQmWUQjiwM73DKujqasBjTkgyiRx2vwMdddXQDMGsfBqCDm/photo_2020-10-03_11-24-28.jpg)\n\n![photo_2020-10-03_11-24-34.jpg](https://cdn.steemitimages.com/DQmWiQJXxGzuummmWMCcdU7hTBXS1PJWsU7CJTx58vjdtFC/photo_2020-10-03_11-24-34.jpg)\n\n![photo_2020-10-03_11-24-35.jpg](https://cdn.steemitimages.com/DQmeHXT38S8zbhLkHu71STiufje1NLoas5D1VqUMhcPKt1u/photo_2020-10-03_11-24-35.jpg)\n\nPara acelerar el proceso de cocción la tapamos, y dejamos que el agua se evaporara, de esta manera sabríamos que la carn estaba lista cuando ya tuviera poca agua. \n> To speed up the cooking process we covered it, and let the water evaporate, this way we would know that the meat was ready when the water was low. \n\n![photo_2020-10-03_11-25-36.jpg](https://cdn.steemitimages.com/DQmW6hMJJvhgHXabufvkKbnzJvK2VEGaQWnYQQBHnrUTxxS/photo_2020-10-03_11-25-36.jpg)\n\nTras pasar mas de 20-30 min la carne estaba lista, terminamos de colar la poca agua que tenia y la dejamos en la olla.\n> After more than 20-30 minutes the meat was ready, we finished straining the little water it had and left it in the pot.\n\n![photo_2020-10-03_11-26-11.jpg](https://cdn.steemitimages.com/DQmWGqwkmzQRfe9qN4jX2HdRHvdZ2jUaBvBn3riSpp4TBXW/photo_2020-10-03_11-26-11.jpg)\n\n![photo_2020-10-03_11-26-14.jpg](https://cdn.steemitimages.com/DQmNWFu7yeQfX2Hg6rgE3uUVpwPY1sXWAM3SkkpD1q3b1CF/photo_2020-10-03_11-26-14.jpg)\n\n![photo_2020-10-03_11-26-16.jpg](https://cdn.steemitimages.com/DQmRWQaC4FgAEJTEt9MhQQdQcjtc7ovX5UsVeXJc4N9xvVN/photo_2020-10-03_11-26-16.jpg)\n\nAhora es momento de hacer las papas, normalmente las cocinamos junto a la carne, sin embargo hoy quisimos hacerlo diferente y las hervimos en una olla aparte, cuando estuvieran blandas las retirábamos para luego agregarlas junto con la carne.\n> Now it is time to make the potatoes, normally we cook them together with the meat, however today we wanted to do it differently and we boiled them in a separate pot, when they were soft we removed them and then added them together with the meat.\n\n![papas sancochadas.gif](https://cdn.steemitimages.com/DQme7Knwj8zMJpgke3qq3N4UXBPgVLzHWPGtb9P69dP1qYn/papas%20sancochadas.gif)\n\nTambién cortamos algunos aliños como cebollín, ají dulce, pimentón y un poco de tomate.\n> We also cut up some seasonings like chives, sweet peppers, paprika and a little bit of tomato.\n\n![photo_2020-10-03_11-30-44.jpg](https://cdn.steemitimages.com/DQmVzZ1eJWB3oUe13pz4iJVATZjE5GSuVRtiqrx8sp9GC9E/photo_2020-10-03_11-30-44.jpg)\n\nVamos a añadir los aliños a la olla junto con la carne, y también las papas, y un poco de salsa de soya, mezclamos y cocinamos bien todo.\n> We will add the seasonings to the pot along with the meat, and also the potatoes, and some soy sauce, we mix and cook everything well.\n\n![GIF-201003_113037.gif](https://cdn.steemitimages.com/DQmd6U25XYEs25fGgnyeaGimScXnopY8sDagDisHCQaJ9Pr/GIF-201003_113037.gif)\n\n![GIF-201003_113229.gif](https://cdn.steemitimages.com/DQmf5RNF7heQCCpgnNkY7HNoHqSU1U7ZcQLYsLFW7DSgMjf/GIF-201003_113229.gif)\n\n![GIF-201003_113258.gif](https://cdn.steemitimages.com/DQmQay67raFHFgN4fSpZsVM1NLREzPwtA5ZdrVM1FfWe5SA/GIF-201003_113258.gif)\n\n![GIF-201003_113422.gif](https://cdn.steemitimages.com/DQmZeoS7LLAJTNdaQ2M6WCUPwfVqgnuPVXTDRsSmv41A5ZS/GIF-201003_113422.gif)\n\nTerminamos de cocinar por otros 8 min y estará listo. \n> We finish cooking for another 8 minutes and it's ready. \n\n![photo_2020-10-03_11-37-45.jpg](https://cdn.steemitimages.com/DQmQfg9DNAoePaFA9kraxpotWAdoYHm2UVoU5LTx2Pc3YqG/photo_2020-10-03_11-37-45.jpg)\n\n![photo_2020-10-03_11-37-55.jpg](https://cdn.steemitimages.com/DQmVF98XE2UsS7ea5gTqDbhcq8NbMuzQjjzgViPVsSvN6L2/photo_2020-10-03_11-37-55.jpg)\n\nPreparamos algunos tostones (rodajas de plátano frito) para acompañar la carne.\n> We prepare some tostones (fried plantain slices) to accompany the meat.\n\n![tostones.gif](https://cdn.steemitimages.com/DQmSbNDyMHrPambpfqaC9PCpAqK6LRQ1j4Az2DRxo7YGoWr/tostones.gif)\n\nY finalmente con todo preparados podemos servir para degustar, y por cierto olvide mencionar que agregamos rodajas de cebolla al final, para darle un poco mas de sabor a la carne.\n> And finally with everything prepared we can serve to taste, and by the way forget to mention that we add onion slices at the end, to give a little more flavor to the meat.\n\n![photo_2020-10-03_11-42-32.jpg](https://cdn.steemitimages.com/DQmSCvzZkvVjarnvFdcqAkt2Ebr823NZ6WqU8BcaLDJ7YUd/photo_2020-10-03_11-42-32.jpg)\n\n![photo_2020-10-03_11-41-51.jpg](https://cdn.steemitimages.com/DQmbnvZSj8AsAht4Why1Gsgqxxq7q6nSevq9kvFF13MpyhP/photo_2020-10-03_11-41-51.jpg)\n\n![photo_2020-10-03_11-41-57.jpg](https://cdn.steemitimages.com/DQmYs2pm4c7NfwqFp13Ryf9WUokwkvPPRCtVBuh3JRr4Shq/photo_2020-10-03_11-41-57.jpg)\n\nY como mencione anteriormente, es super sencillo de preparar y muy delicioso, la verdad es algo para probar y almorzar de una manera distinta :D, incluso creo que en lugar de tostones podríamos acompañar con una ensalada.\nSin mas nada que agregar, me despido.\n> And as I mentioned before, it is super simple to prepare and very delicious, the truth is something to try and have lunch in a different way :D, I even think that instead of toast we could accompany it with a salad.\nWithout further ado, I'll say goodbye.\n\n*Fotos tomadas con un Xiaomi Redmi Note 9 Pro / Photos taken with a Xiaomi Redmi Note 9 Pro*\n\n</div>",
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      "body": "ohhh cieerto me falto el toque de miel, en mi casa también le añadimos un poco, pero lo olvide por completo. Graciasss",
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      "author": "steem-bangladesh",
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      "body": "<center>\n![Polish_20201009_015638739.jpg](https://cdn.steemitimages.com/DQmUFqVqNYxsnWX2vecNT2Df9XuphX9DxNj9CX2mUUXmKuv/Polish_20201009_015638739.jpg)\n</center>\n\n##### <center><sup>Hi your post has been upvoted by @steem-bangladesh courtesy of @toufiq777</sup></center>\n#### <center><sup>\n[JOIN WITH US ON DISCORD SERVER:](https://discord.gg/VWbPsB)\n</sup></center>\n###### <center> Support us by  delegating STEEM POWER.</center>\n\n|                                                                                                         |                                                                                                         |                                                                                                           |                                                                                                           |                                                                                                           |\n|------------------------------------------------------------------------------------------------------- | ------------------------------------------------------------------------------------------------------- | --------------------------------------------------------------------------------------------------------- | --------------------------------------------------------------------------------------------------------- | --------------------------------------------------------------------------------------------------------- |\n| [20 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=38522.940928%20VESTS) | [50 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=96307.342769%20VESTS) | [100 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=192614.671208%20VESTS) | [250 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=482768.7269635642%20VESTS) | [500 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=963073.276437%20VESTS) |",
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      "body": "<div class=\"text-justify\">\nHola, me encanta esa ensalada, le pongo adicional un toque de miel y queda demasiado rica, tu presentación se ve genial. \n\n#onepercent  #affable #venezuela.</div>\n<center>https://i.imgur.com/mLcMpTm.png</center>",
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      "author": "wesp05",
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      "title": "Otra versión de la ensalada rusa - Improvisando con ingredientes de casa / Another version of the Russian salad - Improvising with ingredients from home",
      "body": "<div class=\"text-justify\">\n\nBuenas noches amigos, espero se encuentren bien. En esta ocasión quiero mostrarles como preparé una variante de la ensalada rusa, algo similar pero sin muchos ingredientes base, improvise un poco rápido con los ingredientes que tenia en casa. Esta ensalada es muy rápida y sencilla de preparar ideal para acompañar en un almuerzo, sinceramente tenia muchas ganas de prepararla y esta vez pude hacerlo, aunque como mencione sin muchos ingredientes como guisantes, maíz o huevo sancochado, para la próxima espero hacerla con todo lo necesario.\n> Good evening friends, I hope you are well. This time I want to show you how I prepared a variant of the Russian salad, something similar but without many base ingredients, I improvised a little fast with the ingredients I had at home. This salad is very quick and easy to prepare, ideal to accompany a lunch, I sincerely wanted to prepare it and this time I was able to do it, although as I mentioned without many ingredients like peas, corn or boiled egg, for the next one I hope to make it with everything necessary.\n\n![photo_2020-12-11_19-22-54.jpg](https://cdn.steemitimages.com/DQmXKbqax5PomCp7ypoeyYsrg8RDkMxtnv3HSDKjRmpDWay/photo_2020-12-11_19-22-54.jpg)\n\nEn primer lugar vamos a necesitar zanahorias y papas, la cantidad que nosotros deseemos, esto dependerá de cuanta ensalada vamos a preparar así que en mi caso utilice 2 papas y una zanahoria mediana.\n> First we are going to need carrots and potatoes, the amount we want, this will depend on how much salad we are going to prepare so in my case I used 2 potatoes and a medium carrot.\n\n![photo_2020-12-11_19-27-29.jpg](https://cdn.steemitimages.com/DQmPXBKRh1NRrkGGxP3qqmDqsETr1GG4TYx7w4B73p5mqEs/photo_2020-12-11_19-27-29.jpg)\n\nVamos a remover la cascara de las papas y de las zanahorias, las vamos a picar en pequeños cuadros, si es posible del mismo tamaño, entre mas pequeños sean los cuadros mas rápido se cocinaran.