Ecoer Logo
VOTING POWER100.00%
DOWNVOTE POWER100.00%
RESOURCE CREDITS100.00%
REPUTATION PROGRESS66.39%
Net Worth
1.383USD
STEEM
1.703STEEM
SBD
0.000SBD
Own SP
24.075SP

Detailed Balance

STEEM
balance
0.000STEEM
market_balance
0.000STEEM
savings_balance
0.000STEEM
reward_steem_balance
1.703STEEM
STEEM POWER
Own SP
24.075SP
Delegated Out
0.000SP
Delegation In
0.000SP
Effective Power
24.075SP
Reward SP (pending)
1.704SP
SBD
sbd_balance
0.000SBD
sbd_conversions
0.000SBD
sbd_market_balance
0.000SBD
savings_sbd_balance
0.000SBD
reward_sbd_balance
0.000SBD
{
  "balance": "0.000 STEEM",
  "savings_balance": "0.000 STEEM",
  "reward_steem_balance": "1.703 STEEM",
  "vesting_shares": "39205.104996 VESTS",
  "delegated_vesting_shares": "0.000000 VESTS",
  "received_vesting_shares": "0.000000 VESTS",
  "sbd_balance": "0.000 SBD",
  "savings_sbd_balance": "0.000 SBD",
  "reward_sbd_balance": "0.000 SBD",
  "conversions": []
}

Account Info

nameanyelinasc
id1472078
rank70,419
reputation4259188160129
created2021-02-03T03:15:06
recovery_accountsteem
proxyNone
post_count846
comment_count0
lifetime_vote_count0
witnesses_voted_for0
last_post2026-04-26T15:49:48
last_root_post2026-04-26T15:49:48
last_vote_time2026-03-20T13:57:36
proxied_vsf_votes0, 0, 0, 0
can_vote1
voting_power0
delayed_votes0
balance0.000 STEEM
savings_balance0.000 STEEM
sbd_balance0.000 SBD
savings_sbd_balance0.000 SBD
vesting_shares39205.104996 VESTS
delegated_vesting_shares0.000000 VESTS
received_vesting_shares0.000000 VESTS
reward_vesting_balance2778.903587 VESTS
vesting_balance0.000 STEEM
vesting_withdraw_rate0.000000 VESTS
next_vesting_withdrawal1969-12-31T23:59:59
withdrawn1818063713
to_withdraw1818063713
withdraw_routes0
savings_withdraw_requests0
last_account_recovery1970-01-01T00:00:00
reset_accountnull
last_owner_update1970-01-01T00:00:00
last_account_update2022-03-07T17:25:54
minedNo
sbd_seconds0
sbd_last_interest_payment2024-10-29T02:22:12
savings_sbd_last_interest_payment1970-01-01T00:00:00
{
  "id": 1472078,
  "name": "anyelinasc",
  "owner": {
    "weight_threshold": 1,
    "account_auths": [],
    "key_auths": [
      [
        "STM8h2KT7bdQaUEaH3HpEt3TXXQE3Vc3NHnnnKzX23qLSdwDgMS9M",
        1
      ]
    ]
  },
  "active": {
    "weight_threshold": 1,
    "account_auths": [],
    "key_auths": [
      [
        "STM6ZW1Hf1k5oZAtp3svPN98NhCyb4rpDjfx399LFa7M3D9vmpAUm",
        1
      ]
    ]
  },
  "posting": {
    "weight_threshold": 1,
    "account_auths": [],
    "key_auths": [
      [
        "STM84vV6iLk4CpRJG1JFo3RsiwpgDxzzwQt9XJTmokCiYfZ4VNhga",
        1
      ]
    ]
  },
  "memo_key": "STM7NiSYry6N9J7Rc4ZR5jyXX29dWX9YZFEoFKTj9gJ7nQKhUem4p",
  "json_metadata": "{}",
  "posting_json_metadata": "{\"profile\":{\"version\":2,\"name\":\"anyelinasc\",\"profile_image\":\"https://cdn.steemitimages.com/DQmaA1AkA3yRZqDoWgyZqMNokNcr4wgeEktNC2wcBiLBUtd/Screenshot_20210702-133017.png\"}}",
  "proxy": "",
  "last_owner_update": "1970-01-01T00:00:00",
  "last_account_update": "2022-03-07T17:25:54",
  "created": "2021-02-03T03:15:06",
  "mined": false,
  "recovery_account": "steem",
  "last_account_recovery": "1970-01-01T00:00:00",
  "reset_account": "null",
  "comment_count": 0,
  "lifetime_vote_count": 0,
  "post_count": 846,
  "can_vote": true,
  "voting_manabar": {
    "current_mana": "39205104996",
    "last_update_time": 1774822728
  },
  "downvote_manabar": {
    "current_mana": "9801276248",
    "last_update_time": 1774822728
  },
  "voting_power": 0,
  "balance": "0.000 STEEM",
  "savings_balance": "0.000 STEEM",
  "sbd_balance": "0.000 SBD",
  "sbd_seconds": "0",
  "sbd_seconds_last_update": "2026-03-29T22:18:48",
  "sbd_last_interest_payment": "2024-10-29T02:22:12",
  "savings_sbd_balance": "0.000 SBD",
  "savings_sbd_seconds": "0",
  "savings_sbd_seconds_last_update": "1970-01-01T00:00:00",
  "savings_sbd_last_interest_payment": "1970-01-01T00:00:00",
  "savings_withdraw_requests": 0,
  "reward_sbd_balance": "0.000 SBD",
  "reward_steem_balance": "1.703 STEEM",
  "reward_vesting_balance": "2778.903587 VESTS",
  "reward_vesting_steem": "1.704 STEEM",
  "vesting_shares": "39205.104996 VESTS",
  "delegated_vesting_shares": "0.000000 VESTS",
