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      "body": "It was the first time I came to Bombay from Bangalore. I was so eager to see what this city has for me I landed with Air India. I picked up my luggage and strolled down to taxi stand and asked \"Sir, would you come to Andheri West.\"\n\n\"Kya bhai sahab?\"\n\nI forget, here people use Hindi as there first language.\n\n\"Andheri West?\" I asked again.\n\n\"Sure.\"\n\nHe flipped the meter and drove directly to Andheri. We did not speak much because of the language  barrier.\n\nThe fare reading read 193, I stepped out and handed him 200 bucks and started walking. After couple of steps I heard him calling me from back and handing me 7 rupees change. I was pleased to see that because Bangalore never gave me that. I said him thank you and pushed off.\n\nI went inside my work place where I was suppose to go in the first place. I expected culture would be professional as I had in Bangalore 9 to 5 job and drive back home. But people over here were lively and fun loving. I am not saying Bangalore is boring I am inclining towards Bangalore being more sincere and over sophisticated.\n\nIt's rare for you to get accompanied by people on the very first day for lunch but these lively cross the bars. I read in the newspaper that Mumbaikars have Misal Pav and Vada Pav as there staple diet. I asked my colleague to show me the way and he accompanied  me to the stall next to their building.\n\n\"Bhaiya 2 Vada Pav dena. Aek mera wala aur aek medium.\"\n\nI could make out from there conversation that they knew each other from long time.\n\nI ate that Vadapav and was trying to figure out what's different in this, but I failed I could not find why Mumbaikars had made it their staple diet. But I could see was satisfaction oh my colleague friend. There must be something inside it I might not be getting it but these love it.\n\n\"Mere account mein likh dena.\" he said\n\nJus like on Bangalore people pay off their tab at the end of the month. I never knew that this tab thing works with this small stalls.\n\n\"Arreey bhaiya aj hamara birthday hai aek aur khate jaie, hamari taraf sey.\"\n\nI could not understood what he said in first attempt but my colleague translated in English and I was surprised by overwhelming nature of that guy.\n\nWe headed back to the office and on the way back to the cubicle I overheard the conversation between two people\n\nColleague 1-Whats your plan for weekend?\n\nColleague 2- Need to visit Sai Baba mandir.\n\nI was amazed would it have been Bangalore reply would have been let's booze. I was really amazed by the culture by the people that different could be 600 kms be.\n\nI searched for places to visit in Mumbai and I started list with Bandra- Worli sea link.\n\nSuch a beautiful site, Bangalore don't have sea so obviously I felt good to gaze at it.\n\nWhat I found different in this city is I could see a family going in a single car. In Bangalore every working person has there own car.\n\nI asked my cab driver to drop me at the hotel provided by the company. I saw the clock it ticked half past nine. It took me one more hour to cover 11km distance but it did not mattered because once you have faced Silkboad - Madivala traffic you became traffic tolerant in any other part of India.\n\nWhen I finally reached hotel I saw a teenager about 16-18 years selling Pani- Puri. I went near him and asked for one plate, he served me with a smile. I asked him how much should I pay?, he replied \"20₹\". I cleared my due and picked up my bag.\n\n\"Sirji yelo Masala Puri\"\n\nAn extra puri. I felt amazed.\n\n\"Ohh!\"\n\nI could not understand how I felt at that moment.\n\nThis city has given me lot more in one day.\nThank you!",