\n> We will remove the peel from the potatoes and carrots, we will chop them into small squares, if possible the same size, the smaller the squares the faster they will cook.\n\n![photo_2020-12-11_19-28-37.jpg](https://cdn.steemitimages.com/DQmSLHTHSr3FbgxkDdgcmJzUQSxTiW4RCQLQpejMAAJ8vtG/photo_2020-12-11_19-28-37.jpg)\n\n![photo_2020-12-11_19-28-40.jpg](https://cdn.steemitimages.com/DQmZhjwm8bCQW1yQVCC8hUD5t7mAsq2F7VWSAhh6B3yNt66/photo_2020-12-11_19-28-40.jpg)\n\n![photo_2020-12-11_19-28-44.jpg](https://cdn.steemitimages.com/DQmVJfTRFF2MMmQsd3eE61GxQXwEiK4BgUJ6UKPaVMYLEHc/photo_2020-12-11_19-28-44.jpg)\n\n![photo_2020-12-11_19-28-48.jpg](https://cdn.steemitimages.com/DQmWHEQSkEpF6Bi9q3MHC6NXkqLQSVWXXRsATZWk1TJ3HQW/photo_2020-12-11_19-28-48.jpg)\n\nAhora colocamos los trozos de zanahoria y los trozos de papas en una olla con agua hirviendo, de esta manera: primero las zanahorias y las dejaremos hervir por mas de 10min, luego las papas por otros 10 min o hasta que se ablanden, luego vamos apagar cocina y a remover el agua.\n> Now we put the carrot pieces and the potato pieces in a pot with boiling water, this way: first the carrots and we will let them boil for more than 10 minutes, then the potatoes for another 10 minutes or until they get soft, then we will turn off the stove and stir the water.\n\n![GIF-201211_193301.gif](https://images.hive.blog/DQmeCJ2mgWfDQBHUeixxSW9FsX2JqbKCUoSYPc3CQU8beLJ/GIF-201211_193301.gif)\n\n![photo_2020-12-11_19-33-35.jpg](https://cdn.steemitimages.com/DQmcNVaxMkNpUQe7QyRZ1GtwqFH61j85Ruhvxf8qvQwRKTS/photo_2020-12-11_19-33-35.jpg)\n\n![GIF-201211_193338.gif](https://images.hive.blog/DQmWTiUgTP5qY5Q6gjvLBwdnwmyUDTy4XFKsRycJHzdSTwj/GIF-201211_193338.gif)\n\n![photo_2020-12-11_19-33-37.jpg](https://cdn.steemitimages.com/DQmTjy4bPJXg9Xajr61T79VBG2dYGs5zhBtpNeLVMDnmMYe/photo_2020-12-11_19-33-37.jpg)\n\n![photo_2020-12-11_19-33-48.jpg](https://cdn.steemitimages.com/DQmRcFdv6xfNk4pFp7RwQThBpaZjLgAeiN6YjVyTXbUycbR/photo_2020-12-11_19-33-48.jpg)\n\nAhora necesitaremos pechuga de pollo, la cual también picaremos en pequeños trozos y la colocaremos a hervir en agua, aproximadamente 10-15 min, cuando el pollo este cocido removeremos el exceso de agua y dejaremos enfriar.\n> Now we will need chicken breast, which we will also chop into small pieces and put it to boil in water, approximately 10-15 minutes, when the chicken is cooked we will remove the excess water and let it cool down.\n\n![photo_2020-12-11_19-37-40.jpg](https://cdn.steemitimages.com/DQmZKb3uSVjEynXJKpz3rSExxEqT8wZ8LwVpBFKpAdkVa8D/photo_2020-12-11_19-37-40.jpg)\n\n![photo_2020-12-11_19-37-43.jpg](https://cdn.steemitimages.com/DQmYDEwLVh7LnYgKc9D1oJzc6ufjbjZBibsufJu77iQ4DtQ/photo_2020-12-11_19-37-43.jpg)\n\n![photo_2020-12-11_19-37-32.jpg](https://cdn.steemitimages.com/DQmczn4hyPecosGFLP4jeZ1efgS63uDnaa74jgJFiob65oe/photo_2020-12-11_19-37-32.jpg)\n\n![photo_2020-12-11_19-39-53.jpg](https://cdn.steemitimages.com/DQmPznvabqvpuC1HdVM3NFCRqQGDxX77CkL6NWDfD8uyp8s/photo_2020-12-11_19-39-53.jpg)\n\nEn un plato hondo añadiremos todos los ingredientes y vamos a agregarle un poco de mayonesa, un poco de mostaza, una cuchara de de aceite vegetal y de ultimo cilantro picado en trozos pequeños. Adicionalmente un poco de sal si lo deseamos.\n> In a deep plate we will add all the ingredients and we will add a little mayonnaise, a little mustard, a spoon of vegetable oil and the last coriander chopped in small pieces. Additionally a little salt if we wish.\n\n![GIF-201211_193937.gif](https://images.hive.blog/DQmYyi14cdyy1SkGVQm36RKQ41dAW7DgfVo3Fvi4GTpzTyy/GIF-201211_193937.gif)\n\n![photo_2020-12-11_19-42-53.jpg](https://cdn.steemitimages.com/DQmfNqxwsyHWBUfJqbAXVgvYPW66j1kDyNVuVEwR9Tj3Cb4/photo_2020-12-11_19-42-53.jpg)\n\n![GIF-201211_194437.gif](https://images.hive.blog/DQmSABnhrzr3QY1wooc1vW98vGszamo5Ao7cxdFhhn1NWgM/GIF-201211_194437.gif)\n\n![photo_2020-12-11_19-42-55.jpg](https://cdn.steemitimages.com/DQmWK9WEVQH8VzVXHmrZxCZeMwP2ts3RTJvA8he1oxHmD5V/photo_2020-12-11_19-42-55.jpg)\n\n![GIF-201211_194151.gif](https://images.hive.blog/DQmWqzWcc6izUnnKZ7bPHH3XNMLzb2PJBvtXWpAsF3ntKAF/GIF-201211_194151.gif)\n\n![GIF-201211_194310.gif](https://images.hive.blog/DQmcFa7JvCaBwx2zTq5Mf61gDEQy5LM8vs865VZvNQpW36k/GIF-201211_194310.gif)\n\n![photo_2020-12-11_19-52-56.jpg](https://cdn.steemitimages.com/DQmYnpyXF8GLLRKShJ2KLhiFtU1QgZbCHqiVA85ZyacrACA/photo_2020-12-11_19-52-56.jpg)\n\nEl resultado final será el siguiente, una deliciosa ensalada ideal para acompañar en un almuerzo, o simplemente para comer ligero.\n> The final result will be the following, a delicious salad ideal to accompany in a lunch, or simply to eat lightly.\n\n![photo_2020-12-11_19-54-24.jpg](https://cdn.steemitimages.com/DQmQaEfhNDZTbnRbL5i5isxHkSkyNNQCXYYyxa7qAnmRBYe/photo_2020-12-11_19-54-24.jpg)\n\n![photo_2020-12-11_19-54-26.jpg](https://cdn.steemitimages.com/DQmUbR1J82TKRJbh8WJssoQdFJVLrrxPH3qsKCYgYmfCU4Y/photo_2020-12-11_19-54-26.jpg)\n\nLo ideal para hacerla mucho mas exquisita seria agregarle los guisantes, maíz dulce u otros ingredientes originales de la receta, sin embargo de esta manera también es deliciosa.\nSin mas nada que agregar, nos vemos en un siguiente post.\n> The ideal to make it much more exquisite would be to add the peas, sweet corn or other original ingredients of the recipe, however this way it is also delicious.\nWith nothing more to add, see you in a next post.\n\n</div>",
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      "author": "wesp05",
      "permlink": "otra-version-de-la-ensalada-rusa-improvisando-con-ingredientes-de-casa-another-version-of-the-russian-salad-improvising-with",
      "title": "Otra versión de la ensalada rusa - Improvisando con ingredientes de casa / Another version of the Russian salad - Improvising with ingredients from home",
      "body": "<div class=\"text-justify\">\n\nBuenas noches amigos, espero se encuentren bien. En esta ocasión quiero mostrarles como preparé una variante de la ensalada rusa, algo similar pero sin muchos ingredientes base, improvise un poco rápido con los ingredientes que tenia en casa. Esta ensalada es muy rápida y sencilla de preparar ideal para acompañar en un almuerzo, sinceramente tenia muchas ganas de prepararla y esta vez pude hacerlo, aunque como mencione sin muchos ingredientes como guisantes, maíz o huevo sancochado, para la próxima espero hacerla con todo lo necesario.\n> Good evening friends, I hope you are well. This time I want to show you how I prepared a variant of the Russian salad, something similar but without many base ingredients, I improvised a little fast with the ingredients I had at home. This salad is very quick and easy to prepare, ideal to accompany a lunch, I sincerely wanted to prepare it and this time I was able to do it, although as I mentioned without many ingredients like peas, corn or boiled egg, for the next one I hope to make it with everything necessary.\n\n![photo_2020-12-11_19-22-54.jpg](https://cdn.steemitimages.com/DQmXKbqax5PomCp7ypoeyYsrg8RDkMxtnv3HSDKjRmpDWay/photo_2020-12-11_19-22-54.jpg)\n\nEn primer lugar vamos a necesitar zanahorias y papas, la cantidad que nosotros deseemos, esto dependerá de cuanta ensalada vamos a preparar así que en mi caso utilice 2 papas y una zanahoria mediana.\n> First we are going to need carrots and potatoes, the amount we want, this will depend on how much salad we are going to prepare so in my case I used 2 potatoes and a medium carrot.\n\n![photo_2020-12-11_19-27-29.jpg](https://cdn.steemitimages.com/DQmPXBKRh1NRrkGGxP3qqmDqsETr1GG4TYx7w4B73p5mqEs/photo_2020-12-11_19-27-29.jpg)\n\nVamos a remover la cascara de las papas y de las zanahorias, las vamos a picar en pequeños cuadros, si es posible del mismo tamaño, entre mas pequeños sean los cuadros mas rápido se cocinaran.\n> We will remove the peel from the potatoes and carrots, we will chop them into small squares, if possible the same size, the smaller the squares the faster they will cook.\n\n![photo_2020-12-11_19-28-37.jpg](https://cdn.steemitimages.com/DQmSLHTHSr3FbgxkDdgcmJzUQSxTiW4RCQLQpejMAAJ8vtG/photo_2020-12-11_19-28-37.jpg)\n\n![photo_2020-12-11_19-28-40.jpg](https://cdn.steemitimages.com/DQmZhjwm8bCQW1yQVCC8hUD5t7mAsq2F7VWSAhh6B3yNt66/photo_2020-12-11_19-28-40.jpg)\n\n![photo_2020-12-11_19-28-44.jpg](https://cdn.steemitimages.com/DQmVJfTRFF2MMmQsd3eE61GxQXwEiK4BgUJ6UKPaVMYLEHc/photo_2020-12-11_19-28-44.jpg)\n\n![photo_2020-12-11_19-28-48.jpg](https://cdn.steemitimages.com/DQmWHEQSkEpF6Bi9q3MHC6NXkqLQSVWXXRsATZWk1TJ3HQW/photo_2020-12-11_19-28-48.jpg)\n\nAhora colocamos los trozos de zanahoria y los trozos de papas en una olla con agua hirviendo, de esta manera: primero las zanahorias y las dejaremos hervir por mas de 10min, luego las papas por otros 10 min o hasta que se ablanden, luego vamos apagar cocina y a remover el agua.\n> Now we put the carrot pieces and the potato pieces in a pot with boiling water, this way: first the carrots and we will let them boil for more than 10 minutes, then the potatoes for another 10 minutes or until they get soft, then we will turn off the stove and stir the water.\n\n![GIF-201211_193301.gif](https://images.hive.blog/DQmeCJ2mgWfDQBHUeixxSW9FsX2JqbKCUoSYPc3CQU8beLJ/GIF-201211_193301.gif)\n\n![photo_2020-12-11_19-33-35.jpg](https://cdn.steemitimages.com/DQmcNVaxMkNpUQe7QyRZ1GtwqFH61j85Ruhvxf8qvQwRKTS/photo_2020-12-11_19-33-35.jpg)\n\n![GIF-201211_193338.gif](https://images.hive.blog/DQmWTiUgTP5qY5Q6gjvLBwdnwmyUDTy4XFKsRycJHzdSTwj/GIF-201211_193338.gif)\n\n![photo_2020-12-11_19-33-37.jpg](https://cdn.steemitimages.com/DQmTjy4bPJXg9Xajr61T79VBG2dYGs5zhBtpNeLVMDnmMYe/photo_2020-12-11_19-33-37.jpg)\n\n![photo_2020-12-11_19-33-48.jpg](https://cdn.steemitimages.com/DQmRcFdv6xfNk4pFp7RwQThBpaZjLgAeiN6YjVyTXbUycbR/photo_2020-12-11_19-33-48.jpg)\n\nAhora necesitaremos pechuga de pollo, la cual también picaremos en pequeños trozos y la colocaremos a hervir en agua, aproximadamente 10-15 min, cuando el pollo este cocido removeremos el exceso de agua y dejaremos enfriar.