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      "body": "Hi steemit friends, today I'll share fruits that are grown in Pakistan.\n\nSome fruits grown in pakistan are: Orange, Mango, Apple, Apricot, Banana, Cherry, Dates, Guava, Peach, Lemon, Litchi, Papaya, Olive, mulbery, Plums, Pear, Pomegranate, Strawberry, Sweet lime, and a lot of dry fruits including Almonds, Pistachios and Walnuts.\n\n<center>\nhttps://i.pinimg.com/736x/f4/bc/42/f4bc42b52d80fbade85dee0b5c516d85--fruit-displays-fruit-art.jpg\n</center>\n\n\n<b>Orange ( مالٹا )</b>\nPakistan is the sixth largest producer of Kinow (mandarin) and oranges in the world, with 2.1 million tons. Pakistan world mandarin and oranges market share during the year 1997 was 0.9 percent and 3.6 percent in terms of value and volume respectively.\n<center>\nhttp://pakmitti.com/wp-content/uploads/2014/03/orange.jpg\n</center>\n\n\n<b>Mango ( آم )</b>\nPakistan produces over 150 varieties of mango. Mango is the fruit par excellence of Subcontinent. Pakistan is an important mango growing country in the world. The soil and climatic conditions of Pakistan are highly suitable for mango cultivation. According to FAO production year book of 2001, Pakistan stands FIFTH among mango growing countries of the World.\n<center>\nhttp://pakmitti.com/wp-content/uploads/2014/03/mangoes.jpg\n</center>\n\n\n<b>Watermelon ( تربوز )</b>\nIt’s an all time favorite fruit for most Pakistanis especially because of its sweet and refreshing quality to combat the deadly heat. And the feeling one gets if given the middle part, without the seeds, is quite invigorating.\n<center>\nhttp://pakmitti.com/wp-content/uploads/2016/04/watermelon.jpg\n</center>\n\n\n<b>Apricots ( خوبانی )Lychee  ( لیچی )</b>\nThese beautifully orange colored fruits with their velvety skin are full of beta-carotene and fiber. They’re also a cash crop for many households in Gilgit-Baltistan region where the apricots are extremely sweet and tasty.\n<center>\nhttp://pakmitti.com/wp-content/uploads/2016/04/Apricots.jpeg\n</center>\n\n\n<b>Plums (آلو بخارہ)</b>\nPakistani plums known as aloo bukhara in Urdu, are extremely juicy, and tasty. Even the ones without the juice, end up leaving a sweet and sour taste. Their chutneys are so tangy, and have great medical benefits.\n<center>\nhttp://pakmitti.com/wp-content/uploads/2016/04/Plums.jpg\n</center>\n\n\n<b>Lychee  ( لیچی )</b>\nPakistani Lychee industry has immense potential and prospects because of its thick, juicy pulp and amazing taste. Mostly it is grown in Southern Punjab during the peak hot dry weather. It is also hard to export it because it remains best when consumed fresh.\n<center>\nhttp://pakmitti.com/wp-content/uploads/2016/04/Lychee.jpg\n</center>\n\n:)\n\nThank you every1. Follow, upvote, comment and resteem for more.",
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      "title": "Food University brings you another Pakistani Dish - Biryani",
      "body": "Hi to all steemit friends, today I'll share another dish of Pakistan with you guys and here it is:\n\nBiryani:\n\nBiryani also known as biriyani, biriani, birani or briyani, is a South Asian mixed rice dish of the Pakistan. It is popular throughout the Indian subcontinent and among the diaspora from the region. It is generally made with spices, rice and meat (chicken, mutton, beef, prawn or fish) or egg. \n\nHere are the pictures of Biryani.\n\nhttps://i0.wp.com/media.hungryforever.com/wp-content/uploads/2017/06/09121657/chicken-fry-biryani-recipes.jpg?w=1269&strip=all&quality=80\n\nIt is loved in all parts of our country.\n\nhttps://fthmb.tqn.com/BnhRd--KfTMy5_ioMi02O7fKXB0=/1280x860/filters:fill(auto,1)/5276421343_3dfb4a9b37_o-56a510525f9b58b7d0dabe3e.jpg\n\nhttps://144f2a3a2f948f23fc61-ca525f0a2beaec3e91ca498facd51f15.ssl.cf3.rackcdn.com/uploads/food_portal_data/recipes/recipe/hero_article_image/3968/67a78a0ca8d93277f693/letterbox_chickenrice.jpg\n\nhttps://assets.marthastewart.com/styles/wmax-750/d40/beef-biryani-bobbi-lin-0041-d113199-0317/beef-biryani-bobbi-lin-0041-d113199-0317_horiz.jpg?itok=2UuMyKHs\n\nhttps://i2.wp.com/kalimirchbysmita.com/wp-content/uploads/2016/05/Lakhnawi-Veg-Biryani-03.jpg?resize=1024%2C683\n\nhttp://1.bp.blogspot.com/-AJmcayuPseo/VgrKXpn7x7I/AAAAAAAAnKY/LLL3PlNTVFU/s1600/IMG_5438.JPG\n\nI know you will love it for sure!\nUpvote, Comment, Retsteem and Follow for more dishes and recipes.",
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