  "received_vesting_shares": "0.000000 VESTS",
  "vesting_withdraw_rate": "0.000000 VESTS",
  "next_vesting_withdrawal": "1969-12-31T23:59:59",
  "withdrawn": 1818063713,
  "to_withdraw": 1818063713,
  "withdraw_routes": 0,
  "curation_rewards": 17,
  "posting_rewards": 137909,
  "proxied_vsf_votes": [
    0,
    0,
    0,
    0
  ],
  "witnesses_voted_for": 0,
  "last_post": "2026-04-26T15:49:48",
  "last_root_post": "2026-04-26T15:49:48",
  "last_vote_time": "2026-03-20T13:57:36",
  "post_bandwidth": 0,
  "pending_claimed_accounts": 0,
  "vesting_balance": "0.000 STEEM",
  "reputation": "4259188160129",
  "transfer_history": [],
  "market_history": [],
  "post_history": [],
  "vote_history": [],
  "other_history": [],
  "witness_votes": [],
  "tags_usage": [],
  "guest_bloggers": [],
  "rank": 70419
}

Withdraw Routes

IncomingOutgoing
Empty
Empty
{
  "incoming": [],
  "outgoing": []
}
From Date
To Date
anyelinascreceived 1.703 STEEM, 1.706 SP author reward for @anyelinasc / toast
2026/05/03 15:49:48
authoranyelinasc
permlinktoast
sbd payout0.000 SBD
steem payout1.703 STEEM
vesting payout2778.903587 VESTS
Transaction InfoBlock #105731618/Virtual Operation #10
View Raw JSON Data
{
  "trx_id": "0000000000000000000000000000000000000000",
  "block": 105731618,
  "trx_in_block": 4294967295,
  "op_in_trx": 0,
  "virtual_op": 10,
  "timestamp": "2026-05-03T15:49:48",
  "op": [
    "author_reward",
    {
      "author": "anyelinasc",
      "permlink": "toast",
      "sbd_payout": "0.000 SBD",
      "steem_payout": "1.703 STEEM",
      "vesting_payout": "2778.903587 VESTS"
    }
  ]
}
siphonupvoted (100.00%) @anyelinasc / toast
2026/05/03 12:38:30
votersiphon
authoranyelinasc
permlinktoast
weight10000 (100.00%)
Transaction InfoBlock #105727802/Trx 0b4992a65fff525b3307461417c65c011535ef5a
View Raw JSON Data
{
  "trx_id": "0b4992a65fff525b3307461417c65c011535ef5a",
  "block": 105727802,
  "trx_in_block": 0,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-05-03T12:38:30",
  "op": [
    "vote",
    {
      "voter": "siphon",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 10000
    }
  ]
}
cultus-forexupvoted (100.00%) @anyelinasc / toast
2026/04/30 14:25:21
votercultus-forex
authoranyelinasc
permlinktoast
weight10000 (100.00%)
Transaction InfoBlock #105643735/Trx 73c7f0121981ee332969e8350078c4ce688d97bb
View Raw JSON Data
{
  "trx_id": "73c7f0121981ee332969e8350078c4ce688d97bb",
  "block": 105643735,
  "trx_in_block": 8,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-30T14:25:21",
  "op": [
    "vote",
    {
      "voter": "cultus-forex",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 10000
    }
  ]
}
greece-loverupvoted (50.00%) @anyelinasc / toast
2026/04/28 22:18:09
votergreece-lover
authoranyelinasc
permlinktoast
weight5000 (50.00%)
Transaction InfoBlock #105595714/Trx 86204159561a09a89465aa528cd71225a0925663
View Raw JSON Data
{
  "trx_id": "86204159561a09a89465aa528cd71225a0925663",
  "block": 105595714,
  "trx_in_block": 1,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-28T22:18:09",
  "op": [
    "vote",
    {
      "voter": "greece-lover",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 5000
    }
  ]
}
2026/04/28 17:54:00
voternazomimatute1998
authoranyelinasc
permlinktoast
weight10000 (100.00%)
Transaction InfoBlock #105590450/Trx 460a7083a685b1ec61d70810cc1b33669b6eb2b9
View Raw JSON Data
{
  "trx_id": "460a7083a685b1ec61d70810cc1b33669b6eb2b9",
  "block": 105590450,
  "trx_in_block": 2,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-28T17:54:00",
  "op": [
    "vote",
    {
      "voter": "nazomimatute1998",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 10000
    }
  ]
}
johnboywaltonupvoted (58.00%) @anyelinasc / toast
2026/04/28 15:44:51
voterjohnboywalton
authoranyelinasc
permlinktoast
weight5800 (58.00%)
Transaction InfoBlock #105587872/Trx aa5bfb5b7089acc9285cf8abc185e6b2e439711b
View Raw JSON Data
{
  "trx_id": "aa5bfb5b7089acc9285cf8abc185e6b2e439711b",
  "block": 105587872,
  "trx_in_block": 3,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-28T15:44:51",
  "op": [
    "vote",
    {
      "voter": "johnboywalton",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 5800