\n> Now we will need chicken breast, which we will also chop into small pieces and put it to boil in water, approximately 10-15 minutes, when the chicken is cooked we will remove the excess water and let it cool down.\n\n![photo_2020-12-11_19-37-40.jpg](https://cdn.steemitimages.com/DQmZKb3uSVjEynXJKpz3rSExxEqT8wZ8LwVpBFKpAdkVa8D/photo_2020-12-11_19-37-40.jpg)\n\n![photo_2020-12-11_19-37-43.jpg](https://cdn.steemitimages.com/DQmYDEwLVh7LnYgKc9D1oJzc6ufjbjZBibsufJu77iQ4DtQ/photo_2020-12-11_19-37-43.jpg)\n\n![photo_2020-12-11_19-37-32.jpg](https://cdn.steemitimages.com/DQmczn4hyPecosGFLP4jeZ1efgS63uDnaa74jgJFiob65oe/photo_2020-12-11_19-37-32.jpg)\n\n![photo_2020-12-11_19-39-53.jpg](https://cdn.steemitimages.com/DQmPznvabqvpuC1HdVM3NFCRqQGDxX77CkL6NWDfD8uyp8s/photo_2020-12-11_19-39-53.jpg)\n\nEn un plato hondo añadiremos todos los ingredientes y vamos a agregarle un poco de mayonesa, un poco de mostaza, una cuchara de de aceite vegetal y de ultimo cilantro picado en trozos pequeños. Adicionalmente un poco de sal si lo deseamos.\n> In a deep plate we will add all the ingredients and we will add a little mayonnaise, a little mustard, a spoon of vegetable oil and the last coriander chopped in small pieces. Additionally a little salt if we wish.\n\n![GIF-201211_193937.gif](https://images.hive.blog/DQmYyi14cdyy1SkGVQm36RKQ41dAW7DgfVo3Fvi4GTpzTyy/GIF-201211_193937.gif)\n\n![photo_2020-12-11_19-42-53.jpg](https://cdn.steemitimages.com/DQmfNqxwsyHWBUfJqbAXVgvYPW66j1kDyNVuVEwR9Tj3Cb4/photo_2020-12-11_19-42-53.jpg)\n\n![GIF-201211_194437.gif](https://images.hive.blog/DQmSABnhrzr3QY1wooc1vW98vGszamo5Ao7cxdFhhn1NWgM/GIF-201211_194437.gif)\n\n![photo_2020-12-11_19-42-55.jpg](https://cdn.steemitimages.com/DQmWK9WEVQH8VzVXHmrZxCZeMwP2ts3RTJvA8he1oxHmD5V/photo_2020-12-11_19-42-55.jpg)\n\n![GIF-201211_194151.gif](https://images.hive.blog/DQmWqzWcc6izUnnKZ7bPHH3XNMLzb2PJBvtXWpAsF3ntKAF/GIF-201211_194151.gif)\n\n![GIF-201211_194310.gif](https://images.hive.blog/DQmcFa7JvCaBwx2zTq5Mf61gDEQy5LM8vs865VZvNQpW36k/GIF-201211_194310.gif)\n\n![photo_2020-12-11_19-52-56.jpg](https://cdn.steemitimages.com/DQmYnpyXF8GLLRKShJ2KLhiFtU1QgZbCHqiVA85ZyacrACA/photo_2020-12-11_19-52-56.jpg)\n\nEl resultado final será el siguiente, una deliciosa ensalada ideal para acompañar en un almuerzo, o simplemente para comer ligero.\n> The final result will be the following, a delicious salad ideal to accompany in a lunch, or simply to eat lightly.\n\n![photo_2020-12-11_19-54-24.jpg](https://cdn.steemitimages.com/DQmQaEfhNDZTbnRbL5i5isxHkSkyNNQCXYYyxa7qAnmRBYe/photo_2020-12-11_19-54-24.jpg)\n\n![photo_2020-12-11_19-54-26.jpg](https://cdn.steemitimages.com/DQmUbR1J82TKRJbh8WJssoQdFJVLrrxPH3qsKCYgYmfCU4Y/photo_2020-12-11_19-54-26.jpg)\n\nLo ideal para hacerla mucho mas exquisita seria agregarle los guisantes, maíz dulce u otros ingredientes originales de la receta, sin embargo de esta manera también es deliciosa.\nSin mas nada que agregar, nos vemos en un siguiente post.\n> The ideal to make it much more exquisite would be to add the peas, sweet corn or other original ingredients of the recipe, however this way it is also delicious.\nWith nothing more to add, see you in a next post.\n\n</div>",
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      "body": "Hey muchas gracias",
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      "body": "Gracias por hacerlo saber, pronto traeré algo exclusivo para la comunidad.",
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      "body": "Me gustó como hiciste el post, un paso a paso que explica muy bien todo el proceso.\n\nEl pollo se ve bien sabroso.\n\nSaludos.\n\n#onepercent #venezuela #affable",
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      "body": "<center>https://i.imgur.com/qZPZYeEl.png\n\n<sub>Your post has been upvoted by <a href=\"https://steemit.com/created/hive-133716\">Steem Sri Lanka</a> community curator.</sub></center>\n<center>✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵✵</center>\n<center>[Steem Sri Lanka - Contest Series | Round 02 | Week 03 - Art & Craft Contest](https://steemit.com/hive-133716/@anusha96/steem-sri-lanka-contest-series-or-round-02-or-week-03-art-and-craft-contest)</center>\n<center>Win Amazing Vote Prizes upto 50% from @ steemcurator2 + more prizes</center>",
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      "body": "Hola :\n\nCompartiste tu primera publicación en la Comunidad SteemFoods, ¡Felicitaciones!\n\nMuchas gracias por compartir tu deliciosa receta en detalle en la Comunidad SteemFoods. Nos encantaría darle un buen voto a esta publicación, pero esta publicación se publicó anteriormente en una cadena de bloques diferente. Solo admitimos contenido exclusivo de # steem en la comunidad SteemFoods. Si solo comparte su deliciosa receta en la cadena de bloques de Steem, daremos un buen voto. Espero con interés el contenido que preparará exclusivamente para la Comunidad SteemFoods. :)\n\n***\nThis post was previously shared on a different blockchain.\n\n* https://hive.blog/hive-120586/@wesp05/guisado-de-pollo-con-papas-y-zanahorias-receta-facil-chicken-stew-with-potatoes-and-carrots-easy-recipe",
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      "body": "Hola :\n\nCompartiste tu primera publicación en la Comunidad SteemFoods, ¡Felicitaciones!\n\nMuchas gracias por compartir tu deliciosa receta en detalle en la Comunidad SteemFoods. Nos encantaría darle un buen voto a esta publicación, pero esta publicación se publicó anteriormente en una cadena de bloques diferente. Solo admitimos contenido exclusivo de # steem en la comunidad SteemFoods. Si solo comparte su deliciosa receta en la cadena de bloques de Steem, daremos un buen voto. Espero con interés el contenido que preparará exclusivamente para la Comunidad SteemFoods. :)\n\n***\nThis post was previously shared on a different blockchain.\n\n* https://hive.blog/hive-120586/@wesp05/guisado-de-pollo-con-papas-y-zanahorias-receta-facil-chicken-stew-with-potatoes-and-carrots-easy-recipe",
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      "title": "Guisado de pollo con papas y zanahorias - Receta fácil / Chicken Stew with Potatoes and Carrots - Easy Recipe",
      "body": "<div class=\"text-justify\">\n\nHey amigos, que tal están?, En esta ocasión quiero mostrarles como fue la preparación de este guisado de pollo, acompañado con un poco de arroz, es algo con un proceso un poco largo pero vale la pena para disfrutar de un delicioso almuerzo, además es una manera distinta de hacer pollo y de esta manera nos evitamos el comer pollo frito que no sea tan bueno para nuestra salud.\n> Hey friends, how are you? this time I want to show you how was the preparation of this chicken stew, accompanied with some rice, it is something with a little long process but it is worth it to enjoy a delicious lunch, also it is a different way to make chicken and this way we avoid eating fried chicken that is not so good for our health.\n\n![photo_2020-11-22_18-30-49.jpg](https://images.hive.blog/DQmeSpzQaN4BMo3XVHstAGSUTRwGDWSFwHxtad67aepkXDM/photo_2020-11-22_18-30-49.jpg)\n\nEl primer paso que yo hice fue remover la piel del pollo completamente, y luego picar en pedazos todo, para poder cocinarlo bien, se de personas que hierven el pollo entero y luego lo pican pero no se como es este proceso.\n> The first step I did was to remove the skin from the chicken completely, and then chop everything up, in order to cook it well, I know about people who boil the whole chicken and then chop it up but I don't know how this process works.\n\n![photo_2020-11-22_18-53-14.jpg](https://images.hive.blog/DQmUNX79oCtPwScaMTsxeEjSELZVfHwS71UywtU3qDomfmf/photo_2020-11-22_18-53-14.jpg)\n\n![photo_2020-11-22_19-02-58.jpg](https://images.hive.blog/DQmaSftYB5hjP8Jv8VLsu2Bw83h2cxcBgmKU3bydC5AN5i3/photo_2020-11-22_19-02-58.jpg)\n\nLuego con todo el pollo picado, simplemente lo llevamos a un caldero grande y lo condimentamos con pimienta y sal. Cuando este condimentado agregamos un poco de agua, y lo dejamos cocinar con una tapa para acelerar el proceso.\n> Then, with all the minced chicken, we simply take it to a large pot and season it with pepper and salt. When it is seasoned we add a little water, and let it cook with a lid to speed up the process.\n\n![photo_2020-11-22_19-14-35.jpg](https://images.hive.blog/DQmSeudvdhG4PwFmY6eqWhjMprx66iuJykz3PPN86vug39J/photo_2020-11-22_19-14-35.jpg)\n\n![GIF-201122_191227.gif](https://images.hive.blog/DQmSCQrxG9pmMgPGUsojZ2dm4dwoxDp5RjkRvtKVNk3gvj4/GIF-201122_191227.gif)\n\n![photo_2020-11-22_19-20-32.jpg](https://images.hive.blog/DQmU788UdtFDXzxiMjuBSp7WUENwHTKiymxAFan1JMxtPQ8/photo_2020-11-22_19-20-32.jpg)\n\n![photo_2020-11-22_19-20-34.jpg](https://images.hive.blog/DQmSJwQpiPdEDtapL6ma3NN9ktm7rXNAt9q9PF2VpTf7SUF/photo_2020-11-22_19-20-34.jpg)\n\nMientras el pollo se cocina vamos a picar un poco de papas y zanahorias para agregarlas en el caldero, cuando nuestro pollo ya comience a estar listo, las picamos muy finas para que la cocción sea mas rápido, y se cocinen simultáneamente con el pollo.\n> While the chicken is cooking we are going to chop some potatoes and carrots to add them to the pot, when our chicken starts to be ready, we chop them very fine so that the cooking is faster, and they are cooked simultaneously with the chicken.\n\n![photo_2020-11-22_19-24-17.jpg](https://images.hive.blog/DQmUsNFHfgF1DYfWRzkRm4taF69WYsR5whRV55RCtVw5bhH/photo_2020-11-22_19-24-17.jpg)\n\n![photo_2020-11-22_19-24-19.jpg](https://images.hive.blog/DQme3XYppG782RqqxuAFXRv3ijjkeqTjsE2TuNzKuXbXwq4/photo_2020-11-22_19-24-19.jpg)\n\n![photo_2020-11-22_19-24-59.jpg](https://images.hive.blog/DQmbujhEDHxgsQA3PUwhv1vSAYbHrw7kTR9Kj9F43HpR6kt/photo_2020-11-22_19-24-59.jpg)\n\nPara hacer nuestra salsa vamos a utilizar 2 tomates, un trozo de pimentón, 2 ají dulces, 2 cabezas de ajo,  y todo esto lo vamos a picar muy bien en pequeño trozos, de igual manera utilizamos cebollín toda una rama completa, como nosotros ya teníamos picado este ingrediente simplemente lo añadimos junto con los demás en un surten para sofreírlo.