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      "body": "Yes, he can't take stand for me publicly, so what? I still love him. Is it mandatory that always guys have to take stand and prove their love? because this is what society is featuring now. How come some one compare your compassionate love to not standing up. It's just not his quality. Yes my husband can't take a stand publicly because he has a phobia that does not make him less man. He wasn't able to convince his parents about our relation I convinced them. That doesn't make me less women and more man. Yes I was looking for someone who can complete me I was looking for qualities which I did not poses. I already had quality for standing up for my self or pamper my self when chips are down, why would I look for someone with same qualities. I have seen my brother growing up. I was 6 years elder to him. He was taught that one day he has to be man of the house and he has to start owning up responsibilities. I was elder to him I was more mature. He had not even hit the puberty when he started to sit on the shortest of the dinning table when dad was not around. I could see in his eyes he did not wanted that. But here comes the fellow who even scares the God the society. My parents had to teach him so that in office parties, family functions or any other social occasion they can walk with head high. There are men out there who wanted to chase their dreams, who did not cared about UG or PG. They did not want to became great. They just wanted to became something just so that they can stand in front of mirror and can actually smile instead of pretending it every time. Most of the the men are sitting at a desk which they did not chose. They could not speak up for them selves, they bent the knee in front of society. Please don't make your loved one suffer their entire life just because you wanted walk with head high. My brother cried at 6 in public, he became the centre of fun  people walking by use to wipe his tear and would say man don't cry. Why? Why are we teaching him this? Isn't he the human being? Doesn't he have the feelings. Let him express his emotions. Men's are considered product of a failed social system where expressing himself is consider crime. On the other hand we the luckiest gender 'female' are more lucky may be not in all the cases but in most. It's just the tendency of us that we play victim card.\n\nMen are not suppose to lift you up and tuck you to the bed when you are high or walking down the aisle. They are not not suppose to skin their knew always. I know if all those things fall in place you see the card of ace. Ace's don't make you win always. It's time for us now figure out what we actually need rather than what we actually want.\n\nAsk men to unbolt there door and look inside it. I bet you'll find darkness and mental violence. He had buried all inside there and still he carries the skin. Let them UnMan them selves in from of you. Don't make them wet their pillows every night under the burden which you put up on there shoulder and yet you see a smile on their face every dawn. Walk up to them give them a shoulder to cry a hand to hold and book to write if they can not express  verbally give them a reason to live other then just feeding his families and paying up your bills. Give them a life to live.\n\n\n                                                                                  -A sister, a mother, a daughter, a wife, a girl friend",
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      "body": "On a whim, I went to Tokyo for a week. My friends and I had been talking about a food-themed trip to the city for years, and after convincing them that now was the time to cash in all our miles, we found ourselves at the airport on a cold November day with one goal: to eat as much as humanly possible.\n\nLike me, they’d been to Tokyo before and each had a list of places to eat at. Along with our combined lists, I had received suggestions from friends, readers, and one of my favorite foodies, Mark Weins of Migrationology.\n\nEven eating four to six meals a day, I was barely able to scratch the surface of the list of recommendations. Nevertheless, I wanted to share the combined suggestions of the community and my own investigations with you. (Those I ate at are denoted by a star.)\n\nAfuri Yebisu (1 Chome-1-7 Ebisu, 117 Bldg. 1F, Shibuya 150-0013, +81 3-5795-0750, afuri.com) – Tom (@tjdj311 on Instagram) recommended this for yuzu-flavored ramen.