Transaction: 16c71b841ab671ffc7e95b9dcf83332ade89ebe4

Included in block 19,135,995 at 2018/01/20 06:31:00 (UTC).

Transaction overview

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Transaction info
transaction_id 16c71b841ab671ffc7e95b9dcf83332ade89ebe4
ref_block_num 64,998
block_num19,135,995
ref_block_prefix 657,090,533
expiration2018/01/20T06:40:51
transaction_num 4
extensions[]
signatures 20487e0e930c46cd13fb4b4597025904a7c7940db9c7e2101105a335654409d7983088d3bf6c22ea4818f04b22419cb07c111347c49c175aff25e7d30080382c55
operations
comment
"parent_author":"watch-chronolog",<br>"parent_permlink":"signature-hot-dishes-black-cod-miso-foodphotography",<br>"author":"jjeeppeerrxx143",<br>"permlink":"re-watch-chronolog-signature-hot-dishes-black-cod-miso-foodphotography-20180120t063054725z",<br>"title":"",<br>"body":"Most recipes for miso-glazed fish are for salmon,<br> because fatty fish are well suited for this preparation and salmon is particularly delicious.\n\nThe design of the miso-cod dish you have just eaten if very simple,<br> but it looks tasty. Love to eat this one!\n\nGreat share right there @watch-chronolog",<br>"json_metadata":" \"tags\":[\"dailyfoodphotography\" ,<br>\"users\":[\"watch-chronolog\" ,<br>\"app\":\"steemit\/0.1\" "
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