\n> To make our sauce we are going to use 2 tomatoes, a piece of paprika, 2 sweet peppers, 2 heads of garlic, and all this we are going to chop very well in small pieces, in the same way we use a whole branch of chives, as we already had this ingredient chopped, we simply add it together with the others in a saucepan to fry it.\n\n![photo_2020-11-22_19-25-18.jpg](https://images.hive.blog/DQmSfyV1E2XULxQDc5FfLHXyRdCD4RQoEwSA63RZD4KkVPd/photo_2020-11-22_19-25-18.jpg)\n\n![photo_2020-11-22_19-29-03.jpg](https://images.hive.blog/DQmU2PyCyEpsJZ1hxKhdSMLdp37Z234w1ndbC3RCeeBW1sy/photo_2020-11-22_19-29-03.jpg)\n\n![photo_2020-11-22_19-27-52.jpg](https://images.hive.blog/DQmQGXatuSSN1nTXibmHUMcKAguKhTavSDmv5GfDtGHuA3E/photo_2020-11-22_19-27-52.jpg)\n\n![photo_2020-11-22_19-30-14.jpg](https://images.hive.blog/DQmPojZHLwHZyVyNpBza6LYMtZrffQ9p4PumG7KFmZ89Lt6/photo_2020-11-22_19-30-14.jpg)\n\nEn el momento que estemos sofriendo los aliños para la salsa, le añadiremos un poco de salsa de soya para darle un poco mas de sabor y color, al igual que un poco de sal.\n> When we are frying the seasonings for the sauce, we will add a little soy sauce to give it a little more flavor and color, as well as a little salt.\n\n![photo_2020-11-22_19-31-52.jpg](https://images.hive.blog/DQmT8VJaR8eFYEkbVAGnpFisZHXppnJX1xKS3H8M5orpv6z/photo_2020-11-22_19-31-52.jpg)\n\n![photo_2020-11-22_19-32-30.jpg](https://images.hive.blog/DQmTojMBNbgqGZ4FrmEHoKNha6gq45qD3yyVPdF4LUoqWbh/photo_2020-11-22_19-32-30.jpg)\n\n![GIF-201122_191521.gif](https://images.hive.blog/DQmYt2UEPNR6UugNPfTfwqoDcTn3Fa64DmqABByBYsjG5cQ/GIF-201122_191521.gif)\n\n![photo_2020-11-22_19-31-54.jpg](https://images.hive.blog/DQmW3BxxB6W96KQHNqbL5m31zsJvRVCqeWVvCwn7KLSW9rr/photo_2020-11-22_19-31-54.jpg)\n\nAhora dejamos reposar unos minutos para que todo se enfrié, luego lo llevamos a la licuadora y la encendemos.\n> Now we let it rest for a few minutes so that everything cools down, then we take it to the blender and turn it on.\n\n![GIF-201122_192813.gif](https://images.hive.blog/DQmRHUPwbK3Zy31GUg668zv5XC4QuKPY9e4K66NaBXkJgNv/GIF-201122_192813.gif)\n\n![GIF-201122_193001.gif](https://images.hive.blog/DQmWsUWLmVkFVjPV5YJGjmDqWoBnwg1TBsWoSCykRtNUgfY/GIF-201122_193001.gif)\n\n![photo_2020-11-22_19-34-43.jpg](https://images.hive.blog/DQmSvkjiX2hgfbyvgSgHaiSZEr6XUV2BzMANEnYktbbKbKi/photo_2020-11-22_19-34-43.jpg)\n\nEl ultimo paso es agregar la salsa a nuestro pollo que estuvo cocinándose a fuego lento, simplemente la vertimos y mezclamos todo bien, con todo esto, el guisado ya estará terminado y podremos apagar la cocina.\n> The last step is to add the sauce to our chicken that was cooking at low heat, simply pour it and mix everything well, with all this, the stew will be finished and we can turn off the kitchen.\n\n![photo_2020-11-22_19-37-46.jpg](https://images.hive.blog/DQmRUrLgDSSeohH9ExG4zhomXNrpj5r1nwwz7tEBmvUtNmX/photo_2020-11-22_19-37-46.jpg)\n\n![GIF-201122_193359.gif](https://images.hive.blog/DQmX2Ks3yW4V2TFMKXNZQagw84T6mK92oaDh1QAgmT26S6H/GIF-201122_193359.gif)\n\nPara acompañar el guisado, prepare un poco de arroz blanco, algo sencillo, que pueden preparar como gusten.\n> To accompany the stew, prepare some white rice, something simple, which you can prepare as you like.\n\n![arroz.gif](https://images.hive.blog/DQmSbPapMpRdo6NKWAjDZXCsR1ZpHwaGnAF2F5NLGZTLhrn/arroz.gif)\n\nY el resultado final será un delicioso guisado de pollo con papas y zanahorias, algo excelente para disfrutar en un almuerzo, además para variar un poco podemos preparar plátano sancochado y de esta manera acompañamos el platillo.\n> And the final result will be a delicious chicken stew with potatoes and carrots, something excellent to enjoy at lunch, also for a change we can prepare boiled banana and thus accompany the dish.\n\n![photo_2020-11-22_19-41-09.jpg](https://images.hive.blog/DQmQ18Evr5AycQW1MieXkngPFWnpWRxK8oKNNpSpjfTQpsK/photo_2020-11-22_19-41-09.jpg)\n\n![photo_2020-11-22_19-41-11.jpg](https://images.hive.blog/DQmbTGrVqK8okVrEqXd1h33tX16hVp5Hmd69z9TVpevXwnN/photo_2020-11-22_19-41-11.jpg)\n\nEspero que sea de su agrado, y que les sea muy útil la receta, aunque la verdad es muy sencilla y cocina.\nNos vemos en la próxima.\n> I hope you like it, and that the recipe is very useful, although the truth is very simple and cooks.\nSee you in the next one.\n\n</div>",
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      "body": "ohh entiendo estimado amigo, es usted muy amable de verdad ,muchas gracias, había visto esto pero no tenia idea de que se trataba, voy a esperar a ver si en 4 dias hay otro de estos juego, gracias por el link y la info.",
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      "body": "Aqui esta el enlace amigo para unirte a el juego...!!! \nhttps://steemit.com/the1000daysofsteem/@steemitblog/1000-days-of-steem-day-21-the-diary-game-season-2-has-started",
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      "body": "Hola amigo @wesp05 este es un concurso que que ya esta a 4 dias de finalizar, consistía en escribir lo que tu haces en tu dia sustentado con fotos mínimos 8 fotos y un minimo de 300 palabras, un juego muy divertido de verdad sigue a @steemitblog para que veas las actualizaciones pronto vendrán otros juegos te recomiendo lo sigas para que te unas a lo nuevo que viene pronto! Ya este juego acabara en 4 días!! Buscare el enlace y te lo pasaré para que veas de todas maneras las reglas del juego.. #onepercent #venezuela",
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      "body": "che amigo, podria explicarme en que consiste They Diary Game, como empiezo? y que debo hacer",
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      "permlink": "the-diary-game-12-09-2020-day-1-we-prepare-homemade-sausages-el-juego-del-diario-11-09-2020-dia-1-preparamos-salchichas-caseras",
      "title": "The Diary Game (12-09-2020) Day: 12 We prepare homemade sausages. / El Juego del Diario (12-09-2020) Día: 12 Preparamos salchichas caseras.",
      "body": "<div class=\"text-justify\">\n\nBuenas noches Stemians, esta es mi primera publicación para The Diary Game, estoy muy feliz de unirme a este juego que fue creado por @steemitblog.\nQuiero contarles como fue mi tarde preparando salchichas caseras, la verdad es que es la primera vez que las hacíamos para preparar salchipapas de almuerzo, algo extraño pero queríamos algo diferente hoy, y tardamos mucho tiempo preparando esta comida, parece sencillo pero no lo es.\n> Good evening Stemians, this is my first publication for The Diary Game, I'm very happy to join this game that was created by @steemitblog.\nI want to tell you how was my afternoon preparing homemade sausages, the truth is that it's the first time we made them to prepare sausages for lunch, something strange but we wanted something different today, and we took a long time preparing this meal, it seems simple but it's not.\n\n![photo_2020-09-12_19-28-24.jpg](https://cdn.steemitimages.com/DQmNuHU1p4zHEYTRCSvMUWZVWkhCstiLjaWYpa4dfectLK6/photo_2020-09-12_19-28-24.jpg)\n\nComo verán aun tenia cara de sueño y estaba despeinado eran aproximadamente las 10:30-11 am cuando comencé a cocinar con mi madre, y me levante un poco tarde siendo sincero, mi alarma no sonó 😂, se supone que teníamos planeado ir a comprar algunas ingredientes para hacer la comida, pero en nuestro lugar enviamos a mi papa a comprar las cosas que faltaban mientras nosotros preparábamos el resto.\nEl proceso fue sumamente largo, buscamos la receta por internet y tuvimos que improvisar un poco, teníamos que picar aliños, utilizar condimentos y triturar un poco de pechuga de pollo, de esto se encargo mi mama, ya que no tenemos procesador ella se tomo la laboriosa tarea de licuar los ingredientes, aunque la licuadora se atascaba en ocasiones pero ella pudo con mucho esfuerzo y tiempo.\n> As you can see I was still looking sleepy and disheveled it was about 10:30-11 am when I started cooking with my mother, and I woke up a little late being honest, my alarm did not go off 😂, we were supposed to go and buy some ingredients to make the food, but instead we sent my dad to buy the missing stuff while we prepared the rest.\nThe process was extremely long, we looked for the recipe on the internet and we had to improvise a little bit, we had to chop up seasonings, use condiments and grind up some chicken breast, this was my mom's job, since we don't have a processor she took the laborious task of blending the ingredients, although the blender got stuck sometimes but she was able to do it with a lot of effort and time.\n\n![photo_2020-09-12_19-34-34.jpg](https://cdn.steemitimages.com/DQmcsW7EUDcrpZ6RwBFrjQZExxNuFqPGy9czPAjybVibVma/photo_2020-09-12_19-34-34.jpg)\n\n![photo_2020-09-12_19-33-17.jpg](https://cdn.steemitimages.com/DQmVcpoHXaEzZzJUngEdeffD7BZTX6rfKx68QWp492gKWvS/photo_2020-09-12_19-33-17.jpg)\n\n![photo_2020-09-12_19-47-33.jpg](https://cdn.steemitimages.com/DQmWfKi64xZzQbdnRLwJAWJJ4trVKE9nkVFNQng27trRbxm/photo_2020-09-12_19-47-33.jpg)\n\n![photo_2020-09-12_19-33-21.jpg](https://cdn.steemitimages.com/DQmXgL9Esb5GZTBigNErAiEYJ2iM4EHiPL1tSk5Wic6hz5F/photo_2020-09-12_19-33-21.jpg)\n\nMientras tanto yo me encargue de preparar algunas papas fritas, la verdad fueron muchas, ademas de eso estaba lavando los utensilios que utilizábamos para despejar el área.\n\n![photo_2020-09-12_19-35-14.jpg](https://cdn.steemitimages.com/DQmchCvs8uTbVCchVrY1C8CMEhjgbDDKrpDQeTke19AtgeL/photo_2020-09-12_19-35-14.jpg)\n\nTras muchos minutos de probar por fin pudimos hacer bien nuestras salchichas, en un principio no teníamos idea de como amarrarlas, pero en el 3er intento lo logramos, fue un proceso largo, por que teníamos nuestro pollo triturado en una bolsa, a esa bolsa debíamos abrirle un agujero y vaciar el pollo en papel film, allí tendríamos que cortar el papel y envolver el pollo de tal manera que le diéramos una forma alargada de salchicha. Cuando entendimos el proceso, nos pusimos manos a la obra e hicimos todas las que pudimos, luego las llevamos a calentar en agua hirviendo y las retiramos para dejar enfriar.