\n\n*Bifteck Kawamura Ginza (6 Chome-5-1 Ginza, Ginza MST Bldg. 8F, Chuo, 104-0061, +81 3-6252-5011, bifteck.co.jp) – At the suggestion of our hotel’s concierge, we went there in our quest for Wagyu beef. The steak basically melted in my mouth and exploded with flavor. However, I don’t think I’d go back, as I found it a bit too high-end and overpriced for me. The décor is incredible, the service over the top, and the wine list world-class — but all that is more than I needed. That said, if you want to spend money on delicious steak with out-of-this-world service, you can’t go wrong here.\n\nBrewDog Roppongi (5 Chome-3-2 Roppongi, Minato, 106-0032, +81 3-6447-4160, brewdogbar.jp) – Recommended by Matt Chandler (@mchandler07 on Twitter), this bar has 20 craft beers on tap, 10 of which are brewed on site. So if you’re tired of sake and want some fancy beer, you probably can’t go wrong here!\n\nCoCo Ichibanya (1 Chome-2-12 Nishishinjuku, Shinjuku, 160-0023, +81 3-3345-0775) – Recommended by Char (@charmatcha on Twitter), this ramen restaurant is supposed to offer hearty and filling ramen as well as good chicken and pork curry in a fast service environment. I haven’t been here, but I’ve been to similar places in the past.\n\n*Genki Sushi (24-8 Udagawacho, Shibuya, 150-0042, +81 3-3461-1281, genkisushi.co.jp) – Yummy sushi, recommended by Jeremiah Cooper (@jeremiahcooperphotography on Instagram). There wasn’t anything fancy about the place — it just had solid, satisfying sushi. Very attentive service too!\n\nGinza Kagari (4 Chome-1-2 Ginza, Chuo, 104-0061, +81 3-3561-0717) – Bethany (@bjbitler on Instagram) suggests coming here for incredible chicken broth ramen.\n\nJapanese ramen dish\n\n*Ginza Sushi-Dokoro Shin (7 Chome-12-4 Ginza, Way Fair Bldg. 1F, Chuo, 104-0061, +03-3543-9339) – A spectacular sushi spot in Ginza. It was one of the best I ate at. The portions are huge. Go for lunch, when you get more bang for your buck. And definitely get the uni — yummy! (Suggested by Mark Weins)\n\n*Ichiran Shibuya (1 Chome-22-7 Jinnan, Shibuya, 150-0041, +81 3-3463-3667, en.ichiran.com/index.php) – Recommended by many people, this ramen spot served one of the best meals I had my entire trip. The thick, flavorful broth is to die for. I also like how you eat in your own little private booth. Funky. Expect a wait during peak lunch and dinner times.\n\n*Isakaya Juban (2 Chome-1-2 Azabujuban, Minato, 106-0045, +81 3-3451-6873, izakayajuban.com) – A little hole-in-the-wall izakaya restaurant (think Japanese tapas) with locals getting drunk on sake and eating tasty small plates. I was big fan of their salmon and grilled squid. They have a small English menu, but judging how my friend ordered for me, I think it doesn’t list everything, so if you see something, point at it and get it!\n\nJBS Bar (Jazz, Blues, Soul) (1 Chome-17-10 Dogenzaka, Shibuya, 150-0043, +81 3-3461-7788) – A cool bar (recommended by Anna Klebine on Facebook) that is basically a one-man shop filled with records, whiskey, and smoke. It’s tucked away on the second level of an office/shopping plaza.\n\n*Kakimaru (6 Chome-1-6 Roppongi, Minato, 106-0032, +81-3-5413-3689) – While catching up with my friend, we found this awesome place. There was an older couple next to us and a wedding party getting drunk across from us. As the night went on, the couple helped us pick food (try the speciality crab dish, it’s served in the shell and to die for), and the wedding party kept asking how we loved Japan and refilling our sake glasses, sang songs, and talked baseball. It was an amazing experience. The food is also outstanding. Be sure to get the oysters. Note: While Google Maps will list the restaurant as Kakimaru, when you go there the restaurant will be called Uohama.\n\nKanda Matsuya (1 Chome-13 Kanda Sudacho, Chiyoda, 101-0041, +81 3-3251-1556, kanda-matsuya.jp) – Bethany (@bjbitler on Instagram) also recommended this for authentic soba noodle dishes.\n\nfresh sushi\n\n*Kyubey (8 Chome-7-6 Ginza, Chuo, 104-0061, +81 3-3571-6523) – Suggested by my friends, this restaurant (which has a couple of locations) offered the fanciest sushi I had in Tokyo. You sit at the bar and are served whatever the chef decides to bring (this is called omakase). It was expensive (at $150 USD) but worth every penny. Check out this video where the shrimp they served me is still moving.