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      "body": "<b>World of Photography</b><br><a href=\"http://worldofphotography.org\">>Visit the website<</a><br><br>You have earned <b>6.50 XP</b> for sharing your photo! <br><table><tr><td><b>Daily Stats</b><br>Daily photos: 1/2 <br> Daily comments: 0/5<br>Multiplier: 1.30<br><sub>Block time: 2018-07-10T02:44:45</sub></td><td><b>Account Level: 0</b><br>Total XP: 19.50/100.00<br>Total Photos: 3<br>Total comments: 0<br> Total contest wins: 0</td></tr></table>When you reach level 1 you will start receiving up to two daily upvotes<br><br> <b>Follow:</b> @photocontests<br><b>Join the Discord channel:</b> <a href=\"https://discord.gg/2pmd5Dr\">click!</a><br><b>Play and win SBD: </b>@fairlotto<br><b>Daily Steem Statistics: </b>@dailysteemreport<br><b>Learn how to program Steem-Python applications: </b>@steempytutorials<br><b>Developed and sponsored by:</b> @juliank",
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      "body": "**JAPAN**!  First day, first hour, first minute in the homeland and the only thing on our minds is to quench our souls with the umami indulgent sushi dishes that have for centuries been a namesake for the country of Nippon. \n\nIf you've ever frequented sushi you may have gone to one that had a conveyer belt, where you pick the plates you want to eat directly from the belt. Your sushi purist friend might have condemned these places, and in most places in the world, that friend would be 100% in the right to do so. But in Japan these are the norms, and you can get top quality sushi at these places. \n\nHere are some of my top picks from the evening. \n\n![IMG_20180703_180944 copy.jpg](https://cdn.steemitimages.com/DQmVxGEtAdvE54gWTwt5PgiDBjPsS7PRuSAV1ZaRsVMXWvC/IMG_20180703_180944%20copy.jpg)\n[From left to right, top to bottom: crab meat, octopus, prawn, fatty tuna, red snapper, squid and uni]\n\n![IMG_20180703_182423.jpg](https://cdn.steemitimages.com/DQmbavpBFhpDrRz1m1PZvVjuhcnoFckKr1gZnDRnjfv7JW2/IMG_20180703_182423.jpg) [Fresh sliced sardines]\n\n![IMG_20180703_181751.jpg](https://cdn.steemitimages.com/DQmRD4j6SH27dzKxDSafN9i7D6NBgL63BapfUKBMYn9sgMW/IMG_20180703_181751.jpg)\n[Freshwater Eel]\n\n![IMG_20180703_181834.jpg](https://cdn.steemitimages.com/DQmURguthEimxMk26GiHHgi7NfHJ6cNuSqPnGrDQ9YpztAi/IMG_20180703_181834.jpg)\n[Chopped Semi Fatty Tuna 3 ways]\n\n![IMG_20180703_180956.jpg](https://cdn.steemitimages.com/DQmNzNY52d4BLykVXsq7qXUJY6pPp3CUjwS1exaoLshfBx2/IMG_20180703_180956.jpg)\n[Egg]\n\n![IMG_20180703_182647.jpg](https://cdn.steemitimages.com/DQmPg5Dyc1mLAdFk7RVtzddhmg3yN7BiQwAJKY4EESr171S/IMG_20180703_182647.jpg)\n[Japanese Steamed Egg (Chawamushi)]\n\nHonestly, this place is incredible. This whole meal cost about 25$ per person. The medley in the beginning was just 15 USD, miles cheaper and so much more fresh than any sushi place anywhere else in the world. The coolest part for me, however, is the modesty of the place. This is probably considered average here, which just excites me for all the incredible food I will have while in Tokyo, Chiba and Okinawa, and I'll make sure to fill you all in on the way.\n\n![IMG_20180703_180948.jpg](https://cdn.steemitimages.com/DQmZKkURG4XYoRQspsuBzPSMroy9NwNFjN8ZYoXLqLYRjdf/IMG_20180703_180948.jpg)\n\n![IMG_20180703_184808.jpg](https://cdn.steemitimages.com/DQmWzKAGyLAvjsJgkGFS31ZAuxNkBRteVMb9DeAxaBpwN1H/IMG_20180703_184808.jpg)",
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      "body": "Looks scrumptious! Love the use of marshmallow to make it creamier and fluffier, just wish there was a less sweet alternative but I guess god doesn't give with both hands!",
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