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      "body": "Congratulations @nevergrowupmag! You received a personal award!\n\n<table><tr><td>https://steemitimages.com/70x70/http://steemitboard.com/@nevergrowupmag/birthday3.png</td><td>Happy Birthday! - You are on the Steem blockchain for 3 years!</td></tr></table>\n\n<sub>_You can view [your badges on your Steem Board](https://steemitboard.com/@nevergrowupmag) and compare to others on the [Steem Ranking](https://steemitboard.com/ranking/index.php?name=nevergrowupmag)_</sub>\n\n\n###### [Vote for @Steemitboard as a witness](https://v2.steemconnect.com/sign/account-witness-vote?witness=steemitboard&approve=1) to get one more award and increased upvotes!",
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      "body": "As a dividend growth investor my interest in the decentralized world of cryptocurrencies and blockchain technology has been at odds with my investment thesis. I've reinvested and traded mining rewards but it has never aligned with my strategy designed to build an ever growing passive income stream from dividend returns. It has been exciting to watch the crypto space grow and participate from both a cultural and technological perspective, but until now it's had little effect on my progress towards financial freedom.\n\nWith the proof-of-stake cryptocurrency Tezos we now have a decentralized alternative that can further diversify our passive income portfolio and set us up for the borderless, digital future.\n\n![The Flip graph 2.jpg](https://cdn.steemitimages.com/DQmUxFAjYqUigBeDzYz2VxEYhkqon1ptduC46RrkRRmbSRE/The%20Flip%20graph%202.jpg)\n\n## Summary ##\n* I invest to create a portfolio that generates stable and ever increasing cash flow from dividends\n* Stocks for the portfolio are ranked and screened based on what they give me from owning them, price to fair value and the company fundamentals\n* In proof-of-stake blockchain consensus mechanisms you get rewards from validating transactions by staking your coins on the correctness of the blocks. The reward for participating in the staking process is cash flow, just like owning dividend stocks.\n* With Tezos, a native proof-of-stake cryptocurrency, the process of staking is called baking and distributes a 5.5% annual global inflation to all bakers relative to the staked amount\n* Tezos matches my criteria for dividend growth stocks and will be the first cryptocurrency in a hybrid stock and crypto portfolio for passive income\n\n# My investment thesis #\nI've set up a baseline for income where I'll live comfortably. When I have passive income that exceeds this baseline I have financial freedom and can choose to spend my days however I like, whether it's taking the job that's interesting instead of paying the most, devoting my time to personal projects or startups, spending time with the family or something completely different.\n\nThe goal for my stock portfolio is to generate cash flow to cover this level of living as well as to raise it over time. This is done by buying stocks with a clear policy of distributing part of the profit as dividends and also to grow the distribution over time. Once the passive income level is reached the majority of the distributions are taken out as a type of salary and the rest is reinvested. This provides a margin of safety as well continual compounding returns from dividend growth as well as re-investment.\n\nCompounding, exponential returns is the magic sauce that makes it possible for anyone to build a stock portfolio that generates a significant cash flow from dividends - without ever having to sell the underlying stocks. All that's needed is consistent investments and time. \n\nTo choose stocks for this passive income strategy I screen and evaluate potential candidates along three dimensions:\nYield and dividend growth: What is the actual value for me to own this stock?\nPrice to fair value: Is it a good time to buy this stock?\nFundamentals: How sustainable is the company and the dividend?\n\nEvery month I go through my existing portfolio to evaluate if a need to sell something and what new stock or stocks to invest in.\n\n(You can read more about my personal finance and investment strategy in my [e-book The Flip](http://nevergrowupmag.com/the-flip/), which is free to download)\n\n# Crypto as dividend stocks #\nWhat does all this have to do with cryptocurrencies and blockchain? Until now basically all cryptocurrencies and tokens have been either decentralized digital money or based around some type of utility model to skirt existing securities regulation. This means that just like stocks without a dividend they haven't had a place in my passive income investment strategy. In order to reap benefits you need to speculate in a price increase and then sell the underlying asset to realize any value.\n\nWhat started the whole blockchain revolution was the development of a distributed and trustless consensus mechanism for agreeing on the next set of data to be part of the blockchain, such as transactions. Proof-of-work, where computers try to solve cryptographic puzzles to randomly be selected as the next block producer, has traditionally been the dominating consensus mechanism. To get part of the reward you've had to invest in hardware that solves these puzzles.\n\nIn a proof-of-stake consensus mechanism block producers are randomly chosen based on the amount of tokens they put up as a stake. As a reward for the stake once the block has been validated, a set amount of tokens are paid out. Over time the stakers gets to endorse a proportional amount of blocks to the staking amount. Block rewards is the source of inflation on these blockchains.