\n\nMasaru (1 Chome-32-2 Asakusa, Taito, 111-0032, +81 3-3841-8356) – Daina (@headedanywhere on Instagram) recommended this as an excellent option for tempura dishes.\n\n*Memory Lane (Nishi-Shinjuku, Shinjuku, +81 3-3342-1589, shinjuku-omoide.com) – On this tiny alley of yakitori joints, some require an entrance fee, but they are all worth it. I ate at about three of them, but I don’t remember any of the specific restaurant names.\n\nMutekiya (1 Chome-17-1, Minami Ikebukuro, 1F Sakimoto Bldg., Toshima 171-0022, +81 3-3982-7656, mutekiya.com) – Carly Sabo (@carly_sabo on Instagram) recommended this spot for its amazing ramen. Honmarumen is its most popular dish.\n\nNarisawa (2 Chome-6-15 Minami Aoyama, Minato, 107-0062, +81 3-5785-0799, narisawa-yoshihiro.com) – One of the highest rated sushi restaurants in Tokyo. This was suggested to me by many people and, very sadly, I did not make it here but you probably should! I doubt it is cheap though!\n\n*Ostrea Oyster Bar and Restaurant (8 Chome-9-15 Ginza, 8F Jewelboxginza, Chuo, 104-0061, +81 3-3573-0711, ostrea.jp) – I found this while wandering Ginza, and being an oyster lover, went in for some giant oysters. Japanese oysters are big and meaty, and the ones here were no different. They also lacked a very briny, oceany taste to them (I prefer my oysters to be more sweet than salty). The restaurant doesn’t get too busy, so you won’t have a wait.\n\nchopsticks and a bowl of noodles\n\nRobot Restaurant (1 Chrome-7-1 Kabukicho B2f, Shinjuku, 160-0021, +81 3-3200-5500, shinjuku-robot.com) – There are a lot of weird restaurants in Tokyo, and I was sad I didn’t get to this one. Dinner comes with a show featuring robots, lasers, monsters, and dancers. It was recommended by just about everyone.\n\nRokurinsha (1 Chome-9-1 Marunouchi, Tokyo Station Ichibangai B1F, Chiyoda, 100-0005, +81 3-3286-0166, rokurinsha.com) – Located on Tokyo Station’s “ramen road,” this tasty ramen restaurant is easily to spot: it has the longest line. I didn’t eat here as I didn’t want to wait; I went to one further down the “road” and it wasn’t super good. I mean it wasn’t bad, but it made me wish I had waited here!\n\nShin Udon (2 Chome-20-16 Yoyogi, 1F Soma Bldg., Shibuya, 151-0053, +81 3-6276-7816, udonshin.com) – Recommended by Macaera (@macaera on Twitter), this is supposed to be great for tasty udon noodles at an affordable price.\n\nSometaro Okonomiyaki (2 Chome-2-2 Nishiasakusa, Taito, 111-0035, +81 3-3844-9502) – Housed inside an antique building, it is well known for its okonomiyaki (a Japanese savory pancake). Recommended by Mark Wiens.\n\n*Standing Sushi Bar (1 Chome-12-12 Nishishinjuku, Kasai Bldg. 1F, Shinjuku, 160-0023, +81 3-3349-1739, uogashi-nihonichi.com) – Recommended by my other food guru Jodi, this standing sushi location is one of many in town. It’s great for a quick bite: you stand, eat sushi, and get out. It has a robust menu, so you can get anything you want, and a meal here will only set you back around 1,000 yen ($9 USD).\n\nSushi Yuu (1 Chome-4-15 Nishiazabu, Minato, 106-0031, +81 3-3403-6467, sushiyuu.com) – Lauren Michelle Stow (@lstoweaway on Instagram) raved, “Sushi Yuu was possibly the best culinary experience I’ve ever had. Expensive, but worth it. Make a reservation and ask to sit at the bar. Shimazaki-san makes the meal extremely personal and answers all your fish-related questions.”\n\nfancy sushi\n\n*Sushi Zanmai (11 Chome-9-4 Tsukiji, Chuo, 104-0045, +03-3541-1117) – This sushi restaurant has locations over the city. I ended up eating at the one in the fish market on one of my last days there. The fish was fresh, the servings were large, and the staff was attentive. I can’t speak for the other locations, but this one gets very crowded around lunchtime (expect a 30-minute wait).\n\n*Tenmatsu Tempura (1 Chome-8-2 Nihonbashimuromachi, Chuo, 103-0022, +81 3-3241-5840, tenmatsu.com/english.html) – The tempura here is well known for its lightness. It’s a small establishment with set tempura menus. The staff doesn’t speak great English (the clientele was mostly Japanese businessmen), but they were super friendly and accommodating, and the food is outstanding.