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| comment | | "parent_author":"shaikatkm",<br>"parent_permlink":"flour-bread",<br>"author":"breadcentric",<br>"permlink":"re-shaikatkm-flour-bread-20171223t182048296z",<br>"title":"",<br>"body":"> This bread can be eaten in refrigerator for four to five days.\n\nI don't think I could make it in the refrigerator for four days.\n\nI think there is too much sugar in the recipe (by one tablespoon)\nOne teaspoon yeast is also a bit too much in my opinion. I strongly recommend making bread with a slow rise.",<br>"json_metadata":" \"tags\":[\"food\" ,<br>\"app\":\"steemit\/0.1\" " |
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