    }
  ]
}
nodexupvoted (77.00%) @anyelinasc / toast
2026/04/27 16:35:09
voternodex
authoranyelinasc
permlinktoast
weight7700 (77.00%)
Transaction InfoBlock #105560151/Trx eaa6a7673008923c73126015ee22aa2c34dd0c58
View Raw JSON Data
{
  "trx_id": "eaa6a7673008923c73126015ee22aa2c34dd0c58",
  "block": 105560151,
  "trx_in_block": 2,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-27T16:35:09",
  "op": [
    "vote",
    {
      "voter": "nodex",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 7700
    }
  ]
}
janasilverupvoted (100.00%) @anyelinasc / toast
2026/04/26 21:39:00
voterjanasilver
authoranyelinasc
permlinktoast
weight10000 (100.00%)
Transaction InfoBlock #105537491/Trx c1113b9d815e68ef7a0623138783eb61f866f044
View Raw JSON Data
{
  "trx_id": "c1113b9d815e68ef7a0623138783eb61f866f044",
  "block": 105537491,
  "trx_in_block": 1,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-26T21:39:00",
  "op": [
    "vote",
    {
      "voter": "janasilver",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 10000
    }
  ]
}
lotto4youupvoted (100.00%) @anyelinasc / toast
2026/04/26 21:35:18
voterlotto4you
authoranyelinasc
permlinktoast
weight10000 (100.00%)
Transaction InfoBlock #105537417/Trx d4e50271209883c714a60e248dba146b499e5c8f
View Raw JSON Data
{
  "trx_id": "d4e50271209883c714a60e248dba146b499e5c8f",
  "block": 105537417,
  "trx_in_block": 0,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-26T21:35:18",
  "op": [
    "vote",
    {
      "voter": "lotto4you",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 10000
    }
  ]
}
theadamprostupvoted (69.00%) @anyelinasc / toast
2026/04/26 18:45:33
votertheadamprost
authoranyelinasc
permlinktoast
weight6900 (69.00%)
Transaction InfoBlock #105534032/Trx 3f73217e2618a022e29f8d644adc8096d1730276
View Raw JSON Data
{
  "trx_id": "3f73217e2618a022e29f8d644adc8096d1730276",
  "block": 105534032,
  "trx_in_block": 2,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-26T18:45:33",
  "op": [
    "vote",
    {
      "voter": "theadamprost",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 6900
    }
  ]
}
2026/04/26 15:54:57
parent authoranyelinasc
parent permlinktoast
authorsuccessgr.with
permlinkre-toast-20260426t155458
title
body[![image.png](https://cdn.steemitimages.com/DQmYAE7pyhoJPF64RrsLwBzNcpS47DYEz8Cv2UXuraKsWYM/image.png)](https://steemitwallet.com/~witnesses)
json metadata
Transaction InfoBlock #105530631/Trx 3da372eb9b97520c2610806aedbc75c0fbcd22ba
View Raw JSON Data
{
  "trx_id": "3da372eb9b97520c2610806aedbc75c0fbcd22ba",
  "block": 105530631,
  "trx_in_block": 0,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-26T15:54:57",
  "op": [
    "comment",
    {
      "parent_author": "anyelinasc",
      "parent_permlink": "toast",
      "author": "successgr.with",
      "permlink": "re-toast-20260426t155458",
      "title": "",
      "body": "[![image.png](https://cdn.steemitimages.com/DQmYAE7pyhoJPF64RrsLwBzNcpS47DYEz8Cv2UXuraKsWYM/image.png)](https://steemitwallet.com/~witnesses)",
      "json_metadata": ""
    }
  ]
}
2026/04/26 15:54:48
votersuccessgr.with
authoranyelinasc
permlinktoast
weight300 (3.00%)
Transaction InfoBlock #105530628/Trx 11bb97cdb3bbad322f6dea12ffabc3e4c60c8e8d
View Raw JSON Data
{
  "trx_id": "11bb97cdb3bbad322f6dea12ffabc3e4c60c8e8d",
  "block": 105530628,
  "trx_in_block": 0,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-26T15:54:48",
  "op": [
    "vote",
    {
      "voter": "successgr.with",
      "author": "anyelinasc",
      "permlink": "toast",
      "weight": 300
    }
  ]
}
anyelinascpublished a new post: toast
2026/04/26 15:49:48
parent author
parent permlinkdeutsch
authoranyelinasc
permlinktoast
titleToast.
body![1000278833.webp](https://cdn.steemitimages.com/DQmVfQPUKnMNuZE5QZBKVi2GVhRKrSyvRaj3iHeY4cY8PVf/1000278833.webp) ZUTATEN: geröstetes Brot Zucchini-Pastete mit Datteln @esimperfect Zwiebel ![1000278835.webp](https://cdn.steemitimages.com/DQmdJn5D3dFdoaHkYhVEFLKAyZabRvcWtdX4dfcQfCNPecn/1000278835.webp) ZUBEREITUNG: Die Zwiebel schälen, in Streifen schneiden und karamellisieren. Die Brotscheiben mit der Pastete bestreichen. Die karamellisierten Zwiebeln darauf geben.
