Transaction: 15952190afa6af02566e7ddc40f5c268df20b2c7

Included in block 14,734,868 at 2017/08/20 08:33:21 (UTC).

Transaction overview

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Transaction info
transaction_id 15952190afa6af02566e7ddc40f5c268df20b2c7
ref_block_num 54,799
block_num14,734,868
ref_block_prefix 3,053,529,094
expiration2017/08/20T08:34:15
transaction_num 9
extensions[]
signatures 20437d2ec74981de9582b8aa9ec558f093b1b8609c9bb79ccfd0ecc55ca2f77ac02ade60c762cf2f5bb546424db1594e2f08b847fe2f14c3da9485f1ecbbf0a1fd
operations
comment
"parent_author":"",<br>"parent_permlink":"food",<br>"author":"sebboo4",<br>"permlink":"churros-2017813t231053731z",<br>"title":"Churros",<br>"body":"![image (https:\/\/img.esteem.ws\/w29op91jp2.jpg)\n\n\n\n\nHomemade Churros\n\nPrep time:\u00a0\u00a015 mins\n\nCook time:\u00a0\u00a015 mins\n\nTotal time:\u00a0\u00a030 mins\n\nServes:\u00a0a plateful\n\n\u00a0\n\nIngredients\n\nDOUGH:\u00bd cup milk\n\u00bd cup water\n2 Tablespoon sugar\n\u215b teaspoon salt\n6 Tablespoon butter\n1 cup all purpose flour\n1 egg\n2 teaspoon vanilla extract\nFRYING & COATINGoil for frying\n\u00bd cup fine or powdered sugar\n1 teaspoon cinnamon powder\nCHOCOLATE DIP\n50 grams chocolate,<br> cut into smaller pieces\n150 grams all purpose cream\n\nInstructions\n\nIn a saucepan,<br> combine milk,<br> water,<br> sugar,<br> salt and butter together then bring to boil over medium heat. Remove from heat once it start to boil.Stir in the flour immediately to the liquid mixture and stir gently until a loose dough forms that pulls away from the sides of the pan.Transfer dough into a mixing bowl and let it cool down for 3-5 minutes.Meanwhile,<br> prepare the chocolate dip by placing the chocolate and cream in a microwave safe bowl,<br> heat for 10 seconds on high and stir until chocolate is melted. Pulse for another 5-10 seconds if needed.Add the egg and vanilla extract and beat it into the dough with a whisk,<br> or use an electric mixer.Transfer the dough into a piping bag fitted with a large 4 or 5 star tip.Heat oil in a deep pan (about 4 inch deep) over medium heat. Once the oil is hot,<br> squeeze out about 5-6 inch of dough and using a pair of scissors,<br> cut it on the other end dropping it to the oil. Fry 5-6 pieces at a timeFry 2-3 minutes on each side or until golden brown. Remove from oil and place them on a plate covered with paper towels to remove excess oil. Roll or sprinkle the churros with sugar-cinnamon mix.Serve while warm with the chocolate dip.",<br>"json_metadata":" \"links\":[ ,<br>\"image\":[\"https:\/\/img.esteem.ws\/w29op91jp2.jpg\" ,<br>\"tags\":[\"food\" ,<br>\"app\":\"esteem\/1.4.6\",<br>\"format\":\"markdown+html\",<br>\"community\":\"esteem\" "
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