\n\nThe Tezos blockchain, which went live June 30th 2018, is based around a delegated proof-of-stake model, where you can either stake yourself (”baking blocks” as it's called) or delegate your tokens to someone else for them to bake and for you to get baking rewards minus a fee.\n\nGoing back to my investment strategy, how would Tezos rate as a dividend instrument using my stock rating and screening system?\n\n## 1. Yield and dividend growth ##\nThe maximum block and endorsement rewards per block will be 80 tokens, resulting in a 5.51% inflation at the start. Not all tokens can be used for baking though, baking locks the tokens for a period of a couple of weeks. Tokens on exchanges, the ones used as a medium of exchange, for gas and transfer fees and so on needs to be unlocked. This means that if 50% of all available tokens are used for baking the effective reward will be 11%. Current network parameters are set at a fixed amount per block which means that the inflation, and block rewards, denominated as a percentage of stake will decrease compared to all available tokens over time.\n\nIf you believe that the tokens will appreciate in value compared to fiat the result is that the dividend will grow in relative terms anyway - and quite strongly if Tezos reaches mainstream use. Until the entire world runs on public, permissionless blockchains there’s still a risk though. If the value of Tezos goes down compared to fiat we will be losing relative value with negative growth rate. However, starting at more than 5% is a very strong dividend no matter how you see it.\n\n## 2. Price to fair value ##\nTezos is a new blockchain where the market is just finding it's value. As of right now it hasn't reached mainstream awareness or begun trading at the larger exchanges. A long period from the fundraiser has led to many people selling their tokens as soon as it became possible with a sharp initial drop in price. Without any tried model to use for fair value it's a guessing game for what it will be. I believe it's a top ten cryptocurrency in significance, probably top three, which should result in buying pressure over time.\n\nThe proof-of-stake mechanism in itself will also drive a price increase. With a significant share of the tokens locked up in baking there will be a limited amount of tokens for all the other use cases. As new investors find out about baking the unlocked supply will only decrease further. \n\n## 3. Fundamentals ##\nTezos is the first third generation blockchain. The first was Bitcoin with it's distributed ledger for trustless transactions and store of value based on proof-of-work consensus.The second was Ethereum with its smart contracts and possibility to create distributed applications.\n\nThe third generation are based on proof-of-stake and features on-chain governance in addition to smart contracts. Tezos’s governance model is built around a self-amending technology, where token holders vote on whether code upgrades should be included or not. With this model it's easier to reach consensus on future upgrades to avoid the inaction and forking that's been prevalent in Bitcoin and Ethereum.\n\nIn addition, Tezos is built around formally verifiable code. This is something that makes it easier to be certain that the software and smart contracts on the platform really do what they are supposed to do. There are some other blockchains that feature hints of the same technology, but no other is as clearly based on the core values of being decentralized, permissionless and trustless as Tezos.\n\nSo, the technology is both sound, significant and a clear step forward. This is what will drive adoption of Tezos in the emerging blockchain economy. The inflation level is set by the stakeholders and I believe it'll be very hard to reduce this level significantly once it's established and bakers get used to their payouts. I find the fundamentals strong in Tezos based on how I usually evaluate stocks, even though there's limited history to look back on.\n\n# Summing up #\nI invest for passive income and financial freedom. To choose whether I have to go to work or not, what I want to work with and which people I want to spend my days with.\n\nFor me, Tezos is the first blockchain and cryptocurrency that combines my old-world investment strategy with how I see the world in the future. It's my first investment to build a hybrid stock and cryptocurrency dividend investment portfolio for passive cash flow.",
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      "body": "If there’s one place that exemplifies the current wave of ”Instagram experiences”, the pool at Hanging Gardens of Bali might be the perfect example. Unfortunately, many seem to take the 40 minute taxi drive from Ubud and into the jungle just to grab a midday picture by the pool and have an overpriced generic hotel quality coffee in the lounge.\n\n![The pool at Hanging Gardens of Bali](http://nevergrowupmag.com/wp-content/uploads/2018/04/DSC00746-770x514.jpg)\n\nWhat they should do is fork up the money to actually stay at Hanging Gardens, and not just for one night either. Sure you can have a bucket list moment without spending to much money, but this is a magical place that you only truly experience once you’ve put away your camera and can forget the time. It was at dinner the first night we started poking ourselves and asking ”is it possible that a place like this really exists?” Looking out over the valley at night, seeing the jungle forest and realizing the amount of work that has gone into creating the resort just for us to be able to sit there made me feel special.