json metadata{"tags":["deutsch","food","krsuccess","curator","blog","life","foodies"],"users":["esimperfect"],"image":["https://cdn.steemitimages.com/DQmVfQPUKnMNuZE5QZBKVi2GVhRKrSyvRaj3iHeY4cY8PVf/1000278833.webp","https://cdn.steemitimages.com/DQmdJn5D3dFdoaHkYhVEFLKAyZabRvcWtdX4dfcQfCNPecn/1000278835.webp"],"app":"steemit/0.2","format":"markdown"}
Transaction InfoBlock #105530528/Trx 58029cbb86c380ae2bdead05a0a2a049f8b6041f
View Raw JSON Data
{
  "trx_id": "58029cbb86c380ae2bdead05a0a2a049f8b6041f",
  "block": 105530528,
  "trx_in_block": 1,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-04-26T15:49:48",
  "op": [
    "comment",
    {
      "parent_author": "",
      "parent_permlink": "deutsch",
      "author": "anyelinasc",
      "permlink": "toast",
      "title": "Toast.",
      "body": "![1000278833.webp](https://cdn.steemitimages.com/DQmVfQPUKnMNuZE5QZBKVi2GVhRKrSyvRaj3iHeY4cY8PVf/1000278833.webp)\n\n\nZUTATEN:\n\ngeröstetes Brot\nZucchini-Pastete mit Datteln @esimperfect\nZwiebel\n\n![1000278835.webp](https://cdn.steemitimages.com/DQmdJn5D3dFdoaHkYhVEFLKAyZabRvcWtdX4dfcQfCNPecn/1000278835.webp)\n\n\nZUBEREITUNG:\n\nDie Zwiebel schälen, in Streifen schneiden und karamellisieren.\nDie Brotscheiben mit der Pastete bestreichen.\nDie karamellisierten Zwiebeln darauf geben.",
      "json_metadata": "{\"tags\":[\"deutsch\",\"food\",\"krsuccess\",\"curator\",\"blog\",\"life\",\"foodies\"],\"users\":[\"esimperfect\"],\"image\":[\"https://cdn.steemitimages.com/DQmVfQPUKnMNuZE5QZBKVi2GVhRKrSyvRaj3iHeY4cY8PVf/1000278833.webp\",\"https://cdn.steemitimages.com/DQmdJn5D3dFdoaHkYhVEFLKAyZabRvcWtdX4dfcQfCNPecn/1000278835.webp\"],\"app\":\"steemit/0.2\",\"format\":\"markdown\"}"
    }
  ]
}
anyelinascsent 1.754 STEEM to @stefant2007
2026/03/29 22:19:03
fromanyelinasc
tostefant2007
amount1.754 STEEM
memo
Transaction InfoBlock #104733825/Trx 31e1725bc1644ef3819249b12efe84cdd6e053a9
View Raw JSON Data
{
  "trx_id": "31e1725bc1644ef3819249b12efe84cdd6e053a9",
  "block": 104733825,
  "trx_in_block": 1,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-03-29T22:19:03",
  "op": [
    "transfer",
    {
      "from": "anyelinasc",
      "to": "stefant2007",
      "amount": "1.754 STEEM",
      "memo": ""
    }
  ]
}
anyelinascclaimed reward balance: 1.754 STEEM, 1.761 SP
2026/03/29 22:18:48
accountanyelinasc
reward steem1.754 STEEM
reward sbd0.000 SBD
reward vests2867.863691 VESTS
Transaction InfoBlock #104733820/Trx da08036b3a2255559b65a407bc4d5819b8229a66
View Raw JSON Data
{
  "trx_id": "da08036b3a2255559b65a407bc4d5819b8229a66",
  "block": 104733820,
  "trx_in_block": 0,
  "op_in_trx": 0,
  "virtual_op": 0,
  "timestamp": "2026-03-29T22:18:48",
  "op": [
    "claim_reward_balance",
    {
      "account": "anyelinasc",
      "reward_steem": "1.754 STEEM",
      "reward_sbd": "0.000 SBD",
      "reward_vests": "2867.863691 VESTS"
    }
  ]
}
anyelinascreceived 1.754 STEEM, 1.761 SP author reward for @anyelinasc / zweifarbigen-donut
2026/03/27 13:57:24
authoranyelinasc
permlinkzweifarbigen-donut
sbd payout0.000 SBD
steem payout1.754 STEEM
vesting payout2867.863691 VESTS
Transaction InfoBlock #104666669/Virtual Operation #9
View Raw JSON Data
{
  "trx_id": "0000000000000000000000000000000000000000",
  "block": 104666669,
  "trx_in_block": 4294967295,
  "op_in_trx": 0,
  "virtual_op": 9,
  "timestamp": "2026-03-27T13:57:24",
  "op": [
    "author_reward",
    {
      "author": "anyelinasc",
      "permlink": "zweifarbigen-donut",
      "sbd_payout": "0.000 SBD",
      "steem_payout": "1.754 STEEM",
      "vesting_payout": "2867.863691 VESTS"
    }
  ]
}
anyelinascsent 0.247 STEEM to @stefant2007
2026/03/27 03:09:09
fromanyelinasc
tostefant2007
amount0.247 STEEM
memo
Transaction InfoBlock #104653729/Trx dfa7f16d14d19a0466fe3a6a25263d9aa0c7a402
View Raw JSON Data
{
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2026/03/23 15:41:09
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2026/03/23 14:29:24
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2026/03/22 10:47:45
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2026/03/21 13:11:30
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2026/03/21 09:18:00
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2026/03/20 21:49:09
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2026/03/20 17:34:33
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2026/03/20 16:52:18
