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| comment | | "parent_author":"",<br>"parent_permlink":"food",<br>"author":"evortega06",<br>"permlink":"brownie-with-chocolate-sauce-and-cream-ice-cream",<br>"title":"Brownie with Chocolate Sauce and Cream Ice Cream",<br>"body":"https:\/\/steemitimages.com\/DQmZGdgMpmsxaCHtzKSRWVRVr3zvrUAtstvaLo3gdfYVn18\/image.png\n\nIngredients for the Brownie\n\n.- Butter - 125 grams.\n\n.- Chocolate (55% cocoa) - 70 grams.\n\n.- Flour - 60 grams.\n\n.- Powdered sugar - 150 grams.\n\n.- Egg - 150 grams.\n\n.- Salt (1 pinch) - 0.02 grams.\n\nIngredients for Chocolate Sauce\n\n.- Mineral water - 200 grams.\n\n.- Pure cocoa - 50 grams.\n\n.- Glucose - 40 grams.\n\n.- Salt (1 pinch) - 0.2 grams.\n\n.- Sugar - 70 grams.\n\nIngredients for Nata Ice Cream\n\n.- Nata (35% m.g) - 230 grams\n\n.- Skimmed milk powder - 65 grams.\n\n.- Sugar - 140 grams.\n\n.- Glucose - 60 grams.\n\n.- Ice Stabilizer - 5 grams.\n\n.- Mineral water - 500 grams.\n\nBrownie Preparation Mode\n\n1. Melt the chocolate and set aside.\n\n2. Melt the butter and temper or cool.\n\n3. Mix the eggs with the sugar and add the butter and chocolate.\n\n4. Incorporate the sifted flour and mix well.\n\n5. Grease and flour a mold.\n\n6. Pour the mixture.\n\n7. Cook in a mild oven (170) 25 minutes. It is preferable to make the cake the day before so that it is more compact.\n\nMode of Preparation of the Chocolate Sauce:\n\n1. Heat the water and dissolve the cocoa.\n\n2. Add glucose and sugar.\n\n3. Mix and put to boil again. Just break to boil completely,<br> remove from heat and cool to check if it has the desired density.\n\nIce Cream Preparation Mode:\n\n1. Mix the cream and water with glucose syrup and reserve.\n\n2. Mix sugar with milk powder and reserve.\n\n3. Mix both substances.\n\n4. Cook until reaching 85\u00baC. Quickly cool the mixture to ensure optimal pasteurization.\n\n5. Ripen overnight in the refrigerator and beat a few minutes (2 to 3 minutes).\n\nComplete Presentation\n\n- Cut a piece of brownie and place to the right of the plate.\n\n- Mark a few points of chocolate sauce and decorate with nuts.\n\n- Accompany with a cream ice cream and caramelised nuts.\n\nDiscuss how this recipe is left after you have done it!",<br>"json_metadata":" \"tags\":[\"food\" ,<br>\"image\":[\"https:\/\/steemitimages.com\/DQmZGdgMpmsxaCHtzKSRWVRVr3zvrUAtstvaLo3gdfYVn18\/image.png\" ,<br>\"app\":\"steemit\/0.1\",<br>\"format\":\"markdown\" " |
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