\n> After many minutes of tasting we were finally able to make our sausages well, at first we had no idea how to tie them, but on the 3rd attempt we did it, it was a long process, because we had our chicken crushed in a bag, to that bag we had to open a hole and empty the chicken in film paper, there we would have to cut the paper and wrap the chicken in such a way that we would give it an elongated shape of sausage. When we understood the process, we set to work and made as many as we could, then we took them to heat in boiling water and removed them to let them cool.\n\n![photo_2020-09-12_19-36-18.jpg](https://cdn.steemitimages.com/DQmbJddNn6pUBvWjBv4SXAbaU7rXGHZJ7SJZJtGqnHYgRji/photo_2020-09-12_19-36-18.jpg)\n\n![photo_2020-09-12_19-36-19.jpg](https://cdn.steemitimages.com/DQmPsejvnBaR1wBgVN8QiLfZse5kRqguzTYgSkQ1owtiRHS/photo_2020-09-12_19-36-19.jpg)\n\nListo teníamos nuestra salchichas precocidas, solo faltaba freírlas o pasarlas por la plancha, así que también hice esto. Y la verdad es que quedaron bien con un buen aspecto y muy deliciosas.\n> We had our precooked sausages ready, all we needed was to fry them or grill them, so I did this too. And the truth is that they looked good and were very delicious.\n\n![photo_2020-09-12_19-39-30.jpg](https://cdn.steemitimages.com/DQmPPfsx3z6efP251xTFcBxe8DjFNzzpgvx3L9QoEYKcHuJ/photo_2020-09-12_19-39-30.jpg)\n\nTeniendo todo listo simplemente, servimos en nuestro platillo una ensalada de aguacate, lechuga y tomate, sobre el agregamos muchas papas fritas, las salchichas en trozos y mucha salsa de tomate y mayonesa. \nY así quedo nuestro almuerzo, es la primera vez que hacemos nuestras salchichas y esto nos dio mucha satisfacción personal por que aprendimos algo nuevo y ademas estaban deliciosas.\n> Simply having everything ready, we served in our dish an avocado, lettuce and tomato salad, on top of it we added many French fries, the sausages in pieces and a lot of tomato and mayonnaise sauce. \nAnd that's how our lunch was, it was the first time we made our sausages and this gave us a lot of personal satisfaction because we learned something new and they were delicious too.\n\n![photo_2020-09-12_19-41-20.jpg](https://cdn.steemitimages.com/DQmeAHk2ease6P9KiF8LhaVjbv4WHw7ej9CcstYU6W339u4/photo_2020-09-12_19-41-20.jpg)\n\nComida lista para degustar, terminamos a las 2pm aproximadamente, si tardamos muchooo tiempo pero valió la pena.\nY bueno así fue como hicimos nuestro almuerzo de hoy, espero les haya gustado y gracias por leerme, nos vemos luego.\n> We finished at about 2pm, if it took a long time, but it was worth it.\nAnd well that's how we made our lunch today, I hope you liked it and thanks for reading me, see you later.\n\n</div>",
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      "permlink": "drawing-naruto-sketch-with-graphite-pencil-dibujar-naruto-boceto-con-lapiz-de-grafito",
      "title": "Drawing Naruto- Sketch with graphite pencil / Dibujar Naruto- Boceto con lápiz de grafito",
      "body": "<div class=\"text-justify\">\n\nBuenas tardes amigos, como se encuentran? Llevo varios dias practicando con bocetos y dibujos animados de mis series favoritas, Naruto, Pokémon, Digimon, Los padrinos mágicos y muchas otras mas, hay algunos dibujos que de verdad me han quedado mucho mejor que otros y aun sigo practicando técnicas para dibujar mas fácil, ya que actualmente hacer uno de estos dibujos básicos sin color, me toma varias horas.\nNaruto es una de mis series favoritas, y dibujar algunas personajes no es tan difícil, tienen algunos detalles que son fáciles de hacer, claro todo en modo novato, mis amigos me han dado técnicas para hacer ojos, pestañas y darle un tono interesante, así que lo puse en practica con naruto.\n> Good afternoon friends , how are you? I've been practicing for several days with sketches and cartoons of my favorite series, Naruto, Pokémon, Digimon, The Magic Godfathers and many others, there are some drawings that really have been much better than others and I'm still practicing techniques to draw easier, because currently make one of these basic drawings without color, it takes me several hours.\nNaruto is one of my favorite series, and drawing some characters is not so difficult, they have some details that are easy to do, of course everything in novice mode, my friends have given me techniques to make eyes, eyelashes and give it an interesting tone, so I put it in practice with naruto.\n\n![photo_2020-09-10_12-40-37.jpg](https://images.hive.blog/DQmURntsLxz479vg2uMNFGV9ujcNpVyQTBi4rswHQWHhwcD/photo_2020-09-10_12-40-37.jpg)\n\nLa imagen que use de referencia fue la siguiente, la verdad es muy sencilla ya que el personaje esta de frente y no hay que aplicar métodos difíciles para hacer el boceto y el rostros, solo trabajo con figuras planas, círculos, triángulos cuadrados, etc.\n> The image I used as a reference was the following, the truth is very simple since the character is in front and you don't have to apply difficult methods to make the sketch and the face, I only work with flat figures, circles, square triangles, etc.\n\n![Naruto_Uzumaki_HD.png](https://images.hive.blog/DQmbKTV2seuyQaaueR2y3kxmsy177fwEyGqBizLWxRJmb5Y/Naruto_Uzumaki_HD.png)\n[Referencia/Reference](https://naruto-shippuden-latino.fandom.com/es/wiki/Naruto_Uzumaki)\n\n### Proceso / Process \nComencé a realizar un circulo para el rostro, tal cual como aprendí a dibujar rostros, simplemente comienzo con un circulo y luego hago la forma alargada de la cara y la barbilla, ademas con lineas de separación en el centro separo ambos lados para colocar la nariz centrada, de igual manera hago unas lineas guías donde creo poder colocar los ojos y que se vean bien.\nColoque rombos en los el sitio donde irían los ojos, solo para marcar el espacio, lo mismo con la boca que iría entre 2 lineas guía que dibuje y la nariz. Ademas como el pelo es puntiagudo simplemente dibuje lineas perpendiculares a la superficie para tener una idea de como hacer el pelo con picos triangulares de naruto.\nLa imagen de referencia tiene la banda entre el cabello así que también dibuje la banda y las lineas donde iría esa parte del cabello.\n> I started to make a circle for the face, just like I learned to draw faces, I simply start with a circle and then I make the elongated shape of the face and chin, also with separation lines in the center I separate both sides to place the nose centered, likewise I make some guide lines where I think I can place the eyes and make them look good.\nPlace rhombuses in the place where the eyes would go, just to mark the space, the same with the mouth that would go between 2 guide lines that I draw and the nose. Also as the hair is pointed just draw lines perpendicular to the surface to get an idea of how to make the hair with triangular spikes of nose.\nThe reference image has the band between the hair so also draw the band and the lines where that part of the hair would go.\n\n![proceso naruto.jpg](https://images.hive.blog/DQmVwjX51wQxUehkDrcRypzYD9oB4gCVf1oQr7tuDGkw96r/proceso%20naruto.jpg)\n\nAhora simplemente uní las lineas sobre la cabeza en forma de pirámide, de igual manera con las lineas donde iría el cabello que tapa la banda ninja, también me di cuenta que naruto tenia cabello al lado de las orejas y bajo la banda, así que también dibuje esta parte sin muchos detalles. Cuando todo estaba en su sitio dibuje las orejas, y simplemente le di detalles básicos con lineas, al igual que la banda le di la forma y los detalles con el símbolo de konoha y los remaches.\n> Now I simply joined the lines on the head in a pyramid shape, the same way with the lines where the hair would go that covers the ninja band, I also realized that Naruto had hair next to the ears and under the band, so I also drew this part without many details. When everything was in place I drew the ears, and I just gave him basic details with lines, just like the band I gave him the shape and details with the konoha symbol and the rivets.\n\n![kohona.jpg](https://images.hive.blog/DQmT9gd95daXVBNzA57CAqxXMRF7TnnasYAyEMczNYfVkuF/kohona.jpg)\n\nAhora comencé a dibujar el cuello y la parte del pecho, algo simple sin detalles difíciles. También coloque la boca, es una linea simple alargada.\n> Now I started to draw the neck and chest part, something simple without difficult details. I also placed the mouth, it is a simple elongated line.\n\n![photo_2020-09-10_13-01-43.jpg](https://images.hive.blog/DQmYejjBDP2RzUbKuqn6mZ3CtD4YMq7ggz3k4iTL9CBWiNA/photo_2020-09-10_13-01-43.jpg)\n\nLa chaqueta de naruto tiene una especie de cuello, que conozco en la vida real como \"cuello de tortuga\", así que no me fije mucho en los detalles y lo hice como me fuera mas fácil, también hice la separación blanca del cierre.\nLuego cuando tenia el espacio de la chaqueta listo y el cuello, comencé a dibujar el resto del cabello que sale de la parte trasera de la cabeza, el mismo cabello que esta en la imagen de referencia.\n> The naruto jacket has a kind of collar, which I know in real life as a \"turtleneck\", so I didn't pay much attention to the details and did it however it was easiest for me, I also did the white separation of the zipper.\nThen when I had the space of the jacket ready and the neck, I started to draw the rest of the hair that comes out from the back of the head, the same hair that is in the reference image.\n\n![photo_2020-09-10_13-03-20.jpg](https://images.hive.blog/DQmYYmFkkRwwbdK2h8CQBD1qdAa7jHSyhccG4XUnfk8dH3G/photo_2020-09-10_13-03-20.jpg)\n \n![photo_2020-09-10_13-06-13.jpg](https://images.hive.blog/DQmdqELrv4PAGzH7U9mM3RT8ZKgjnUdEWTQE8yNndfpANJ6/photo_2020-09-10_13-06-13.jpg)\n\nAhora dibuje los ojos detalladamente, como aprendí a hacer ojos con rombos, borre los rombos pequeños y los hice mas grandes, no tome muchas fotos detallas del proceso por que sin duda alguna esto fue lo que me tomo mas tiempo. Dibuje las cejas simplemente uniendo lineas finas y detalle las separaciones del cuello de la chaqueta, en un principio había unido las lineas de la chaqueta así que tuve que borrarlo por que no se veía nada bien y el resultado de la foto fue mejor.\nBorre la nariz y simplemente dibuje dos puntos con una sombra que se veía mucho mejor.