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2026/03/20 16:25:51
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2026/03/20 14:57:54
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2026/03/20 14:02:33
parent authoranyelinasc
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2026/03/20 14:02:24
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2026/03/20 13:57:36
voteranyelinasc
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anyelinascpublished a new post: zweifarbigen-donut
2026/03/20 13:57:24
parent author
parent permlinkfood
authoranyelinasc
permlinkzweifarbigen-donut
titleZWEIFARBIGEN DONUT
body![1000249488.webp](https://cdn.steemitimages.com/DQmNhSZKrQmwhqQZBcfeBy7shGSB8iZCugodq2xit9BJL77/1000249488.webp) Ich habe einen luftigen ZWEIFARBIGEN DONUT gebacken, eines dieser einfachen Desserts, die nach gemütlichem Frühstück und Nachmittagsimbiss schmecken. Ehrlich gesagt? Ich konnte einfach nicht widerstehen 😅 Noch bevor ich ein perfektes Foto machen konnte, habe ich ein Stück abgeschnitten und wir haben sofort probiert. Super luftig! Zutaten 3 Eier 200 g Zucker 250 g Mehl 100 ml Milch 100 ml Pflanzenöl 1 Päckchen Backpulver 2 Esslöffel ungesüßtes Kakaopulver 1 Teelöffel Vanilleextrakt (optional) 1 Prise Salz Zubereitung Die Eier mit dem Zucker schaumig schlagen, bis die Masse hell und luftig ist. Das Pflanzenöl und die Milch hinzufügen und vorsichtig unterrühren. Das gesiebte Mehl mit dem Backpulver und einer Prise Salz unterheben, bis ein glatter, klumpenfreier Teig entsteht. Teile den Teig auf zwei Schüsseln auf: Gib das ungesüßte Kakaopulver in eine davon und vermische alles gut. Gieße den Teig abwechselnd in die zuvor gefettete Kuchenform, um einen zweifarbigen Effekt zu erzielen. Im vorgeheizten Backofen bei 180 °C (350 °F) etwa 35–40 Minuten backen. Mit einem Zahnstocher prüfen, ob der Kuchen durchgebacken ist. ![1000249487.webp](https://cdn.steemitimages.com/DQmWLvBUiHPnFftpSLJNmevme6AL6aR3HPhY41H3mKXWGyY/1000249487.webp) Abkühlen lassen … oder mach es wie wir und probier ihn gleich 😋
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Transaction InfoBlock #104466566/Trx 8bc5fdf6128daa54f166aab7ba5ac73eeab3ec89
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      "title": "ZWEIFARBIGEN DONUT",
      "body": "![1000249488.webp](https://cdn.steemitimages.com/DQmNhSZKrQmwhqQZBcfeBy7shGSB8iZCugodq2xit9BJL77/1000249488.webp)\n\n\n Ich habe einen luftigen ZWEIFARBIGEN DONUT gebacken, eines dieser einfachen Desserts, die nach gemütlichem Frühstück und Nachmittagsimbiss schmecken.\nEhrlich gesagt? Ich konnte einfach nicht widerstehen 😅\nNoch bevor ich ein perfektes Foto machen konnte, habe ich ein Stück abgeschnitten und wir haben sofort probiert. Super luftig!\n\nZutaten\n 3 Eier\n 200 g Zucker\n 250 g Mehl\n 100 ml Milch\n 100 ml Pflanzenöl\n 1 Päckchen Backpulver\n2 Esslöffel ungesüßtes Kakaopulver\n1 Teelöffel Vanilleextrakt (optional)\n 1 Prise Salz\n\nZubereitung\n Die Eier mit dem Zucker schaumig schlagen, bis die Masse hell und luftig ist.\n Das Pflanzenöl und die Milch hinzufügen und vorsichtig unterrühren.\n Das gesiebte Mehl mit dem Backpulver und einer Prise Salz unterheben, bis ein glatter, klumpenfreier Teig entsteht.\nTeile den Teig auf zwei Schüsseln auf: Gib das ungesüßte Kakaopulver in eine davon und vermische alles gut.\nGieße den Teig abwechselnd in die zuvor gefettete Kuchenform, um einen zweifarbigen Effekt zu erzielen.\n Im vorgeheizten Backofen bei 180 °C (350 °F) etwa 35–40 Minuten backen. Mit einem Zahnstocher prüfen, ob der Kuchen durchgebacken ist.\n\n![1000249487.webp](https://cdn.steemitimages.com/DQmWLvBUiHPnFftpSLJNmevme6AL6aR3HPhY41H3mKXWGyY/1000249487.webp)\n\nAbkühlen lassen … oder mach es wie wir und probier ihn gleich 😋",
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2026/03/20 13:45:36
accountanyelinasc
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anyelinascreceived 0.205 STEEM, 0.206 SP author reward for @anyelinasc / die-butterfreien-kekse
2026/03/19 00:23:18
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2026/03/17 14:12:00
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anyelinascreceived 0.042 STEEM, 0.043 SP author reward for @anyelinasc / colors
2026/03/17 11:45:33
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2026/03/12 21:57:27
voternazomimatute1998
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2026/03/12 18:36:24