\n\nTonkatsu Maisen Aoyama Honten (4 Chome-8-5 Jingumae, Shibuya, 150-0001, +81 120-428-485, mai-sen.com/restaurant) – A legendary tonkatsu place. Allyson (@wanderwithheart on Instagram) recommended this one.\n\nTonkatsu Tonki (1 Chome-1-2 Shimomeguro, Meguro, 153-0064, +81 3-3491-9928) – Recommended by Kimberly Ann (@kimberly_ann113 on Instagram), this restaurant specializes in pork tonkatsu.\n\nTonkatsu Wako (1 Chome-9-1 Marunouchi, Chiyoda, 100-0005, +81 3-3214-6987, wako-group.co.jp/shop/detail/3147) – This restaurant reputedly makes the best tonkatsu in town. Megan (@megameg71 on Instagram) suggested it; put her recommendation to the test.\n\nbusy merchants at the Tokyo fish market\n\n*Tsukiji Fish Market (5 Chome-2-1 Tsukiji, Chuo, 104-0045, +81 3-3542-1111, tsukiji-market.or.jp) – This world-famous fish market, whose auction powers much of the world’s sushi supply, is truly breathtaking. You can’t get in before 10am these days, and when you do, most of the vendors are already breaking down, but it’s beautiful to walk through. All around you are fish with colors and shapes you didn’t know existed. I have never had seen more seafood I couldn’t identify. Most of the restaurants nearby source their food right from the market. Some must-eats in and around the market:\n\n*Nakaya (5 Chome-2-1 Tsukiji, Tsukiji Ichiba Jonai 8, Chuo 104-0045, +81 3-3541-0211, tsukijigourmet.or.jp/46_nakaya/index.htm) – Located in the Fish Market itself, it’s a great place to go for a sashimi rice bowl breakfast. I loved the uni salmon bowl. (Another Migrationology suggestion)\nSushi Dai (5 Chome-2-1 Tsukiji, Tsukiji Fish Market 6th Bldg., Chuo, 104-0045, +81 3-3547-6797, tsukiji-sushidai.com/shop/honkan.html) – As it is the most famous sushi spot in the market, people line up at 4am for when it opens, and wait times can last up to three hours. I hear it’s good, but frankly, in a city with so much good fish, I wouldn’t wait three hours for a meal.\n*Sushi restaurant with no English name – One of the best value meals I had the whole trip, it included a delicious 15-piece sushi lunch (1,200 yen, or $10.76 USD), with huge cuts of fish and a tasty miso soup. The restaurant is small, so try to avoid peak eating times. There’s no real good signage, but it’s the only restaurant-looking place on the street. (Another Migrationology suggestion)\n*Tsjukiki Dontaku (5 Chome-2-1 Tsukiji, Bldg. No. 6, Chuo, 104-0045, +81 3-3541-9408) – A few doors down from Sushi Dai, this restaurant has a great omakase (though slightly expensive at 2,500 yen ($22.40 USD)), but the service and fish were impeccable — the uni and mackerel were some of the best I had all week. And there’s hardly a wait.\nTsuta Japanese Soba Noodles (1 Chome-14-1 Sugamo, Toshima, 170-0002, +81 3-3943-1007, ameblo.jp/yuki-onishi) – Another recommendation from Tom (@tjdj311 on Instagram); it has a Michelin star so the noodles are probably pretty out of this world. They also use truffle-infused ramen oil.\n\nYakitori Ton Ton (2 Chome-1-10 Yurakucho, Chiyoda, 100-0006, +81 3-3508-9454) – This tiny stall near the railroad in Yurakucho specializes in skewered pork and chicken. Suggested by Mark Wiens.\n\n***\nWhile I can’t vouch for every suggestion on this list, I never ate a terrible meal in Tokyo (although there were some “meh” restaurants that didn’t make the list). I suspect that it’s hard to eat a bad meal in Tokyo, where even the worst thing is ten times better than what you find back home!\nSo the next time you find yourself in Tokyo, you won’t be short of food options! Half the fun of travel is trying something new. (If it’s someplace I didn’t make it to, let me know how it is!)\n\n\n\nThanks to everyone who gave me recommendations. And special thanks to Mark for being my Tokyo food ninja. You can check his blog for more posts on Tokyo and food in general.\n\nGet These Free Travel Case Studies! (plus my best tips!)\nSee how I helped real readers plan, save and go on the trip of a lifetime.\nGet actionable steps you can use yourself to travel anywhere - no matter your income or where you're from!