\n> Now I drew the eyes in detail, as I learned to make eyes with rhombuses, I erased the small rhombuses and made them bigger, I didn't take many detailed pictures of the process because without a doubt this was what took me the most time. I drew the eyebrows simply by joining fine lines and detailing the separations of the neck of the jacket, at first I had joined the lines of the jacket so I had to erase it because it did not look good at all and the result of the photo was better.\nI erased the nose and simply drew two points with a shadow that looked much better.\n\n![photo_2020-09-10_13-06-38.jpg](https://images.hive.blog/DQmNwqpPFgv5tjexF7rfzqRkGJtzQB3Y9kVFAjd2QGgt9Mf/photo_2020-09-10_13-06-38.jpg)\n\nPor ultimo dibuje las ataduras de la banda de naruto, pero no las dibuje como la foto inicial por que sentía que en blanco y negro no se notaria tanto y no quedaría bien, así que lo hice con otra foto de referencia. De igual manera con el lápiz hice una lineas paralelas en la banda y en la chaqueta para que se notara de otras tonalidad.\n> Finally I drew the ties of the nose band, but I didn't draw them as the initial photo because I felt that in black and white it wouldn't be so noticeable and it wouldn't look good, so I did it with another reference photo. Similarly with the pencil I made a parallel line on the band and jacket to show other shades.\n\n[Referencia/Reference](https://www.google.com/search?q=naruto&rlz=1C1GCEA_enVE903VE903&sxsrf=ALeKk02EBIR0Cv0WDZCGC5fexVi5WKfCDQ:1599755730485&source=lnms&tbm=isch&sa=X&ved=2ahUKEwjpvavAgt_rAhWx2FkKHcmzDzsQ_AUoAXoECB0QAw&biw=1511&bih=694#imgrc=ZcdGyNvXVNqtAM) - [Link](https://naruto.fandom.com/es/wiki/Naruto_Wiki)\n![photo_2020-09-10_13-10-48.jpg](https://images.hive.blog/DQmQAYfpxiXoLdcvkFAg6h7XKrQhFZZ3T4gSWKJemYikLAq/photo_2020-09-10_13-10-48.jpg)\n\nPara finalizar dibuje las 3 lineas características en el rostro, dibuje los detalles del cierre de la chaqueta, remarque el contorno exterior y de los detalles y borre el exceso de lineas guías, y el resultado final fue increíble.\n> To finish draw the 3 characteristic lines on the face, draw the details of the jacket's closure, highlight the outer contour and details and erase the excess guide lines, and the final result was incredible.\n\n![photo_2020-09-10_13-15-53.jpg](https://images.hive.blog/DQmT9KGBphAFyRZtNtkQJfPWguUYFmMPMbPHPCiaVoowpFW/photo_2020-09-10_13-15-53.jpg)\n\n![photo_2020-09-10_13-16-03.jpg](https://images.hive.blog/DQmcrtndz9BYKr7w4NzXsE9Ts8H95EHiQ3GeeS3Bn1MjZ1s/photo_2020-09-10_13-16-03.jpg)\n\n![photo_2020-09-10_13-16-15.jpg](https://images.hive.blog/DQmNmTd9E1S7seetEEhNxCzExgZBu8fHH6hUF2hbtYMGqdY/photo_2020-09-10_13-16-15.jpg)\n\nSin duda algunas me gusto el resultado de este dibujo, es algo básico de hacer por que se hace con figuras planas y no requiere de otros métodos mas difíciles, sin embargo mis compañeros que tienen mucha mas experiencia me recomendaron practicar ahora con el \"metodo loomis\", para trabajar con esferas para el rostro y aprender a darle sombra y color a los dibujos.\nTambién tengo pendiente unas clases de dibujo y coloreo digital que estaré practicando en los siguientes días.\n> Without a doubt, I like the result of this drawing, it is something basic to do because it is done with flat figures and does not require other more difficult methods, however my colleagues who have much more experience recommended me to practice now with the \"loomis method\", to work with spheres for the face and learn to give shade and color to the drawings.\nI also have pending some drawing and digital coloring classes that I will be practicing in the following days.\n\nAunque el proceso lo explique en pasos simples y se ve sencillo créanme que no lo es tanto, tarde varias horas y tome mas de 100 fotografías 🤣.\n> Although the process is explained in simple steps and looks simple, believe me it is not, it takes several hours and takes more than 100 pictures 🤣.\n\nNos vemos en la próxima :D.\n> See you in the next :D.\n\n</div>",
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      "title": "The Diary Game (12-09-2020) Day: 1 We prepare homemade sausages. / El Juego del Diario (12-09-2020) Día: 1 Preparamos salchichas caseras.",
      "body": "<div class=\"text-justify\">\n\nBuenas noches Stemians, esta es mi primera publicación para The Diary Game, estoy muy feliz de unirme a este juego que fue creado por @steemitblog.\nQuiero contarles como fue mi tarde preparando salchichas caseras, la verdad es que es la primera vez que las hacíamos para preparar salchipapas de almuerzo, algo extraño pero queríamos algo diferente hoy, y tardamos mucho tiempo preparando esta comida, parece sencillo pero no lo es.\n> Good evening Stemians, this is my first publication for The Diary Game, I'm very happy to join this game that was created by @steemitblog.\nI want to tell you how was my afternoon preparing homemade sausages, the truth is that it's the first time we made them to prepare sausages for lunch, something strange but we wanted something different today, and we took a long time preparing this meal, it seems simple but it's not.\n\n![photo_2020-09-12_19-28-24.jpg](https://cdn.steemitimages.com/DQmNuHU1p4zHEYTRCSvMUWZVWkhCstiLjaWYpa4dfectLK6/photo_2020-09-12_19-28-24.jpg)\n\nComo verán aun tenia cara de sueño y estaba despeinado eran aproximadamente las 10:30-11 am cuando comencé a cocinar con mi madre, y me levante un poco tarde siendo sincero, mi alarma no sonó 😂, se supone que teníamos planeado ir a comprar algunas ingredientes para hacer la comida, pero en nuestro lugar enviamos a mi papa a comprar las cosas que faltaban mientras nosotros preparábamos el resto.\nEl proceso fue sumamente largo, buscamos la receta por internet y tuvimos que improvisar un poco, teníamos que picar aliños, utilizar condimentos y triturar un poco de pechuga de pollo, de esto se encargo mi mama, ya que no tenemos procesador ella se tomo la laboriosa tarea de licuar los ingredientes, aunque la licuadora se atascaba en ocasiones pero ella pudo con mucho esfuerzo y tiempo.\n> As you can see I was still looking sleepy and disheveled it was about 10:30-11 am when I started cooking with my mother, and I woke up a little late being honest, my alarm did not go off 😂, we were supposed to go and buy some ingredients to make the food, but instead we sent my dad to buy the missing stuff while we prepared the rest.\nThe process was extremely long, we looked for the recipe on the internet and we had to improvise a little bit, we had to chop up seasonings, use condiments and grind up some chicken breast, this was my mom's job, since we don't have a processor she took the laborious task of blending the ingredients, although the blender got stuck sometimes but she was able to do it with a lot of effort and time.\n\n![photo_2020-09-12_19-34-34.jpg](https://cdn.steemitimages.com/DQmcsW7EUDcrpZ6RwBFrjQZExxNuFqPGy9czPAjybVibVma/photo_2020-09-12_19-34-34.jpg)\n\n![photo_2020-09-12_19-33-17.jpg](https://cdn.steemitimages.com/DQmVcpoHXaEzZzJUngEdeffD7BZTX6rfKx68QWp492gKWvS/photo_2020-09-12_19-33-17.jpg)\n\n![photo_2020-09-12_19-47-33.jpg](https://cdn.steemitimages.com/DQmWfKi64xZzQbdnRLwJAWJJ4trVKE9nkVFNQng27trRbxm/photo_2020-09-12_19-47-33.jpg)\n\n![photo_2020-09-12_19-33-21.jpg](https://cdn.steemitimages.com/DQmXgL9Esb5GZTBigNErAiEYJ2iM4EHiPL1tSk5Wic6hz5F/photo_2020-09-12_19-33-21.jpg)\n\nMientras tanto yo me encargue de preparar algunas papas fritas, la verdad fueron muchas, ademas de eso estaba lavando los utensilios que utilizábamos para despejar el área.\n\n![photo_2020-09-12_19-35-14.jpg](https://cdn.steemitimages.com/DQmchCvs8uTbVCchVrY1C8CMEhjgbDDKrpDQeTke19AtgeL/photo_2020-09-12_19-35-14.jpg)\n\nTras muchos minutos de probar por fin pudimos hacer bien nuestras salchichas, en un principio no teníamos idea de como amarrarlas, pero en el 3er intento lo logramos, fue un proceso largo, por que teníamos nuestro pollo triturado en una bolsa, a esa bolsa debíamos abrirle un agujero y vaciar el pollo en papel film, allí tendríamos que cortar el papel y envolver el pollo de tal manera que le diéramos una forma alargada de salchicha. Cuando entendimos el proceso, nos pusimos manos a la obra e hicimos todas las que pudimos, luego las llevamos a calentar en agua hirviendo y las retiramos para dejar enfriar.\n> After many minutes of tasting we were finally able to make our sausages well, at first we had no idea how to tie them, but on the 3rd attempt we did it, it was a long process, because we had our chicken crushed in a bag, to that bag we had to open a hole and empty the chicken in film paper, there we would have to cut the paper and wrap the chicken in such a way that we would give it an elongated shape of sausage. When we understood the process, we set to work and made as many as we could, then we took them to heat in boiling water and removed them to let them cool.\n\n![photo_2020-09-12_19-36-18.jpg](https://cdn.steemitimages.com/DQmbJddNn6pUBvWjBv4SXAbaU7rXGHZJ7SJZJtGqnHYgRji/photo_2020-09-12_19-36-18.jpg)\n\n![photo_2020-09-12_19-36-19.jpg](https://cdn.steemitimages.com/DQmPsejvnBaR1wBgVN8QiLfZse5kRqguzTYgSkQ1owtiRHS/photo_2020-09-12_19-36-19.jpg)\n\nListo teníamos nuestra salchichas precocidas, solo faltaba freírlas o pasarlas por la plancha, así que también hice esto. Y la verdad es que quedaron bien con un buen aspecto y muy deliciosas.\n> We had our precooked sausages ready, all we needed was to fry them or grill them, so I did this too. And the truth is that they looked good and were very delicious.\n\n![photo_2020-09-12_19-39-30.jpg](https://cdn.steemitimages.com/DQmPPfsx3z6efP251xTFcBxe8DjFNzzpgvx3L9QoEYKcHuJ/photo_2020-09-12_19-39-30.jpg)\n\nTeniendo todo listo simplemente, servimos en nuestro platillo una ensalada de aguacate, lechuga y tomate, sobre el agregamos muchas papas fritas, las salchichas en trozos y mucha salsa de tomate y mayonesa. \nY así quedo nuestro almuerzo, es la primera vez que hacemos nuestras salchichas y esto nos dio mucha satisfacción personal por que aprendimos algo nuevo y ademas estaban deliciosas.\n> Simply having everything ready, we served in our dish an avocado, lettuce and tomato salad, on top of it we added many French fries, the sausages in pieces and a lot of tomato and mayonnaise sauce. \nAnd that's how our lunch was, it was the first time we made our sausages and this gave us a lot of personal satisfaction because we learned something new and they were delicious too.\n\n![photo_2020-09-12_19-41-20.jpg](https://cdn.steemitimages.com/DQmeAHk2ease6P9KiF8LhaVjbv4WHw7ej9CcstYU6W339u4/photo_2020-09-12_19-41-20.jpg)\n\nComida lista para degustar, terminamos a las 2pm aproximadamente, si tardamos muchooo tiempo pero valió la pena.\nY bueno así fue como hicimos nuestro almuerzo de hoy, espero les haya gustado y gracias por leerme, nos vemos luego.\n> We finished at about 2pm, if it took a long time, but it was worth it.\nAnd well that's how we made our lunch today, I hope you liked it and thanks for reading me, see you later.\n\n</div>",