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2026/03/12 07:50:27
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2026/03/12 06:05:06
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2026/03/12 05:26:24
votertheadamprost
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2026/03/12 02:17:06
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2026/03/12 00:28:27
parent authoranyelinasc
parent permlinkdie-butterfreien-kekse
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permlinkre-die-butterfreien-kekse-20260312t002828
title
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2026/03/12 00:28:18
votersuccessgr.with
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anyelinascpublished a new post: die-butterfreien-kekse
2026/03/12 00:23:18
parent author
parent permlinkcookies
authoranyelinasc
permlinkdie-butterfreien-kekse
titleDie BUTTERFREIEN KEKSE
body![1000242017.webp](https://cdn.steemitimages.com/DQmXYSnXjsFG8VQtRn2JE3Ry8n8zZhNNXv3BsWsMoa4rpjy/1000242017.webp) ## Zutaten ## •350 g Mehl Typ 00 •150 g Puderzucker plus etwas mehr zum Bestreuen •2 Eier •Schale von 1 Zitrone •1/2 Vanilleschote •100 ml natives Olivenöl extra ## Zubereitung ## Mehl, Puderzucker, Salz, Vanillesamen, Eier, geriebene Zitronenschale und Öl in die Schüssel der Küchenmaschine geben. Alles mit dem Schneebesen bei niedriger Geschwindigkeit zu einem glatten, nicht klebrigen Teig verarbeiten. Mit den Händen schnell zusammenfügen, ohne ihn zu erwärmen, einen Laib formen und in Frischhaltefolie einwickeln. Mindestens 2 Stunden im Kühlschrank ruhen lassen. Danach den Teig mit einem Nudelholz auf einer bemehlten Arbeitsfläche etwa 5 mm dick ausrollen. Mit einem Ausstecher von 5 cm Durchmesser viele Formen ausstechen und mit ausreichend Abstand auf mehrere mit Backpapier ausgelegte Backbleche legen. Backen Sie die Kekse schließlich im vorgeheizten Backofen bei 180 °C für 12-15 Minuten oder bis sie goldbraun sind. ![1000242018.webp](https://cdn.steemitimages.com/DQmZZoGXX7AzEqux8XridpzqH9mdhjgrzkQAk5wzK2QMfau/1000242018.webp) Guten Morgen allerseits 🍪🍪
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2026/03/10 11:50:42
parent authoranyelinasc
parent permlinkcolors
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permlinkre-colors-20260310t115042
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2026/03/10 11:50:33
votersuccessgr.with
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anyelinascpublished a new post: colors
2026/03/10 11:45:33
parent author
parent permlinkcolor
authoranyelinasc
permlinkcolors
titlecolors
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2026/02/16 15:48:39
voteryaropol80
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anyelinascsent 0.496 STEEM to @stefant2007
2026/02/03 23:17:36
fromanyelinasc
tostefant2007
amount0.496 STEEM
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anyelinascclaimed reward balance: 0.496 STEEM, 0.502 SP
2026/01/06 15:58:18
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anyelinascreceived 0.496 STEEM, 0.502 SP author reward for @anyelinasc / foodphotography-25-12-25
2026/01/02 02:43:12
authoranyelinasc
permlinkfoodphotography-25-12-25
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2025/12/26 22:37:21
voterme-tarzan
authoranyelinasc
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anyelinascpublished a new post: vintage-photography
2025/12/26 02:48:30
parent author
parent permlinksale
authoranyelinasc
permlinkvintage-photography
titleVintage photography
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2025/12/26 02:48:21
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2025/12/26 02:48:12
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anyelinascupvoted (100.00%) @kibreay001 / xc9b2i
2025/12/26 02:43:27
voteranyelinasc
authorkibreay001
permlinkxc9b2i
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2025/12/26 02:43:12
parent author
parent permlinkphotography
authoranyelinasc
permlinkfoodphotography-25-12-25
titleFoodphotography -25.12.25
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siphonupvoted (100.00%) @anyelinasc / ingwer-keekse
2025/12/22 11:15:33
votersiphon
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permlinkingwer-keekse
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chriddiflagged (-20.00%) @anyelinasc / ingwer-keekse
2025/12/21 12:02:21
voterchriddi
authoranyelinasc
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2025/12/20 08:36:27