\n\n\nFirst Name\n \nEmail\n \nGET ACCESS NOW >>\nRECENT POSTS\nMemories\n37 Places to Eat in Tokyo\nHow to Use Your Social Network to Travel the World\nMy Mom Says This Blog is Boring\nAnd the winner is….\nCATEGORIES\nAfrica\nAirlines\nAmerica\nAsia\nAustralia\nCanada\nCaribbean\nCentral America\nCouples Travel\nEurope\nFamily Travel\nFemale Travel\nInterviews\nLGBT Travel\nMiddle East\nNew Zealand\nRandom Musings\nSaturday City\nSouth America\nTravel Advice\nTravel Gear\nTravel Lists\nTravel Tips\nUnusual Places\n\nSearch the site ...\nSEARCH\nMY BOOKS & GUIDES\nMY NEW PRINT GUIDE\n\n\nMY OTHER AWESOME BOOKS\n\n\n\n\nWant to share your tips and advice? Got questions? Visit the community forum to ask questions, get answers, meet people, and share your tips!\n\nFACEBOOK\nTWITTER\nPINTEREST\nGOOGLE+\nEMAIL\nRELATED POSTS\n\n38 Reasons Why I am Excited to Visit Japan\n\nGreat Places to Eat in NYC\n\n16 Delicious Places to Eat in NYC\n\nGet this free travel case study guide - and my best tips!\nEnter your email to see how I helped real readers plan, save, and go on the trip of a life time. You'll get actionable steps you can use to travel anywhere - no matter your income or where you're from!\n\n\nFirst Name\n \nEmail\n \nGET ACCESS NOW >>\n15 COMMENTS\nDrew PeytonJanuary 22, 2018 at 2:58 pm\nI’ve heard awesome things about the Tsukiji Fish Market. I plan on going their soon. Hopefully at the end of 2018 I can book a trip to Tokyo.\n\nREPLY\nNicole HaberJanuary 22, 2018 at 7:14 pm\nyou do NOT want to eat at the robot restaurant. it’s totally fun to have a drink and see the show, but the food looked like american fried fast food. totally not worth it when the japanese food you can get everywhere else in tokyo is SO good.\n\n(i was in tokyo, and at the robot restaurant last month!)\n\nREPLY\nShanna SchultzJanuary 22, 2018 at 11:29 pm\nThis is a great list (and I love that you crowd sourced a lot of it on social media). When we visited Japan, it was hard to know where to eat. It was one of our first international trips, and we felt somewhat intimidated by picking out a restaurant.\n\nWe have become much more confident travelers since that trip, so it would probably be a completely different experience now, but having a list like this would have made things SOOOO much easier!\n\nREPLY\nThomasJanuary 23, 2018 at 6:41 am\nI will be in Tokyo next month for the first time and I can’t wait to try some of these places. I love good, authentic asian cuisine.\n\nIt’s hard to decide which one I will visit first. Thanks for the list.\n\nREPLY\nRyan BiddulphJanuary 23, 2018 at 8:00 pm\nI have not been to Tokyo yet Matt but goodness these look like fine eats. I did eat Kobe Beef once at Tao in NYC; closest thing to Japanese and it was pretty good. Tasty fare.\n\nI love the assembly line style set up at Japanese restaurants I see around the world; especially at a mall in Thailand. Seems pretty orderly and efficient.\n\nRyan\n\nREPLY\nJamieJanuary 24, 2018 at 4:05 am\nDuring my year in Japan, I ventured into Tokyo a few times. Ichiran Shibuya and the Tsukiji Fish Market were standouts and I also loved all of the craft beer bars (I worked in one for a brief stretch). I read that there are over 80,000 restaurants in Tokyo and I haven’t yet been to a bad one!\n\nLoved this post! It’s given me some new ideas for my next trip here!\n\nREPLY\nCeceJanuary 24, 2018 at 8:37 am\nDreaming about a vacation in Japan! Also a big fan of street food! Thank you for the list and reviews! Good to know!\n\nREPLY\nJasonJanuary 24, 2018 at 3:17 pm\nI’ve always wanted to go to Japan. Super jealous of your trip. That food looks amazing.\n\nREPLY\nNataliaJanuary 24, 2018 at 8:04 pm\nThis is such a good list! Not enough pictures though. I LOVE looking at food longingly when I’m planning a trip!\n\nREPLY\nBethanyJanuary 24, 2018 at 9:23 pm\nThis post is making me hungry! You really can’t go wrong with the food in Japan, it’s all delicious and unique. It’s also worth mentioning that the food markets in both Tokyo & Kyoto (at least) are amazing and offer small bites of all types of fish, matcha variations, other types of seafood, and are great for photos!