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      "title": "The Diary Game (12-09-2020) Day: 1 We prepare homemade sausages. / El Juego del Diario (11-09-2020) Día: 1 Preparamos salchichas caseras.",
      "body": "<div class=\"text-justify\">\n\nBuenas noches Stemians, esta es mi primera publicación para The Diary Game, estoy muy feliz de unirme a este juego que fue creado por @steemitblog.\nQuiero contarles como fue mi tarde preparando salchichas caseras, la verdad es que es la primera vez que las hacíamos para preparar salchipapas de almuerzo, algo extraño pero queríamos algo diferente hoy, y tardamos mucho tiempo preparando esta comida, parece sencillo pero no lo es.\n> Good evening Stemians, this is my first publication for The Diary Game, I'm very happy to join this game that was created by @steemitblog.\nI want to tell you how was my afternoon preparing homemade sausages, the truth is that it's the first time we made them to prepare sausages for lunch, something strange but we wanted something different today, and we took a long time preparing this meal, it seems simple but it's not.\n\n![photo_2020-09-12_19-28-24.jpg](https://cdn.steemitimages.com/DQmNuHU1p4zHEYTRCSvMUWZVWkhCstiLjaWYpa4dfectLK6/photo_2020-09-12_19-28-24.jpg)\n\nComo verán aun tenia cara de sueño y estaba despeinado eran aproximadamente las 10:30-11 am cuando comencé a cocinar con mi madre, y me levante un poco tarde siendo sincero, mi alarma no sonó 😂, se supone que teníamos planeado ir a comprar algunas ingredientes para hacer la comida, pero en nuestro lugar enviamos a mi papa a comprar las cosas que faltaban mientras nosotros preparábamos el resto.\nEl proceso fue sumamente largo, buscamos la receta por internet y tuvimos que improvisar un poco, teníamos que picar aliños, utilizar condimentos y triturar un poco de pechuga de pollo, de esto se encargo mi mama, ya que no tenemos procesador ella se tomo la laboriosa tarea de licuar los ingredientes, aunque la licuadora se atascaba en ocasiones pero ella pudo con mucho esfuerzo y tiempo.\n> As you can see I was still looking sleepy and disheveled it was about 10:30-11 am when I started cooking with my mother, and I woke up a little late being honest, my alarm did not go off 😂, we were supposed to go and buy some ingredients to make the food, but instead we sent my dad to buy the missing stuff while we prepared the rest.\nThe process was extremely long, we looked for the recipe on the internet and we had to improvise a little bit, we had to chop up seasonings, use condiments and grind up some chicken breast, this was my mom's job, since we don't have a processor she took the laborious task of blending the ingredients, although the blender got stuck sometimes but she was able to do it with a lot of effort and time.\n\n![photo_2020-09-12_19-34-34.jpg](https://cdn.steemitimages.com/DQmcsW7EUDcrpZ6RwBFrjQZExxNuFqPGy9czPAjybVibVma/photo_2020-09-12_19-34-34.jpg)\n\n![photo_2020-09-12_19-33-17.jpg](https://cdn.steemitimages.com/DQmVcpoHXaEzZzJUngEdeffD7BZTX6rfKx68QWp492gKWvS/photo_2020-09-12_19-33-17.jpg)\n\n![photo_2020-09-12_19-47-33.jpg](https://cdn.steemitimages.com/DQmWfKi64xZzQbdnRLwJAWJJ4trVKE9nkVFNQng27trRbxm/photo_2020-09-12_19-47-33.jpg)\n\n![photo_2020-09-12_19-33-21.jpg](https://cdn.steemitimages.com/DQmXgL9Esb5GZTBigNErAiEYJ2iM4EHiPL1tSk5Wic6hz5F/photo_2020-09-12_19-33-21.jpg)\n\nMientras tanto yo me encargue de preparar algunas papas fritas, la verdad fueron muchas, ademas de eso estaba lavando los utensilios que utilizábamos para despejar el área.\n\n![photo_2020-09-12_19-35-14.jpg](https://cdn.steemitimages.com/DQmchCvs8uTbVCchVrY1C8CMEhjgbDDKrpDQeTke19AtgeL/photo_2020-09-12_19-35-14.jpg)\n\nTras muchos minutos de probar por fin pudimos hacer bien nuestras salchichas, en un principio no teníamos idea de como amarrarlas, pero en el 3er intento lo logramos, fue un proceso largo, por que teníamos nuestro pollo triturado en una bolsa, a esa bolsa debíamos abrirle un agujero y vaciar el pollo en papel film, allí tendríamos que cortar el papel y envolver el pollo de tal manera que le diéramos una forma alargada de salchicha. Cuando entendimos el proceso, nos pusimos manos a la obra e hicimos todas las que pudimos, luego las llevamos a calentar en agua hirviendo y las retiramos para dejar enfriar.\n> After many minutes of tasting we were finally able to make our sausages well, at first we had no idea how to tie them, but on the 3rd attempt we did it, it was a long process, because we had our chicken crushed in a bag, to that bag we had to open a hole and empty the chicken in film paper, there we would have to cut the paper and wrap the chicken in such a way that we would give it an elongated shape of sausage. When we understood the process, we set to work and made as many as we could, then we took them to heat in boiling water and removed them to let them cool.\n\n![photo_2020-09-12_19-36-18.jpg](https://cdn.steemitimages.com/DQmbJddNn6pUBvWjBv4SXAbaU7rXGHZJ7SJZJtGqnHYgRji/photo_2020-09-12_19-36-18.jpg)\n\n![photo_2020-09-12_19-36-19.jpg](https://cdn.steemitimages.com/DQmPsejvnBaR1wBgVN8QiLfZse5kRqguzTYgSkQ1owtiRHS/photo_2020-09-12_19-36-19.jpg)\n\nListo teníamos nuestra salchichas precocidas, solo faltaba freírlas o pasarlas por la plancha, así que también hice esto. Y la verdad es que quedaron bien con un buen aspecto y muy deliciosas.\n> We had our precooked sausages ready, all we needed was to fry them or grill them, so I did this too. And the truth is that they looked good and were very delicious.\n\n![photo_2020-09-12_19-39-30.jpg](https://cdn.steemitimages.com/DQmPPfsx3z6efP251xTFcBxe8DjFNzzpgvx3L9QoEYKcHuJ/photo_2020-09-12_19-39-30.jpg)\n\nTeniendo todo listo simplemente, servimos en nuestro platillo una ensalada de aguacate, lechuga y tomate, sobre el agregamos muchas papas fritas, las salchichas en trozos y mucha salsa de tomate y mayonesa. \nY así quedo nuestro almuerzo, es la primera vez que hacemos nuestras salchichas y esto nos dio mucha satisfacción personal por que aprendimos algo nuevo y ademas estaban deliciosas.\n> Simply having everything ready, we served in our dish an avocado, lettuce and tomato salad, on top of it we added many French fries, the sausages in pieces and a lot of tomato and mayonnaise sauce. \nAnd that's how our lunch was, it was the first time we made our sausages and this gave us a lot of personal satisfaction because we learned something new and they were delicious too.\n\n![photo_2020-09-12_19-41-20.jpg](https://cdn.steemitimages.com/DQmeAHk2ease6P9KiF8LhaVjbv4WHw7ej9CcstYU6W339u4/photo_2020-09-12_19-41-20.jpg)\n\nComida lista para degustar, terminamos a las 2pm aproximadamente, si tardamos muchooo tiempo pero valió la pena.\nY bueno así fue como hicimos nuestro almuerzo de hoy, espero les haya gustado y gracias por leerme, nos vemos luego.\n> We finished at about 2pm, if it took a long time, but it was worth it.\nAnd well that's how we made our lunch today, I hope you liked it and thanks for reading me, see you later.\n\n</div>",
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      "author": "wesp05",
      "permlink": "hice-ponquesitos-d-algo-facil-para-merendar-i-made-cupcakes-d-something-easy-to-snack-on",
      "title": "Hice ponquesitos :D algo fácil para merendar / I made cupcakes :D something easy to snack on",
      "body": "<center>\n### Deliciosos ponquesitos sabor a naranja con un delicioso merengue sabor café / Delicious cupcakes, orange flavor with a delicious coffee meringue\n</center>\n<div class=\"text-justify\">\n\nQue tal queridos amigos, buenos días para todos, en esta oportunidad quiero mostrarles como preparé ponquesitos para mi merienda y desayuno, la receta es muy fácil, mejor dicho el procedimiento ya que utilice la misma harina que compre hace unos días en el supermercado y con la que he hecho mis anteriores postres, es muy útil esta harina ya que trae casi todos los ingredientes. Es la primera vez que preparo los ponquesitos y estoy feliz con el resultado, así que ven y mira el proceso.\n> Dear friends, good morning to all of you, in this opportunity I want to show you how I prepared cupcakes for my snack and breakfast, the recipe is very easy, better said the procedure since I used the same flour I bought a few days ago at the supermarket and with which I made my previous desserts, this flour is very useful since it brings almost all the ingredients. It's the first time I prepare the cupcakes and I'm happy with the result, so come and watch the process.\n\n![photo_2020-09-01_01-59-37.jpg](https://images.hive.blog/DQmb8koQ6wRGRGNXKpUd2dKr35sYpp7vVkF3NnR3eR6MsUC/photo_2020-09-01_01-59-37.jpg)\n\nComo siempre iniciamos con 3 huevos, los cuales vamos a batir muy bien en un bowl grande, cuando los huevos hagan cierta espuma, agregamos 100-120gr de mantequilla y seguimos batiendo para mezclar ambos ingredientes.\n> As always we start with 3 eggs, which we are going to beat very well in a big bowl, when the eggs make some foam, we add 100-120gr of butter and keep on beating to mix both ingredients.