\n\n![Room at Hanging Gardens Bali](http://nevergrowupmag.com/wp-content/uploads/2018/04/DSC00636-770x514.jpg)\n\nWhile the address says Ubud, the Hanging Gardens is located in the middle of the jungle in a deep valley that goes down to the Ayung river. The reception area is at the top and the spa at the bottom, with the restaurant and pool somewhere one-third from the top. Two cable cars provide transportation up and down the valley sides as the suites and facilities are spread out over quite a big altitude difference. The entire area is terassed and gardened and I can’t start to comprehend the amount of work that has gone into creating the resort.\n\nWe stayed in one of the larger suites at the highest level and best views over the valley. It consisted of an outdoor area with a sunbed, a covered lounge area, the infinity pool and two cottages. One was for the bedroom and the other a living room. The booking said it was 160 sqm, which must include the whole outdoor and indoor area since the two rooms actually felt quite cramped. We didn’t really see the point of the living room either, it would’ve been much better with a proper master bedroom instead.\n\n![The living room, the bedroom is roughly the same size.](http://nevergrowupmag.com/wp-content/uploads/2018/04/DSC00619-770x514.jpg)\n\nThe air condition wasn’t quite able to chill the room to a good sleeping temperature (or remove enough of the moisture from the air) which could possible be attributed to the straw roofs which also leaked a little during one of the nightly rain storms. I also can’t understand why they chose to install a bathtub and no proper shower in the master bathroom. I’d much prefer the private outdoor infinity pool any time of the day anyway.\n\nBut, our private pool and sunbed could be worth the price in itself. Being able to enjoy the views in solitude, take a dip when the temperature rises and just relax and unwind is a quite something.\n\n![Private suite pool at Hanging Gardens Bali](http://nevergrowupmag.com/wp-content/uploads/2018/04/IMG_3847-770x513.jpg)\n\nThe main pool is not too shabby either, and just like sitting in the restaurant looking over it, when you are in it seeing the sun rise you are at a magical place where it blows your mind that someone has actually built this for you to enjoy.\n\nThe pro tip is to get to the main pool when it opens at 07:00 in the morning if you want to take photos. Before that the sun haven’t climbed over the surrounding hills and it quickly becomes harsh after it has risen. So take your photos, enjoy breakfast and then leave the camera to enjoy the pool as it was meant during the morning. By lunch guests start to arrive, so after eating you might use your private pool instead.\n\n![Pool at Hanging Gardens Bali](http://nevergrowupmag.com/wp-content/uploads/2018/04/IMG_3859-770x513.jpg)\n\nDue to the location it’s a bit of a commitment to get into the Ubud city center, so you might as well stay at the hotel while you’re there and move to a city center hotel if you want to do other things in Ubud, such as having dinner at Locavore or having drinks at the Night Rooster. There’s a free shuttle bus going a couple of times per day, but the 40 minute drive makes it quite time consuming.\n\nThe food at Hanging Gardens is of international class and you can see that someone really cares, but the prices are steep and of international class as well. This wouldn’t be so bad apart from the fact that all other food on Bali, including truly world class experiences, are dirt cheap and available at many places. With the relative price level compared to other Bali hotels I had expected the service level to be next level, but while they tick most of the boxes there’s something missing when it comes to the attention to detail.\n\n![Food at Hanging Gardens Bali](http://nevergrowupmag.com/wp-content/uploads/2018/04/DSC00649-770x514.jpg)\n\nWe lacked soap and shampoo in our bathroom when we arrived, they failed to clean our room before lunch one day even with the ”please clean” sign on the door, Jessica was greeted as ”Mr. Langberg” on the welcome card (and actually note spoken to by some of the male staff members) and then there was this soliciting for ”romantic experiences”. They have a lot to learn from Rosewood Mayakoba, where you feel that someone makes sure your entire world is just perfect.\n\nThis is not enough to make the Hanging Gardens of Bali a bad experience, far from it, but it’s not the unequivocal effortless, perfect experience I would expect at this price. It’s still a unique place and a destination that should be in the bucket list of every traveler. Just make sure you have the budget to experience it properly and don’t fret over the small details.\n\n![Stairs at Hanging Gardens Bali](http://nevergrowupmag.com/wp-content/uploads/2018/04/IMG_3839-770x513.jpg)\n\n*[Follow us on Steemit](https://steemit.com/@nevergrowupmag) for behind the scenes, outtakes and the story behind our articles on the [travel and lifestyle magazine nevergrowupmag.com](http://nevergrowupmag.com/)*",