\n\nREPLY\nThiaguJanuary 24, 2018 at 11:16 pm\nThis the thing I have been looking for, thanks Matt for this amazing share. As a business traveller, I am fed up of eating at regular hotels. I always want to get down in the streets and feed my taste buds. I have never been to Tokyo before, may this list can help me for my upcoming trips.\n\nREPLY\nJohnJanuary 27, 2018 at 1:57 am\nI noticed one thing that could use an update. Though it’s listed as a ramen shop, CoCo Ichibanya is actually a Japanese curry restaurant. Nevertheless, it’s delicious and worth a stop if you’re traveling around Japan. It is a chain, but still good and budget friendly.\n\nREPLY\nTimothyJanuary 28, 2018 at 11:48 pm\nThese restaurant was listed with no name or address? Is there either?\n\n*Sushi restaurant with no English name – One of the best value meals I had the whole trip, it included a delicious 15-piece sushi lunch (1,200 yen, or $10.76 USD), with huge cuts of fish and a tasty miso soup. The restaurant is small, so try to avoid peak eating times. There’s no real good signage, but it’s the only restaurant-looking place on the street. (Another Migrationology suggestion)\n\nREPLY\nDanJanuary 29, 2018 at 12:49 am\nHonestly I don’t think there is a bad place to eat in Tokyo! their approach to cooking is just so genuine and honest. Even the smallest holes in the wall still aim to give their customers the best quality they know how. Love Tokyo!\n\nREPLY\nMartinJanuary 29, 2018 at 2:55 am\nI’ve been to Tokyo before and ate some excellent food, but I’ve since gone vegan. I have an upcoming trip with my girlfriend and I’m not sure where to look.\n\nDo you know if any of the places here have vegan options? (I know brewdog do in the UK)\n\nCheers!\n\nREPLY\n\nLeave a Comment\n\nLeave a comment\n\n\nName\n\n\nEmail\n\n\nWebsite\n\nPost My Comment\nBy posting a comment, you agree to our community friendly, anti-spam comment policy that can be found here.\n\nABOUT US\nAbout Matt\nCopyright\nPrivacy Policy\nContact\nCOMMUNITY\nTravel Forum\nBook Club\nFLYTE\nGu",
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      "body": "What time is your flight?\"\n\n\"Day after tomorrow morning 8000 hours.\"\n\n\"Why the fuck have you booked early morning flight? I know you did it so that at your last day too you get a chance to hassle me. \"\n\n\"Dude, that was the cheapest flight I could get, any ways  Mr. HRishabh Gupta I am getting late for my last day at office, see you in the evening.\"\n\n\"Dude, your treat is left, when are you planning to give?\"\n\n\"Aeey, no  treat macha, you know I am going to be a part of start up, I need to save money and thank you for the farewell.\"\n\n\"Fuck you Mr. Ashish Tiwari, I gave you Hublot limited edition and you can't even take me out for dinner. You better give me share from your equity\"\n\n\"A: It is first copy\n B:  My LazyPay  limit is crossed\"\n\n\"Now I am leaving for the office, see you in the evening, and your cell phone is ringing pick it up or you will have to give another farewell. Okay bye, close the door.\"\n\n\"Oh Shit, bye bye\"\n\n\"Yes, baby, morning baby.\"\n\n\"Did you speak to Ashish about his vehicle? I mean I told you yesterday that I need vehicle any how it's getting difficult for me to stay near you and work on the other side of city.\"\n\n\"Holy Shit!\"\n\n\"Dude not again, how can you forget this. He must have sold it by now.\"\n\n\"Baby, he is my room mate, he has not sold yet, he posted the add online last night at various portals but it seems he has not got any proper deal and don't  worry he is my room mate and best friend. if  I say you need it he won't give it to any one else.\"\n\n-------------------------------------------------------------------------------------------------------------------------\n\n\"Hey Ashish!\"\n\n\"Yes, sir.\"\n\n\"Stop calling me sir dude, I am just three years senior to you man.\"\n\n\"haha! Okay.\"\n\n\"So what's the plan? wahi start up bart up?\"\n\n\"Yes sir, let's see how it work's out\"\n\n\"Good congrats, any ways complete your formality and show up at sharp 1800 hours at cafeteria let's have small fare well.