\n\n![photo_2020-09-01_02-06-24.jpg](https://images.hive.blog/DQmUv6VKCGGfSjtTUBrFWKFdrmNoHLkqDdUaLZDCeHvghf4/photo_2020-09-01_02-06-24.jpg)\n\n![GIF-200901_014140.gif](https://images.hive.blog/DQmW6cQ4L5bYuQ8kurF1RqoN21ZZdDpGQ3TjfyQuB7Xw3hS/GIF-200901_014140.gif)\n\n![photo_2020-09-01_02-06-55.jpg](https://images.hive.blog/DQmf6QSBvFBXJxbRBcnSyrzkPmRCKMP65v94iGMhz7ATpL1/photo_2020-09-01_02-06-55.jpg)\n\n![GIF-200901_014227.gif](https://images.hive.blog/DQmQQ3GiBCqX8vFg2J7RsdgGDJFAtHcEvWDEAWXZcM59AM4/GIF-200901_014227.gif)\n\n![GIF-200901_014336.gif](https://images.hive.blog/DQmZRZkWCd1hRvE8RFPET8m2LtbgS9uC6aD4KPdfhxXBoEN/GIF-200901_014336.gif)\n\n![photo_2020-09-01_02-07-21.jpg](https://images.hive.blog/DQmP3z12tJiYJHWHrENZJhGXh84SbwGJGTVRnR8stFw6gCZ/photo_2020-09-01_02-07-21.jpg)\n\nAhora utilizamos nuestra mágica harina para tortas, si no tienes la misma harina no importa haz la mezcla de la manera tradicional, harina de trigo, polvo de hornear, azúcar, leche, huevos, vainilla y batir todo.\nComo esta harina ya tiene varios ingredientes, simplemente se la agrego a la mezcla que ya tenia, poco a poco sin dejar de batir de igual manera agregamos 150ml de leche mientras batimos, todo esto hasta terminar el contenido de la bolsa y que la mezcla sea consistente.\n> Now we use our magic flour for cakes, if you do not have the same flour does not matter make the mixture in the traditional way, wheat flour, baking powder, sugar, milk, eggs, vanilla and beat everything.\nAs this flour already has several ingredients, I simply add it to the mixture I already had, little by little without stopping beating in the same way we add 150ml of milk while beating, all this until we finish the content of the bag and the mixture is consistent.\n\n![photo_2020-09-01_02-12-48.jpg](https://images.hive.blog/DQmWJHFhAa3PRLvzdWbd35oZ7oU9vy7wAJSiTcbQW3f7DMV/photo_2020-09-01_02-12-48.jpg)\n\n![GIF-200901_014443.gif](https://images.hive.blog/DQmVqRyftL2Hccaqh56PvT6qCDhW5DHwMfYfCWLncyRVy7y/GIF-200901_014443.gif)\n\n![photo_2020-09-01_02-12-58.jpg](https://images.hive.blog/DQmWtjB8sNNGKtyksBBG517dkJXkHrUbiKwsukwxv8HcPb6/photo_2020-09-01_02-12-58.jpg)\n\n![GIF-200901_021139.gif](https://images.hive.blog/DQmRALyADbv5ghnSTWJTbKPp6SP4BjjaCdYszimycWGqf5L/GIF-200901_021139.gif)\n\n![GIF-200901_014524.gif](https://images.hive.blog/DQmYL2Gd5YYWY36ZfsSzY6J4EYvyZhAF9jMKjjVurvdG9EY/GIF-200901_014524.gif)\n\nFinalizamos la mezcla agregándole un poco de esencia de vainilla y terminamos de batir para que todo se mezcle homogéneamente.\n> We finish the mixture by adding a bit of vanilla essence and finish beating so that everything is mixed homogeneously.\n\n![GIF-200901_021530.gif](https://images.hive.blog/DQmSdfMZsYuLqndKs3pBTqhf8tmJCH3WzeMCh636jggNKgw/GIF-200901_021530.gif)\n\nEl  molde para ponques vamos a untar los agujeros con mantequilla y harina de trigo para evitar que se adhieran, y aquí viene lo chistoso, resulta que el molde que yo tengo es para hacer panes (me lo vendieron como molde para ponques) por eso lo verán con una extraña forma pero de igual manera me funciono.\nVamos a vaciar nuestra mezcla, la cual alcanzo para 20 ponques.\n> The mold for \"cupcakes\" we are going to spread the holes with butter and wheat flour to prevent them from sticking, and here comes the funny thing, it turns out that the mold I have is for making bread (they sold it to me as a mold for \"cupcakes\") so you will see it with a strange shape but it worked the same way for me.\nWe are going to empty our mixture, which I can reach for 20 cupcakes.\n\n![photo_2020-09-01_02-20-06.jpg](https://images.hive.blog/DQmcrGgjcnNPTPC8zNgn3ZeaQUn8aCJBkyFFhJ8J7ETJu8w/photo_2020-09-01_02-20-06.jpg)\n\n![GIF-200901_021817.gif](https://images.hive.blog/DQmXnfgtighp7c8SapTiY9RUt4QWgdEhxMjN2tXKStYin1C/GIF-200901_021817.gif)\n\n![GIF-200901_022223.gif](https://images.hive.blog/DQmSfhZCYrVPjewRPgmU1JRChHrANdwwoMT1ta3X787o1tM/GIF-200901_022223.gif)\n\n![photo_2020-09-01_02-24-29 (2).jpg](https://images.hive.blog/DQmW7Jbd3AcgdRgBKwRsQPCnJQeqfwu9Be6s8V1Cz9GAwss/photo_2020-09-01_02-24-29%20(2).jpg)\n\n![photo_2020-09-01_02-24-29.jpg](https://images.hive.blog/DQmTi5AiuG8H3miZRtbsNVPXAJJaVZpqtuxwvBgNtYD1pzZ/photo_2020-09-01_02-24-29.jpg)\n\nAhora llevamos nuestro molde al horno por 180° C, durante 20-25 min aproximadamente, quizás un poco mas si tu horno no calienta bien. de todas maneras puedes probar si están crudos con un pequeño palillo.\n> Now we take our mold to the oven by 180° C, during 20-25 min approximately, maybe a little more if your oven doesn't heat well. Anyway you can try if they are raw with a small stick.\n\n![photo_2020-09-01_02-26-58.jpg](https://images.hive.blog/DQmTSvsJqPpGZjS2TEPDZvXLGLTUsktvwpoCUNJkZGt8MMD/photo_2020-09-01_02-26-58.jpg)\n\n![photo_2020-09-01_02-26-59.jpg](https://images.hive.blog/DQmcCVSbYGwz6ZN258hhb96cbe6sR1mZc7L2eNgB3mYkwx9/photo_2020-09-01_02-26-59.jpg)\n\n![photo_2020-09-01_02-27-05.jpg](https://images.hive.blog/DQmNPNyzEVKtqwtYnK7Got3Ydxow8PgVCKmkmGPnTTRFPdJ/photo_2020-09-01_02-27-05.jpg)\n\nTranscurrido el tiempo, retiramos el molde del horno y dejamos enfriar un poco los ponques, luego podemos removerlos del molde y dejarlos en un plato.\n> After time, we remove the mold from the oven and let the cupcakes cool a little, then we can remove them from the mold and leave them on a plate.\n\n![photo_2020-09-01_02-27-34.jpg](https://images.hive.blog/DQmYXcB13LghDXH21B7soDUUQAXgEt7CsTTQnWVwLgxzYMV/photo_2020-09-01_02-27-34.jpg)\n\n![photo_2020-09-01_02-27-35.jpg](https://images.hive.blog/DQmTvYveFxfwGKXejWceyDMW8H2RgtaVmpCiEji57oAz1BR/photo_2020-09-01_02-27-35.jpg)\n\n![photo_2020-09-01_02-27-37.jpg](https://images.hive.blog/DQmcXnonZkRwUk3YoBY9T9LyasR4vSNhxYePz7UyxPDp5a4/photo_2020-09-01_02-27-37.jpg)\n\n![photo_2020-09-01_02-29-36.jpg](https://images.hive.blog/DQmZgHdKjpMhQM6rvW1EvurFppSMD8APMfUpssW2US85zYL/photo_2020-09-01_02-29-36.jpg)\n\nDesde este punto ya están listos para poder merendar, o acompañar con una taza de café, pero si quieres y tienes ganas de ser un buen repostero podemos preparar un merengue para adornarlos un poco y que no se vean tan sencillos.\nAsí que con una clara de huevo y un poco de azúcar pulverizada bastara, agregamos la clara en una pequeña taza y batimos muy bien por unos 15-20 min hasta que la clara sea una espuma.\n> From this point they are ready to be able to snack, or to accompany with a cup of coffee, but if you want and you have desire of being a good pastry cook we can prepare a meringue to decorate them a little and that they are not so simple.\nSo with an egg white and a little bit of powdered sugar, we add the white in a small cup and beat it very well for about 15-20 min until the white is a foam.\n\n![photo_2020-09-01_02-30-46.jpg](https://images.hive.blog/DQmdbdSVaWTtoTeJDMBuyPqMDM8H19wAP4vNabvG47NQxb9/photo_2020-09-01_02-30-46.jpg)\n\n![GIF-200901_022317.gif](https://images.hive.blog/DQmaKBkCFT39y6sbdJJrPW7YwfDfEs4RFFnYWR5CSDTFfNt/GIF-200901_022317.gif)\n\n![GIF-200901_023141.gif](https://images.hive.blog/DQmNwHqjFTiSPEp7bMQW6dJ8e6a9kpMafHuDBQBapzwyZ7p/GIF-200901_023141.gif)\n\nAñadimos 2-3 cucharadas de azúcar pulverizada y continuamos mezclando por 10-15 min mas hasta que el merengue sea consistente.\n> Add 2-3 tablespoons of powdered sugar and continue mixing for 10-15 min more until the meringue is consistent.\n\n![GIF-200901_023242.gif](https://images.hive.blog/DQmcDi6adwWVf4R88jR3HP3PwgShRyrq6jxMua6at33k4r7/GIF-200901_023242.gif)\n\n![photo_2020-09-01_02-36-03.jpg](https://images.hive.blog/DQmTLiL7iKXkfcKFF7koyAhjpoRd4cL7J1Ug57NBU5bva5H/photo_2020-09-01_02-36-03.jpg)\n\nAhora el merengue lo puedes pintar con el color que desees, o agregarle cacao en polvo, nosotros decidimos hacerlo con café instantáneo, pero como lo agregamos en polvo tardo demasiado en disolverse, por eso te recomiendo agregarlo liquido.\n> Now you can paint the meringue with the color you want, or add cocoa powder, we decided to do it with instant coffee, but as we added the powder it took too long to dissolve, so I recommend adding liquid.\n\n![photo_2020-09-01_02-37-55.jpg](https://images.hive.blog/DQmUpiNX5hZqkWuqES88YkaUFfzSBY2EJKpz2HTqVJkvVFn/photo_2020-09-01_02-37-55.jpg)\n\n![GIF-200901_023452.gif](https://images.hive.blog/DQmXyitCXsubJNZ565y6coofp5XGafKrcT14Kdkh957y6kk/GIF-200901_023452.gif)\n\n![photo_2020-09-01_02-37-57.jpg](https://images.hive.blog/DQmUSuFqyDu46rWp361JgceHft2BZEPr7RmN7b6pnqWxumq/photo_2020-09-01_02-37-57.jpg)\n\nAhora con el merengue listo, se lo agregamos a nuestros ponques y le hacemos la figura deseada, yo como no soy un experto decorando, simplemente le di una forma circular como si estuviese haciendo helados de maquina.\n> Now with the meringue ready, we add it to our cupcakes and make the desired figure. Since I am not an expert in decorating, I simply gave it a circular shape as if I were making machine ice cream.\n\n![photo_2020-09-01_02-40-06.jpg](https://images.hive.blog/DQmSSQfSEUuRzLfzf9WwLMRm6P9EoifCxdEwrS695t4Yj2W/photo_2020-09-01_02-40-06.jpg)\n\n![photo_2020-09-01_02-40-08.jpg](https://images.hive.blog/DQmXLnfjFT5kxsBsj8fkVTsFbZKLVYPVBWi92Uayq4nYkfe/photo_2020-09-01_02-40-08.jpg)\n\n![photo_2020-09-01_02-40-12.jpg](https://images.hive.blog/DQmYEzQLbNUXUn5L3jp8gViH6wdMDftgoRrQVVWTE31A18N/photo_2020-09-01_02-40-12.jpg)\n\nSinceramente me gustaban mas sencillos😂, pero no tenían mala apariencia y estaban muy deliciosos, aunque el decorado no era el mas bello del mundo, pues acompañados con café estaba perfectos.\nSon realmente fáciles de preparar, por dentro estaban muy suaves y tenían un sabor a naranja exquisito.\n >Honestly I liked them better sencillos😂, but they didn't look bad and were very delicious, although the decoration was not the most beautiful in the world, because accompanied by coffee they were perfect.\nThey are really easy to prepare, inside they were very soft and had an exquisite orange flavor.\n\n![photo_2020-09-01_02-41-56.jpg](https://images.hive.blog/DQmegMjg7qGoP2nA6XAHkYVwS8mzyM2kzyUWqrKyrHrz7UA/photo_2020-09-01_02-41-56.jpg)\n\nSin mas nada que decir me despido.\n> Without more nothing to say I say goodbye.\n\n*Todas las fotos fueron tomadas por mi con mis dispositivo Xiaomi Redmi Note 9 pro./All the pictures were taken by me with my Xiaomi Redmi Note 9 pro device.*\n\n</div>",
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