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| comment | | "parent_author":"",<br>"parent_permlink":"food",<br>"author":"thescholarlyowl",<br>"permlink":"one-pot-breakfast-frittata-provided-by-the-scholarly-owl-1519598939",<br>"title":"One Pot Breakfast Frittata Provided By The Scholarly Owl",<br>"body":"Warm Welcome fellow Steemians.\n\nHow to make **One Pot Breakfast Frittata**.\n\n![One Pot Breakfast Frittata (https:\/\/spoonacular.com\/recipeImages\/612735-556x370.jpg)\n\n---\nThis recipe can serve 8,<br> and is ready in 40 minutes.\nIngredients | What They Look Like\n------------ | -------------\n**10.00 ounces** canned tomatoes | ![canned tomatoes (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/tomatoes-canned.jpg)\n**7.00** eggs | ![eggs (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/egg.jpg)\n**2.00** green chiles | ![green chiles (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/chili-peppers-green.jpg)\n**0.50 cups** milk | ![milk (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/milk.jpg)\n**1.00 pounds** pork sausage | ![pork sausage (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/raw-pork-sausage.jpg)\n**0.50 cups** shredded mexican cheese blend | ![shredded mexican cheese blend (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/shredded-mexican-cheese-blend.jpg)\n**1.00 tablespoons** unsalted butter | ![unsalted butter (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/butter-sliced.jpg)\n**0.50 cups** white onion | ![white onion (https:\/\/spoonacular.com\/cdn\/ingredients_100x100\/white-onion.jpg)\n### Cooking Instructions\n***\n#### Step 1\nPreheat oven to 350 degrees F.Melt butter in a large cast iron skillet.\n***\n#### Step 2\nAdd the pork sausage and onion; cook until meat is brown.\n***\n#### Step 3\nRemove from heat.\n***\n#### Step 4\nPour in the tomatoes and green chiles. In a small bowl whisk the eggs,<br> milk and cheese together.\n***\n#### Step 5\nPour the egg mixture into the skillet and stir.Cook in the oven for 25 or until knife inserted comes out clean.\n\n---\n[![SteemThat (https:\/\/steemitimages.com\/DQmYpASYJ2VF64X42y3vrPtgSH69LwhWqfTxwDXi5sJKjwF) (http:\/\/bit.ly\/steemthat)[![SteemThat (https:\/\/steemitimages.com\/DQmYJAPPQoRG642HdSbdco68ueUVZKUoPFmR31AnY8P45s3) (http:\/\/bit.ly\/steemthat)\n---\n> Supported by **[SteemFollower.com (http:\/\/bit.ly\/2mue9Yk)**\n> **Sign-Up for Increased Post Visibility and Views By Clicking The Image Below!**\n[![SteemFollower.jpg (https:\/\/steemitimages.com\/DQmeZK4SbVceig8arLALGfGMkgecAsjFErLCvzPsChyT2nN) (http:\/\/bit.ly\/2mue9Yk)\n---\n# Please _Upvote_ and [Follow (@thescholarlyowl) for More Content\n---\n## And As Always,<br> thanks for reading!\n\n[Powered by Spoonacular.com\/food-api (http:\/\/bit.ly\/2DbW4bg)",<br>"json_metadata":" \"tags\":[\"food\",<br>\"cooking\",<br>\"recipe\",<br>\"steemthatshare\" ,<br>\"links\":[ ,<br>\"app\":\"steemauto\/0.01\",<br>\"format\":\"markdown\" " |
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