voterpumatoni
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permlinkingwer-keekse
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anyelinascsent 1.229 STEEM to @stefant2007
2025/12/18 21:18:09
fromanyelinasc
tostefant2007
amount1.229 STEEM
memo
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2025/12/18 16:16:00
voterindextrader24
authoranyelinasc
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nodexupvoted (77.00%) @anyelinasc / ingwer-keekse
2025/12/18 10:57:39
voternodex
authoranyelinasc
permlinkingwer-keekse
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2025/12/18 10:06:21
voternazomimatute1998
authoranyelinasc
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2025/12/18 09:25:21
voterfeuerelfe
authoranyelinasc
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2025/12/18 07:56:30
voteranjalein
authoranyelinasc
permlinkingwer-keekse
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2025/12/18 06:31:06
votertheadamprost
authoranyelinasc
permlinkingwer-keekse
weight6900 (69.00%)
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anyelinasccustom json: notify
2025/12/18 03:34:54
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2025/12/18 03:34:06
parent authoranyelinasc
parent permlinkingwer-keekse
authorsuccessgr.with
permlinkre-ingwer-keekse-20251218t033407
title
body[![image.png](https://cdn.steemitimages.com/DQmYAE7pyhoJPF64RrsLwBzNcpS47DYEz8Cv2UXuraKsWYM/image.png)](https://steemitwallet.com/~witnesses)
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2025/12/18 03:33:57
votersuccessgr.with
authoranyelinasc
permlinkingwer-keekse
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anyelinascpublished a new post: ingwer-keekse
2025/12/18 03:30:18
parent author
parent permlinkfood
authoranyelinasc
permlinkingwer-keekse
titleINGWER-KEEKSE
body@@ -2076,12 +2076,126 @@ hinzuf%C3%BCgen. +%0A%0A%0A!%5B1000151130.gif%5D(https://cdn.steemitimages.com/DQmTNjtNDFweSvT4nWtT3kng68LQ6N81oCKHmQHv3KV9Ukj/1000151130.gif)
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Transaction InfoBlock #101812638/Trx d67fb35e4edb510b11dab79f5c492f0bb1eaa041
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anyelinascpublished a new post: ingwer-keekse
2025/12/18 03:28:57
parent author
parent permlinkfood
authoranyelinasc
permlinkingwer-keekse
titleINGWER-KEEKSE
body![1000152130.webp](https://cdn.steemitimages.com/DQmfRqxvh4vccoDPphoWcfavwGTjYZxHw9GozKzePScBH77/1000152130.webp) Der Duft, der ankündigt, dass Weihnachten vor der Tür steht 🎄✨️ Perfekt, um sie mit der Familie und den Kindern zuzubereiten, da diese jetzt Ferien haben ❤️ ## ZUTATEN ## ## KEEKSE: ## 4 Esslöffel Sirup (ich habe ihn im Supermarkt gefunden) 350 g Mehl und etwas mehr zum Bestäuben 1 Teelöffel Natron 1½ Teelöffel gemahlener Ingwer 1½ Teelöffel Gewürzmischung (eine Prise Nelken, Zimt, Kardamom) 100 g weiche Butter in Würfeln 150 g brauner Zucker 1 Ei ## Zubereitung ## Den Backofen auf 190 °C vorheizen (vergessen Sie nicht, das Backblech, auf das Sie die Kekse legen werden, aus dem Ofen zu nehmen, damit es nicht heiß wird). Mehl, Natron und Gewürze in eine Schüssel sieben. Die Butter hinzufügen und mit den Fingern verreiben, bis die Mischung wie feine Brösel aussieht. Den Zucker hinzufügen und gut vermengen. Das Ei mit dem Sirup verquirlen, bis alles gut vermischt ist. Machen Sie eine Mulde in der Mitte der Mehlmischung und gießen Sie die Sirupmischung hinein. Vermengen Sie alles gut und kneten Sie es auf einer bemehlten Fläche. Formen Sie einen Teigball, wickeln Sie ihn in Frischhaltefolie ein und lassen Sie ihn mindestens 3 Stunden im Kühlschrank (im unteren Teil) ruhen. Auf einer bemehlten Fläche kneten und den Teig auf eine Dicke von 5 mm ausrollen, mit einer Ausstechform Figuren ausstechen. Die Figuren auf ein zuvor geöltes Backblech legen und 10 bis 12 Minuten backen, bis sie goldbraun sind. Herausnehmen und abkühlen lassen. Die Kekse mit Zuckerguss aus einer Spritztüte nach Belieben verzieren. ![1000152131.webp](https://cdn.steemitimages.com/DQmdXmYorq3sKtg9QdmwhgKmgU2bjcCEGLcQosSKRcbJMQk/1000152131.webp) # ROYAL ICING: # ## Zutaten ## 2 ½ Tassen Puderzucker 2 Eiweiße Saft einer Zitrone ## Zubereitung: ## Die Zutaten vermischen und mit einem Mixer etwa 8 Minuten lang schlagen, bis eine feste Konsistenz entsteht. Die Glasur in die gewünschten Portionen aufteilen und Lebensmittelfarbe in den gewünschten Farben hinzufügen.