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      "body": "![DSC06327.jpg](https://steemitimages.com/DQmb17vcf6zKRnDJXFEAYP9C1bBfp8oJxPERR134Z1sEvVx/DSC06327.jpg)\n\nPalace Grill is almost a modern folk tale, a small, mysterious high-end restaurant in Oslo, Norway that I only knew about from foodie friends who know somebody that has visited it. The restaurant has cult status and part of the reason is that until recently you couldn’t book a table, they only serve one continually changing, multi-course set menu at 1,200 NOK ($145) and the dining room is tiny and not at all what you expect from a fine dining restaurant.\n\nIn a way, Palace Grill is the direct opposite of the modern fine dining restaurants like Maaemo and just don’t take themselves too seriously. The cuisine doesn’t have the same focus on exploring the core of a concept, and perfecting local ingredients and techniques to reach it. Instead it was more like a Parisian bistronomy with one foot still in a past era going at full throttle. There’s a relaxed attitude in a nonchalant kind of way, giving two fingers to the establishment and current trends of fine dining, except for the daily changing, many-course menu.\n\n![DSC06313.jpg](https://steemitimages.com/DQmdfueievoJpHavTH5CbHkwisE2cA3VWiQJJre84W5xkv7/DSC06313.jpg)\n\nWe were served nine courses with a couple of bonus dishes in between. The first couple of courses had a nice acidity and was very well cooked, even making the ingredients I sometimes have a textural problem with enjoyable (mushroom, langoustines and shrimp). One of the first proper starters, a fish soup with haddock, and a bonus dish with white asparagus and hollandaise sauce definitely felt like they came from the 70’s, both in terms of technique as well as overall flavor profile. These dishes did fit in the overall meal so I I’m not saying that they were bad, but I think that more up to date versions of them would’ve been better.\n\nThe waiters and cooks who served the food all have a lot of personality and mixes some descriptions that are very to the point , like “haddock, mushroom”, with long and personal descriptions. Our dessert was one these examples, with the chef saying “pickled rhubarb, burnt white chocolate, raspberries – damn nice I must say – vanilla ice cream, meadow buttercup, …” and continued with a dozen more components.\n\n![DSC06328.jpg](https://steemitimages.com/DQmZRgaQzLqL9y4tzymVLGBDDeeAMWVJXMwSchWava7PVMq/DSC06328.jpg)\n\nHighlights among the dishes was the mackerel with poached tomato and crunchy grains and the pan-fried turbot with fried kale and white wine sauce. Several other dishes stood out as well, among these were the white fish sashimi with green mousse and the first amouse-bouche consisting of a pastry with crème fraîche cream and fish roe that reminded me of a savory semla. The main course with entrecôte, root vegetables and mushroom creme certainly didn’t disappoint either.\n\nPalace Grill is not what you expect of a fine dining restaurant, at the same time as it does deliver a great experience. Service is quick, on point and certainly contributes to the atmosphere. It’s a breeze of fresh air as a contrast to the New Nordic restaurants who do hold a better standard. The price is not unreasonable for nine courses with a couple of bonuses thrown in, but at the same time you don’t quite get the ideas and inspiration you would get from restaurants with a more solid foot in the modern cooking category. I feel like I could’ve cooked any of these dishes at home and without too much trouble served a menu with five of them. Go here for a great night out enjoying delightful course after course, but don’t expect a great gastronomic experience.\n\nNine to ten course set menu, 1,190 NOK ($145). Reservations required. Closed sundays. Solligata 2, Oslo, Norway. http://palacegrill.no/\n\n/Anders",
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      "body": "![IMG_0462.JPG](https://steemitimages.com/DQmV18B4MEa38bgk8XzvLQKda39SZmKSPSMHKMFcXWwFuWk/IMG_0462.JPG)\n\nNow, I haven't been to excessively many coffee places in Copenhagen. However I'm a pretty big coffee enthusiast, even had a short working period as a barista, so I will still claim that I do know a good coffee when I see and try one. This time it's not only me either, I found Democratic Coffee through online research where many others also recommended this place.\n\nWith a Nordic, hipster-isch feeling with a scaled back setting and interior, it actually reminds me quite a lot of Java in Oslo, St. Hanshaugen. The coffee on the other hand is even better at Democratic Coffee. I ordered a cappuccino on a double espresso shot and was served the most symmetrical latteart cappuccino I've ever seen before. Velvety skimmed milk with a slight hint of nutty coffee taste was at least the perfect start to my morning. If you're interested in something to eat they also have a small selection of croissants and some other baked rolls.\n\nConclusion is, if you want a great coffee in Copenhagen you should most definitely head towards Democratic Coffee. They're located in central Copenhagen, so for all tourists you'll be in the neighbourhood anyway. If you're not in the neighborhood but love a good coffee, it is still worth a detour!\n\nKrystalsgade 15, open 7:30 am to 7 pm on Monday to Friday, 8 am to 5 pm on Saturdays and unfortunately closed on Sundays. More information can also be found their facebook site: https://www.facebook.com/Democratic-Coffee-147810001973306/ \n\n/Jessica\n\n![IMG_0460.JPG](https://steemitimages.com/DQmbXPVMMrK6WLAkMTWebqi9oqXu47KstoztCoB2BhpbTpH/IMG_0460.JPG)",
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      "author": "gringalicious",
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