\"\n\n\"Sure\"\n\n------------------------------------------------------------------------------------------------------------------------\n\"Hello\"\n\n\"Han hello, bhaiya where are you, every one is waiting for you, come quick or else ghouls from our office will finish off your cake.\"\n\n\"Two minutes Sudhir, am on way.\"\n\n------------------------------------------------------------------------------------------------------------------------\n\n\"Bhaiya, I need to talk to you, can I speak to you now?\"\n\n\"Yes, Sudhir of course.\"\n\n\"I heard you speaking about your vehicle, as you are leaving the town you will be selling it, so I am interested in it. I know I won't be able to pay all amount at one go but I will surely pay in 6 emis with interest. It is getting difficult for me to study and work and you know how much this people pay us  and 75 percent of it I am sending it home. I never wanted to come in this field but family needed money so that they can get my sister married.\"\n\n\"I know every thing. I will call you tomorrow morning is it okay?\"\n\n\"Sure sir, and don't worry about interest.\"\n\n------------------------------------------------------------------------------------------------------------------------\n\n\"kya bhaiya aj apka last day hai aj to kuch bakshish deke jau\"\n\n\"Arrey sir yeh lo, ap harroz mujhe time sey ghar chodte ho aur office ley jate ho itna to apka haq banta hai.\"\n\n\"shukriya\"\n\n\"He bro, what's up?\n\n\"Nothing brother, last day at office  leaving town permanently.\"\n\n\"That's great. Good luck!\"\n\n\"How about you Mr. Painter, how is your work going.\"\n\n\"Don't ask about work, it's like only work going on no return. From morning to evening you have to go from here to there to meet people  show them your art they will send you to some other place, urrghh! it's so damn hectic and frustrating and I hate this to and fro in public buses it just irritates my mind liberates all my vision .\"\n\n\"I heard you sold two paintings couple of months back, that sounded pretty good why you complaining?\"\n\n\"Bro, those were the best paintings I had made, it took me 13-14 months to complete both of them and they got sold after next 15 months for 80 g's total.\"\n\n\"Oh! that sound's like a havoc.\"\n\n\"It is bro, talent is not valued here it's only nepotism that is trump.\"\n\n\"Arrey. it's not like that you will definitely find some one who values art.\"\n\n\"Hey, listen have seen your add in society board about selling up your vehicle I am intrerested in it but price is little bit higher, I can buy it till 22 g's but I saw your add it's written 26 g's.\"\n\n\"Arrey, bhai..\"\n\n\"Dekh ley bhai shayad is bande ko talent ki kader karne wala thoda jaldi mil jai.\"\n\n\"Arrey bhai, chal dekhta hun kal subha call karta hun, tera numbr dey dey, waise online meine 32 g's dala hai.\"\n\n--------------------------------------------------------------------------------------------------------------------------\n\n\"What took you so long, I saw you from the balcony quite a while ago.\"\n\n\"I was speaking to that Painter guy, he wants to buy my vehicle, it seems he is facing lot of trouble roaming around the city.\"\n\n\"Oh! teri!\"\n\n\"What happened?\"\n\n\"Your sister-in- law need's the vehicle too.\"\n\n\"Wtf! I don't have any brother how come I have sister-in-law? What are you talking about?\"\n\n\"bus yehi baki tha apne bhul gaya, mein tera bhai nahi hun kya, agr mein tera bhai hun to Shalo teri bhabhi hui na\"\n\n\"Oye! Over actor. Cut it dude I had a long day let me sleep tomorrow it's my final day in city planning to wind all my work by tomorrow morning and roam around little bit\"\n\n\"Hey, on a serious note she needs it, it's difficult to travel late in the evening at some times early morning through bus or cabs and I have given my word to her and I expect you to help me out because that's what friends do and I will pay only 25g's\"\n\n\"Okay okay, let's talk tomorrow morning. Let me sleep now.\"\n\n\"Cool\"\n\n----------------------------------------------------------------------------------------------------------------------\n\nCell phone checked\n\n\"I am ready to buy at 32 g's when can I see the vehicle?\"\n\nLoading...",
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