Transaction: 449d3622cfd232d4660310334ac946306fed5800

Included in block 20,273,938 at 2018/02/28 19:45:18 (UTC).

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transaction_id 449d3622cfd232d4660310334ac946306fed5800
ref_block_num 23,295
block_num20,273,938
ref_block_prefix 1,471,755,742
expiration2018/02/28T19:55:09
transaction_num 35
extensions[]
signatures 207b3e993669fddef7f66d7bd79309406175e69866a512ea29aea7a387886ecc3861222a221ab53f36daadf237966d5ac890a3488c90f0f7d0ea4abac8cca1bc1c
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"parent_author":"",<br>"parent_permlink":"food",<br>"author":"rashadkhan",<br>"permlink":"jorda-a-sweet-rice-dessert",<br>"title":"JORDA \u2013 A SWEET RICE DESSERT",<br>"body":"![Zarda-4.jpg (https:\/\/steemitimages.com\/DQmZibKP6SpA3AxR91fPF9KfrVFr9SZgdNsWBxivycSTbus\/Zarda-4.jpg)\nRecipe : Zarda Pulao\nIngredients:\n2 cup rice,<br> basmati or kalijeera\n1 cup sugar\n\u00bd cup ghee or butter\n2-3 sticks of cinnamon,<br> half inches each\n4-5 green cardamom\n3-4 clove\n2 1\/2 cup orange juice\n2 cup water\npinch of orange food color (optional)\npinch of saffron\nPistachio,<br> pieces of morobba,<br> for garnish\n\nSteps :\n\nAdd saffron in 1 tablespoon of water. Set aside.\nAdd 2 cups of orange juice with 2 cups of water. Add orange food color and boil.\nAdd rice and cook until rice is done.\nDrain the rice and spread in a platter so that rice does not stick.\nIn a pan,<br> add sugar and remaining \u00bd cup of orange juice.\nAdd cinnamon,<br> cardamom and cloves.\nAdd ghee\/butter and stir until sugar dissolves.\nAdd rice,<br> saffron water and mix well in low heat.\nOnce liquid is dried,<br> turn off stove.\nSpread zarda in a platter so that rice does not get sticky.\nGarnish with pistachio and small pieces of morobba (candied winter melon).\n\n![maxresdefault.jpg (https:\/\/steemitimages.com\/DQmaQCgM6PHX4dhikwhJugTM8RjpGKSKjq1tLKmRiNwiSN1\/maxresdefault.jpg)\nNotes :\nZarda can be prepared with pineapple juice instead of orange juice. In addition,<br> add crushed pineapple in the sugar syrup and cook until pineapple is soft before adding rice for a completely different taste.\nYou may also garnish zarda with raisins,<br> almonds and small pieces of golab jamun.\nThe oranges\/clementine\u2019s I used were very sweet. If you are using store brought juice,<br> keep in mind that some juices have added sugar,<br> some don\u2019t. Adjust sugar depending on the type of juice used.",<br>"json_metadata":" \"tags\":[\"food\",<br>\"cn\",<br>\"vegan\",<br>\"healthy\",<br>\"life\" ,<br>\"image\":[\"https:\/\/steemitimages.com\/DQmZibKP6SpA3AxR91fPF9KfrVFr9SZgdNsWBxivycSTbus\/Zarda-4.jpg\",<br>\"https:\/\/steemitimages.com\/DQmaQCgM6PHX4dhikwhJugTM8RjpGKSKjq1tLKmRiNwiSN1\/maxresdefault.jpg\" ,<br>\"app\":\"steemit\/0.1\",<br>\"format\":\"markdown\" "
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