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| comment | | "parent_author":"enternamehere",<br>"parent_permlink":"re-donnadavisart-re-enternamehere-a-people-watcher-s-paradise-denton-arts-and-jazz-festival-2018-20180507t204755796z",<br>"author":"donnadavisart",<br>"permlink":"re-enternamehere-re-donnadavisart-re-enternamehere-a-people-watcher-s-paradise-denton-arts-and-jazz-festival-2018-20180508t105209993z",<br>"title":"",<br>"body":"We do have many seaside festivals,<br> scallop fest quahog fest etc. I'm not one for crowds,<br> so I don't often go,<br> but I LOVE hosting small lobster\/seafood roasts at my house. We are lucky to have mussels and steamers and even oysters readily available in our shores (we even have old family clam rakes and baskets). I love lobster and seafood and even the mussel,<br> which isn't as prized,<br> makes the best chowder (new england style which is cream based as opposed the tomato version in Manhattan). \n\nI have gone to a few of our local things,<br> mostly to people watch,<br> though once a friend and I tried the odd fried items. I don't like twinkees even not fried (I think they are barely food as is) but I had a snickers bar fried and it was so sweet I couldn't eat it so I gave it to her. I DO love fried pickles however. But,<br> alas,<br> I am now pretty much carb free,<br> so I'd probably just enjoy the aroma of a 'fried thing' but not bother eating it. \n\nNo,<br> I'd say most of the seaside stereotypes are pretty spot on for my area,<br> lobster roll shacks all the roads in summer. Plenty of gift shops with shells and seaside things for sale and local artists markets and pop ups selling their sea inspired wares. It's a great place to be in the Summer,<br> but I love cheesy things so it just suits me :)",<br>"json_metadata":" \"tags\":[\"denton-tx\" ,<br>\"app\":\"steemit\/0.1\" " |
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