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Transaction InfoBlock #101812611/Trx 39e90f124d504c702e8b90cadeebe1528267a37b
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      "body": "![1000152130.webp](https://cdn.steemitimages.com/DQmfRqxvh4vccoDPphoWcfavwGTjYZxHw9GozKzePScBH77/1000152130.webp)\n\nDer Duft, der ankündigt, dass Weihnachten vor der Tür steht 🎄✨️\nPerfekt, um sie mit der Familie und den Kindern zuzubereiten, da diese jetzt Ferien haben ❤️\n\n\n\n## ZUTATEN ##\n\n## KEEKSE: ##\n\n4 Esslöffel Sirup (ich habe ihn im Supermarkt gefunden)\n350 g Mehl und etwas mehr zum Bestäuben\n1 Teelöffel Natron\n1½ Teelöffel gemahlener Ingwer\n1½ Teelöffel Gewürzmischung (eine Prise Nelken, Zimt, Kardamom)\n100 g weiche Butter in Würfeln\n150 g brauner Zucker\n1 Ei\n\n## Zubereitung ##\n\nDen Backofen auf 190 °C vorheizen (vergessen Sie nicht, das Backblech, auf das Sie die Kekse legen werden, aus dem Ofen zu nehmen, damit es nicht heiß wird). Mehl, Natron und Gewürze in eine Schüssel sieben. Die Butter hinzufügen und mit den Fingern verreiben, bis die Mischung wie feine Brösel aussieht. Den Zucker hinzufügen und gut vermengen. Das Ei mit dem Sirup verquirlen, bis alles gut vermischt ist.\n\n\nMachen Sie eine Mulde in der Mitte der Mehlmischung und gießen Sie die Sirupmischung hinein. Vermengen Sie alles gut und kneten Sie es auf einer bemehlten Fläche. Formen Sie einen Teigball, wickeln Sie ihn in Frischhaltefolie ein und lassen Sie ihn mindestens 3 Stunden im Kühlschrank (im unteren Teil) ruhen.\nAuf einer bemehlten Fläche kneten und den Teig auf eine Dicke von 5 mm ausrollen, mit einer Ausstechform Figuren ausstechen. Die Figuren auf ein zuvor geöltes Backblech legen und 10 bis 12 Minuten backen, bis sie goldbraun sind. Herausnehmen und abkühlen lassen. Die Kekse mit Zuckerguss aus einer Spritztüte nach Belieben verzieren.\n\n![1000152131.webp](https://cdn.steemitimages.com/DQmdXmYorq3sKtg9QdmwhgKmgU2bjcCEGLcQosSKRcbJMQk/1000152131.webp)\n\n# ROYAL ICING: #\n\n## Zutaten ##\n\n2 ½ Tassen Puderzucker\n2 Eiweiße\nSaft einer Zitrone\n\n## Zubereitung: ##\n\nDie Zutaten vermischen und mit einem Mixer etwa 8 Minuten lang schlagen, bis eine feste Konsistenz entsteht. Die Glasur in die gewünschten Portionen aufteilen und Lebensmittelfarbe in den gewünschten Farben hinzufügen.",
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anyelinascclaimed reward balance: 1.229 STEEM, 1.243 SP
2025/12/16 14:23:18
accountanyelinasc
reward steem1.229 STEEM
reward sbd0.000 SBD
reward vests2023.850378 VESTS
Transaction InfoBlock #101768190/Trx 73f4f1f4750bd3fcb76bc29ee41f43d977dc8fcf
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anyelinascreceived 1.229 STEEM, 1.243 SP author reward for @anyelinasc / schwarz-weiss-gebaeck
2025/12/16 13:48:09
authoranyelinasc
permlinkschwarz-weiss-gebaeck
sbd payout0.000 SBD
steem payout1.229 STEEM
vesting payout2023.850378 VESTS
Transaction InfoBlock #101767486/Virtual Operation #13
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}
2025/12/14 08:56:48
votergreece-lover
authoranyelinasc
permlinkschwarz-weiss-gebaeck
weight10000 (100.00%)
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    }
  },
  "json_metadata": {}
}

Auth Keys

Owner
Single Signature
Public Keys
STM8h2KT7bdQaUEaH3HpEt3TXXQE3Vc3NHnnnKzX23qLSdwDgMS9M1/1
Active
Single Signature
Public Keys
STM6ZW1Hf1k5oZAtp3svPN98NhCyb4rpDjfx399LFa7M3D9vmpAUm1/1
Posting
Single Signature
Public Keys
STM84vV6iLk4CpRJG1JFo3RsiwpgDxzzwQt9XJTmokCiYfZ4VNhga1/1
Memo
STM7NiSYry6N9J7Rc4ZR5jyXX29dWX9YZFEoFKTj9gJ7nQKhUem4p
{
  "owner": {
    "weight_threshold": 1,
    "account_auths": [],
    "key_auths": [
      [
        "STM8h2KT7bdQaUEaH3HpEt3TXXQE3Vc3NHnnnKzX23qLSdwDgMS9M",
        1
      ]
    ]
  },
  "active": {
    "weight_threshold": 1,
    "account_auths": [],
    "key_auths": [
      [
        "STM6ZW1Hf1k5oZAtp3svPN98NhCyb4rpDjfx399LFa7M3D9vmpAUm",
        1
      ]
    ]
  },
  "posting": {
    "weight_threshold": 1,
    "account_auths": [],
    "key_auths": [
      [
        "STM84vV6iLk4CpRJG1JFo3RsiwpgDxzzwQt9XJTmokCiYfZ4VNhga",
        1
      ]
    ]
  },
  "memo": "STM7NiSYry6N9J7Rc4ZR5jyXX29dWX9YZFEoFKTj9gJ7nQKhUem4p"
}

Witness Votes

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No active witness votes.
[]