| operations |
| comment | | "parent_author":"",<br>"parent_permlink":"dailyfoodphotography",<br>"author":"jenzel",<br>"permlink":"why-is-it-called-ugsa-iloco-word-of-deer",<br>"title":"Why is it called \"UGSA\"(iloco word of DEER)?",<br>"body":"<center>\n***\n\n# Hi everyone!\ud83d\ude0a\n\n# I want to share my entry for #dailyfoodphotography.\n\n![CYMERA_20180425_124800.jpg (https:\/\/steemitimages.com\/DQmTJGDJ13dEZLrMoSA62auVkMTdAszDDfgzVpMZw7BvdQP\/CYMERA_20180425_124800.jpg)\n\n# What do you call this in your country?\n\n# In our province we call it SAYOTE or \"uggot sayote\" in short we call it \"UGSA\",<br> the UG is from the word uggot,<br> and the SA is from the word sayote and ugsa means DEER \ud83d\ude02,<br> well that's how they abbreviate it. \ud83d\ude0a\n # i search for its english word and it's Chayote(scientific name: echium edule) but there's a lot of english word of it.\n\n# Chayote's sprout is our dish for our lunch. \n# Braised chayote's sprout with sliced tomato and onion,<br> and the main seasoning.... the bagoong\/anchovies.\n\n# This is healthy dish for everyone!\n# You can do it yours and experience the freshness of it taste.\n\n# That's all for my entry for today.\n# Thanks for viewing.\n# Hope you'll like it.\n\n<\/center>\n***\n\n# Thank you very much!\n# @jenzel \ud83d\ude0a",<br>"json_metadata":" \"tags\":[\"dailyfoodphotography\",<br>\"photography\",<br>\"steemitfamilyph\",<br>\"steem\",<br>\"philippines\" ,<br>\"users\":[\"jenzel\" ,<br>\"image\":[\"https:\/\/steemitimages.com\/DQmTJGDJ13dEZLrMoSA62auVkMTdAszDDfgzVpMZw7BvdQP\/CYMERA_20180425_124800.jpg\" ,<br>\"app\":\"steemit\/0.1\",<br>\"format\":\"markdown\" " |
|